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Sample Meals
Sample Meals
Guest Rooms
Restaurant
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Royal Park Hotel Takamatsu

Kagawa Prefecture／Takamatsu City
¥14,600～
No meals ; 2 peopleTax included¥14,308〜
(USD 89.68)

Experience an elevated stay with all rooms located on the exclusive club floor.

Royal Park Hotel Takamatsu is located in the lively central area of Takamatsu. All rooms are on exclusive floors, offering every guest a special hospitality experience. The interiors feature a stylish design that blends Art Deco with modern Japanese elements. Step inside, and you'll find yourself surrounded by a serene and tranquil atmosphere.

4.24 - Good(43)
  • Thank you very much.

    I stayed here on a business trip.I arrived a bit early, but the Room had already been cleaned, so I was able to check in slightly ahead of time, which made everything afterward go smoothly.The Room was spacious and clean. Thank you very much.

    地域放浪 5/31/2026
  • Your First Time in Takamatsu

    I stayed here and had a wonderful experience.It’s close to the station and right in the heart of a lively area, so the location was excellent.The atmosphere inside the hotel, as well as the Room size and layout, were all more than satisfactory, and I was able to relax comfortably.I was also surprised that it was all-inclusive at this price point.I visited the lounge for cocktail time and breakfast, and I was very satisfied with what was offered.If I have the chance, I would love to stay again.

    ほてる一休 8/6/2026

Facilities and Services

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Within a 5-minute walk from the station / Within a 5-minute walk to the convenience store.
IN15:00～24:00
OUT11:00
Number of rooms73 rooms
PetNot allowed
Your childPermitted

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【Non-Smoking】Standard Double Room
  • Double
  • 18㎡
  • Capacity 1~2 people

【ADVANCE90】Simple Stay 【No Club Lounge Access】

IN 15:00～24:00
OUT 11:00
¥14,600～
No meals ; 2 peopleTax included¥14,308〜
(USD 89.68)

【ADVANCE60】Simple Stay【No Club Lounge Access】

IN 15:00～24:00
OUT 11:00
¥15,000～
No meals ; 2 peopleTax included¥14,700〜
(USD 92.13)
【Non-Smoking】Superior Double Room
  • Double
  • 23㎡
  • Capacity 1~2 people

【ADVANCE90】Simple Stay 【No Club Lounge Access】

IN 15:00～24:00
OUT 11:00
¥17,000～
No meals ; 2 peopleTax included¥16,660〜
(USD 104.42)

【ADVANCE60】Simple Stay【No Club Lounge Access】

IN 15:00～24:00
OUT 11:00
¥17,200～
No meals ; 2 peopleTax included¥16,856〜
(USD 105.65)
【Non-Smoking】Deluxe Double Room A
  • Double
  • 25㎡
  • Capacity 1~2 people

【ADVANCE90】Simple Stay 【No Club Lounge Access】

IN 15:00～24:00
OUT 11:00
¥19,200～
No meals ; 2 peopleTax included¥18,816〜
(USD 117.93)

【ADVANCE60】Simple Stay【No Club Lounge Access】

IN 15:00～24:00
OUT 11:00
¥19,600～
No meals ; 2 peopleTax included¥19,208〜
(USD 120.39)

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Introduction of the Accommodation

Front Desk

Front Desk

Check-in is smooth and seated at the front desk.

Library Lounge "Silk"
Library Lounge "Silk"
Library Lounge "Silk"
Library Lounge "Silk"
Library Lounge "Silk"
Library Lounge "Silk"

Our lounge is inspired by the theme of "books" and offers a wide selection of literature, including local books from Kagawa, photo collections, specialized books, and novels. Please feel free to relax and enjoy your time here. <Exclusive Lounge Information> Library Lounge "Silk" (4th Floor) ■ Tea Time / 15:00-17:30 / Various soft drinks, baked goods ■ Cocktail Time / 17:30-19:30 / Soft drinks, alcoholic beverages, hors d'oeuvres ■ Tea Time / 19:30-20:30 (Close at 21:00) / Soft drinks

Sample Meals
Sample Meals
Sample Meals
Sample Meals
Restaurant

At "Japanese Cuisine Nishiki," you can enjoy seasonal kaiseki dishes unique to Sanuki in a variety of private rooms, both large and small. Perfect for important occasions, family celebrations, or any special gathering. Experience exquisite Japanese cuisine in an elegant and refined setting, ideal for creating unforgettable moments.

Sample Meals
Sample Meals
Sample Meals
Sample Meals
Breakfast

Our popular breakfast, enjoyed by most guests, is served as a Japanese or Western-style one-plate meal. For the Western option, you can choose your preferred type of bread and egg dish (omelet, scrambled eggs, or fried eggs). Salads, desserts, coffee, and soft drinks are available at the buffet table for you to enjoy freely. You can also savor Sanuki Udon, a specialty of Kagawa.

Amenities
Room
Room
Amenities
Room
Room

The rooms are furnished with elegant wooden furniture and feature carpet accents with bonsai graphics, reflecting the essence of Kagawa. Every room is equipped with the globally renowned "Simmons Bed," offering you a high-quality sleep for ultimate relaxation.

Facilities and Equipment of Accommodation

  • The room
    The room
  • Restaurant
    Restaurant
  • Facilities & Services
    Facilities & Services

Notice from the Accommodation

  • Kaiseki Cuisine Sample

    August “Sanuki Kaiseki” Menu

    ~August~

    --- Appetizers ---

    Soymilk kudzu tofu with savory dashi
    Shrimp, junsai (water shield), clove eggplant
    Malabar spinach in sesame dressing, sasa edamame
    Lightly dried ayu (sweetfish)
    Mozuku vinegar with grated lotus root


    --- Soup ---

    Freshly prepared bonito dashi
    Setouchi conger eel “botan” style
    Kaga cucumber
    Awa sudachi citrus


    --- Bounty of the Sea ---

    Striped jack, hira-zukuri style
    Bigeye tuna
    Local octopus, lightly seared
    Garnishes


    --- Simmered Dish ---

    Winter melon simmered in light broth, grilled eggplant
    Olive-fed local chicken, charcoal-grilled aroma
    Zucchini, red bell pepper
    Two kinds of scallions, yuzu fragrance


    --- Grilled Dishes ---

    Domestic beef over charcoal grill
    Wasabi ankake sauce with sprouts
    Naturally caught sea bream marinated in miso and grilled
    Sweet potato simmered with toganoo pepper leaves; pickled myoga ginger


    --- Fried Dishes ---

    Lotus root stuffed with shrimp mousse and deep-fried (cast-style)
    Deep-fried corn fritter/paste cake
    Sweet green pepper with savory dashi


    --- Rice Dish ---

    “Oidemai” rice cooked in a clay pot
    Return bonito marinated in Shodoshima soy sauce
    Boiled whitebait from Tsuda Town
    Shiso leaf and sesame
    Pickles and miso soup


    --- To Finish on a Lingering Note ---

    Seasonal fruits
    Kagawa-grown Pione grapes
    Kagawa-grown Obara Beni Wase mandarins
    Kagawa-grown Shine Muscat grapes

    *Menu items may change depending on market availability.*

  • [Japanese Cuisine Nishiki] Kaiseki Meal Example

    August “Nishiki no Mai” Menu

    ~August~

    --- Appetizers ---

    Soymilk kudzu tofu with savory dashi
    Shrimp, junsai (water shield), clove eggplant
    Malabar spinach in sesame dressing, sasa edamame
    Overnight-dried ayu sweetfish
    Mozuku vinegar, grated lotus root

    --- Soup ---

    Freshly prepared bonito dashi
    Setouchi conger eel “botan” style
    Kaga thick cucumber
    Awa sudachi citrus

    --- Ocean’s Bounty (Sashimi) ---

    Striped jack, hira-zukuri cut
    Fatty tuna
    Local octopus, lightly seared
    Turban shell; chef’s pairing suggestion: one cup of sake

    --- Simmered Dish ---

    Winter melon simmered in clear broth, grilled eggplant
    Charcoal-grilled olive-fed jidori chicken aroma
    Zucchini, red bell pepper
    Two kinds of scallions, yuzu fragrance

    --- Grilled Dishes ---

    Charcoal-grilled Sanuki olive beef
    Wasabi amber sauce, sprouts garnish
    Naturally caught sea bream marinated in miso
    Gennai-style grilled eel kabayaki glaze
    Simmered sweet potato and burdock; pickled myoga ginger

    --- Fried Dishes ---

    Lotus root stuffed with shrimp mousse and fried tempura-style
    Corn fritter
    Sweet green pepper with savory dashi

    --- Rice Dish ---

    Oidemai rice cooked in a clay pot
    Return bonito marinated in Shodoshima soy sauce
    Boiled whitebait from Tsuda Town
    Shiso leaf and sesame
    Pickles and miso soup

    --- Dessert ---

    Seasonal fruit
    Kagawa-grown Pione grapes
    Kagawa-grown Obara Beni Wase mandarins
    Kagawa-grown Shine Muscat grapes

    *Menu items may change depending on market availability.*

  • *The menu varies by season.*

    August “Breath of the Mountains and Sea” Menu

    ~August~

    --- Appetizers ---

    Soymilk kudzu tofu with savory dashi
    Shrimp, junsai (water shield), and clove eggplant
    Malabar spinach in Rikyu-style sesame broth with sasa edamame
    Overnight-dried ayu (sweetfish)
    Iwa-mozuku vinegar with grated lotus root

    --- Soup ---

    Freshly prepared bonito dashi
    Setouchi conger eel “botan” style
    Kaga thick cucumber
    Awa sudachi citrus

    --- Blessings from the Sea ---

    Assorted whole small fish from the Seto Inland Sea
    Fatty tuna (toro)
    Local octopus, lightly seared and chilled
    Turban shell, served as a pairing bite

    --- Simmered Dish ---

    Winter melon simmered in clear broth, grilled eggplant
    Olive-fed local chicken, charcoal-grilled aroma
    Zucchini and red bell pepper
    Two kinds of scallions with yuzu fragrance

    --- Grilled Dishes ---

    Sanuki olive beef fillet, charcoal-grilled
    Wasabi ankake glaze with sprouts
    Naturally caught sea bream marinated in miso
    Simmered sweet potato with myoga pickled in vinegar

    --- Fried Dishes ---

    Lotus root stuffed with shrimp mousse, deep-fried to order
    Corn fritter cake (age)
    Sweet green pepper with savory dashi

    --- Rice Dish ---

    “Oidemai” rice cooked in a clay pot
    Grilled eel kabayaki from Sanuki City (Gennaï)
    Pickles
    Liver clear soup with mitsuba and kinome leaf

    --- Dessert Fruit ---

    Seasonal fruit
    Kagawa-grown Pione grapes
    Kagawa-grown Obara Beni Wase mandarin
    Kagawa-grown Shine Muscat grapes

    *Menu items may change depending on market availability.*

Basic Information

Card information
VISA / MASTER / JCB / AMEX / DINERS / UnionPay / Debit card
Pets
Not allowed
BreakfastGuests who choose a Plan with access to the Club Lounge can also enjoy breakfast at no additional charge.
Your child
You can stay.
Children not yet of school age can stay for free with Child Sharing Existing Bedding. [Regarding Children's Use of the Library Lounge] Children not yet of school age may use the lounge during tea time only (15:00–17:30 / 19:30–20:30). Minors are not permitted to use the lounge during cocktail time (17:30–19:30).
Room service
Not available
Common amenities
  • ○ Shampoo · conditioner
  • ○ Body soap · soap
  • ○ Towel · Bath towel
  • ○ Body towel · sponge
  • ○ Toothbrush set
  • ○ Comb · Brush
  • ○ Shower cap
  • ○ Hair dryer
  • ○ Shaving
  • × Shaving Gel/Foam
  • ○ Bath additives
  • × Yukata
  • ○ Nightwear
  • × Bathrobe
  • ○ Slippers
  • × facial cleanser
  • × Toner
  • × Lotion
  • × Makeup remover
  • ○ Cotton swab
  • ○ Cotton
  • ○ Clothing deodorizing spray
  • ○ Refrigerator
  • ○ Minibar
  • ○ Electric kettle
  • ○ Tea set (free)
  • ○ Television
  • ○ Safe
  • × Scale
  • ○ Trouser press
  • ○ Free morning edition
  • × Pay-per-view broadcast
  • × Satellite broadcasting
  • ○ Video on Demand
  • × Radio
  • × CD player
  • × DVD player
  • × Blu-ray player
  • × Speakers for portable audio
  • × In-room PCs and tablets
Facilities and Features
  • × Hot spring
  • × Rooms with open-air baths available
  • × Open-air bath
  • × Free-flowing hot spring
  • × Large public bath
  • × Private bath
  • × Sauna
  • × Ganbanyoku (rock bathing)
  • ○ Within a 5-minute walk from the station
  • ○ Within a 5-minute walk to the convenience store.
  • × Indoor pool
  • × Outdoor pool
  • × Pet-friendly
  • × Spa facility
  • × Fitness
  • × Free shuttle service
  • × Shuttle Service (Paid)
  • × Room service
  • × Room Service Available 24 Hours
  • × Barrier-free
  • × Childcare services
Esthetic Massage
None
Fitness gym
None
SaunaNone
Hot stone spaNone
About Hygiene Measures
Measures to Prevent the Spread of COVID-19 At Royal Park Hotel Takamatsu, we are taking the following measures to ensure the health and safety of our guests and to provide a secure environment: ■ Regular alcohol disinfection of shared areas within the hotel ■ Placement of hand sanitizing alcohol dispensers throughout the hotel ■ Regular ventilation of the lobby floor ■ Staff wearing masks ■ Health management for staff: ・Temperature checks before and after work ・Thorough handwashing and gargling

Reviews

Overall Score
4.24
Good (43)
  • Rooms & Amenities
    4.23
  • Facility
    4.09
  • Hospitality & Service
    4.42
  • Meals
    4.50
  • Onsen & Bath
    4.02
  • Satisfaction
    4.26

*Reviews that have been translated from Japanese.*

*Showing only reviews from 一休.com (Japanese) and Yahoo!トラベル.*

Access Information

Address
Kagawa Prefecture1-3-11 Kawaramachi, Takamatsu City
TEL：+81-87-823-2222

7 minutes by car or 30 minutes on foot from JR Takamatsu Station.
5-minute walk from Kawaramachi Bus Stop, accessible via the limousine bus to JR Takamatsu Station from Takamatsu Airport.

Parking Information
Fee
Parking fee per night for guests ¥1,500
Parking time
15:00 - 11:00 (next day)
Parking space
No restrictions
Number of parking spaces
5 cars available outdoor
Valet service
Unavailable
Hotel Flat Parking (1,500 yen per night, flat parking, first-come-first-served basis for 5 cars, no prior Reservation available)
If the Hotel parking is full, we will guide you to affiliated parking lots (total capacity of 363 cars).
These include Anabuki Parking across the road on the south side of the Hotel and Marugame Town Municipal Parking (Marui Kamesan) located 300 meters west of the Hotel.
For these affiliated parking lots, please inform the front desk to purchase a parking ticket at an affiliated rate of 1,200 yen.

Pickup and drop-off information
Unavailable

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