Enjoy an elevated, relaxing stay with all rooms on the Club Floor.

Royal Park Hotel Takamatsu is located in the lively central area of Takamatsu. All rooms are on exclusive floors, offering every guest a special hospitality experience. The interiors feature a stylish design that blends Art Deco with modern Japanese elements. Step inside, and you'll find yourself surrounded by a serene and tranquil atmosphere.

  • I stayed here on a business trip.I arrived a bit early, but the Room had already been cleaned, so I was able to check in slightly ahead of time, which made everything afterward go smoothly.The Room was spacious and clean. Thank you very much.

    地域放浪 5/31/2026
  • I stayed here and had a wonderful experience.It’s close to the station and right in the heart of a lively area, so the location was excellent.The atmosphere inside the hotel, as well as the Room size and layout, were all more than satisfactory, and I was able to relax comfortably.I was also surprised that it was all-inclusive at this price point.I visited the lounge for cocktail time and breakfast, and I was very satisfied with what was offered.If I have the chance, I would love to stay again.

    ほてる一休 8/6/2026

Facilities and Services

See All
Within a 5-minute walk from the station / Within a 5-minute walk to the convenience store.
IN15:00~24:00
OUT11:00
Number of rooms73 rooms
PetNot allowed
Your childPermitted
  • Double
  • 18㎡
  • Capacity 1~2 people

【ADVANCE90】Simple Stay 【No Club Lounge Access】

IN 15:00~24:00
OUT 11:00
¥14,600~
No meals ; 2 peopleTax included¥13,140〜
(USD 83.25)

【ADVANCE60】Simple Stay【No Club Lounge Access】

IN 15:00~24:00
OUT 11:00
¥15,000~
No meals ; 2 peopleTax included¥13,500〜
(USD 85.53)
  • Double
  • 23㎡
  • Capacity 1~2 people

【ADVANCE90】Simple Stay 【No Club Lounge Access】

IN 15:00~24:00
OUT 11:00
¥17,000~
No meals ; 2 peopleTax included¥15,300〜
(USD 96.94)

【ADVANCE60】Simple Stay【No Club Lounge Access】

IN 15:00~24:00
OUT 11:00
¥17,200~
No meals ; 2 peopleTax included¥15,480〜
(USD 98.08)
  • Double
  • 25㎡
  • Capacity 1~2 people

【ADVANCE90】Simple Stay 【No Club Lounge Access】

IN 15:00~24:00
OUT 11:00
¥19,200~
No meals ; 2 peopleTax included¥17,280〜
(USD 109.48)

【ADVANCE60】Simple Stay【No Club Lounge Access】

IN 15:00~24:00
OUT 11:00
¥19,600~
No meals ; 2 peopleTax included¥17,640〜
(USD 111.76)

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Introduction of the Accommodation

Front Desk

Front Desk

Check-in is smooth and seated at the front desk.

Library Lounge "Silk"
Library Lounge "Silk"
Library Lounge "Silk"
Library Lounge "Silk"
Library Lounge "Silk"
Library Lounge "Silk"

Our lounge is inspired by the theme of "books" and offers a wide selection of literature, including local books from Kagawa, photo collections, specialized books, and novels. Please feel free to relax and enjoy your time here. <Exclusive Lounge Information> Library Lounge "Silk" (4th Floor) ■ Tea Time / 15:00-17:30 / Various soft drinks, baked goods ■ Cocktail Time / 17:30-19:30 / Soft drinks, alcoholic beverages, hors d'oeuvres ■ Tea Time / 19:30-20:30 (Close at 21:00) / Soft drinks

Sample Meals
Sample Meals
Sample Meals
Sample Meals
Restaurant

At "Japanese Cuisine Nishiki," you can enjoy seasonal kaiseki dishes unique to Sanuki in a variety of private rooms, both large and small. Perfect for important occasions, family celebrations, or any special gathering. Experience exquisite Japanese cuisine in an elegant and refined setting, ideal for creating unforgettable moments.

Sample Meals
Sample Meals
Sample Meals
Sample Meals
Breakfast

Our popular breakfast, enjoyed by most guests, is served as a Japanese or Western-style one-plate meal. For the Western option, you can choose your preferred type of bread and egg dish (omelet, scrambled eggs, or fried eggs). Salads, desserts, coffee, and soft drinks are available at the buffet table for you to enjoy freely. You can also savor Sanuki Udon, a specialty of Kagawa.

Amenities
Room
Room
Amenities
Room
Room

The rooms are furnished with elegant wooden furniture and feature carpet accents with bonsai graphics, reflecting the essence of Kagawa. Every room is equipped with the globally renowned "Simmons Bed," offering you a high-quality sleep for ultimate relaxation.

Facilities and Equipment of Accommodation

  • The room
    The room
  • Restaurant
    Restaurant
  • Facilities & Services
    Facilities & Services

Notice from the Accommodation

  • Kaiseki Cuisine Sample

    October “Sanuki Kaiseki” Menu

    ――― Appetizers ―――

    Grilled Pacific saury with fragrant plum
    Jade-green ginkgo nuts, pine-needle style
    Silky-skinned baby taro dengaku
    Taishu persimmon and fresh fig
    with Rikyu-style cream
    Sanuki “denpuku” sea bream wrapped in kataifi pastry
    Chrysanthemum daikon


    ――― Soup ―――

    Creamy chestnut potage
    Nakayama chestnuts from Ehime Prefecture
    Shrimp “icicle,” petal mushroom (Hanabiratake)
    Millet gluten, mitsuba


    ――― Ocean’s Bounty ―――

    Yellowtail (hamachi)
    Bigeye tuna (mebachi maguro)
    Cuttlefish (monko ika)
    Garnishes


    ――― Simmered Dish ―――

    Autumn pike conger nanban-style simmered dish
    Grilled eggplant, ebi-imo taro
    Baby carrot, Daikoku shimeji mushroom
    Shuho ankake sauce, two kinds of chrysanthemum


    ――― Grilled Dishes ―――

    Charcoal-grilled domestic beef
    Muneki mustard, wasabi
    Setouchi Spanish mackerel with a black-bean aroma
    Sasa scallions, sweet pepper Tosa-ae
    Dried-leaf tearberry fruit (Hoshinomi)
    Maple-leaf tempura


    ――― Light Dish ―――

    Scallops and seasonal vegetables,
    topped with apple-vinegar jelly sauce
    Arugula, tomato, celery,
    Malabar spinach blossoms, chrysanthemum petals,
    olive oil, Nio “Fubo” salt


    ――― Rice Course ―――

    Oidemai rice cooked in a clay pot,
    Naruto Kintoki sweet potato rice
    Pickles
    Nameko miso soup


    ─── To Finish ───

    Nansui pear from Tottori Prefecture
    Shine Muscat grapes from Nagano Prefecture
    Grapes from Shinshu


    *Menu items may change depending on market availability.*

  • [Japanese Cuisine Nishiki] Kaiseki Meal Example

    October “Brocade Dance” Menu

    ~October~

    --- Appetizers ---

    Pacific saury grilled with fragrant plum
    Jade-green ginkgo nuts, pine-needle style
    Silky-skinned baby taro dengaku
    Taishu persimmon and fig
    with Rikyu-style cream
    Sanuki “Denpuku” sea bream wrapped in kataifi pastry
    Chrysanthemum daikon

    --- Soup ---

    Chestnut purée soup
    Nakayama chestnuts from Ehime Prefecture
    Shrimp ice pillar, petal mushroom
    Millet gluten, mitsuba herb

    --- Bounty of the Sea ---

    Yellowtail (hamachi)
    Fatty bluefin tuna (toro)
    Cuttlefish (monko ika)
    Turban shell with garnishes and a cup of sake accompaniment

    --- Simmered Dish ---

    Autumn pike conger nanban-style simmered dish
    Grilled eggplant, Ebi-imo taro
    Baby carrots, Daikoku shimeji mushrooms
    Shuho ankake sauce with chrysanthemum accents

    --- Grilled Dishes ---

    Sanuki Olive Beef charcoal-grilled
    Muneki mustard, wasabi
    Setouchi Spanish mackerel with fermented black bean aroma
    Sasa scallions; sweet pepper Tosa-style dressed salad
    Dried-leaf tearberry fruit
    Maple-leaf tempura

    --- Light Dish ---

    Scallops and whelk with seasonal vegetables,
    topped with apple vinegar jelly sauce
    Arugula, tomato, celery
    Malabar spinach flowers, chrysanthemum petals
    Olive oil; Nio “Fubo” salt

    --- Rice Course ---

    Oidemai rice cooked in a clay pot,
    Naruto Kintoki sweet potato rice
    Pickles
    Nameko mushroom miso soup

    --- Dessert Fruit ---

    Nansui pear from Tottori Prefecture
    Shine Muscat grapes from Nagano Prefecture
    Grapes from Shinshu

    *Menu items may change depending on market availability.*

  • *The menu varies by season.*

    October “Breath of Mountains and Sea” Menu

    ~October~

    --- Appetizers ---

    Pacific saury grilled with fragrant plum
    Jade-colored ginkgo nuts, pine-needle style
    Silky-skinned taro dengaku (miso glaze)
    Taishu persimmon and fig
    with Rikyu-style cream
    Sanuki “Denpuku” sea bream wrapped in kadaif
    Chrysanthemum daikon

    --- Soup ---

    Chestnut potage-style soup
    Nakayama chestnuts from Ehime Prefecture
    Shrimp “icicle,” petal mushroom
    Millet-fu, mitsuba herb

    --- Bounty of the Sea ---

    Assorted Setouchi fresh fish sashimi platter (whole fish presentation)
    Fatty bluefin tuna
    Kuruma prawn, turban shell
    Garnishes and a cup to accompany sake

    --- Simmered Dish ---

    Autumn pike conger nanban-style simmered dish
    Grilled eggplant, ebi-imo taro
    Baby carrot, Daikoku shimeji mushroom
    Shuho ankake sauce, two kinds of chrysanthemum garnish

    --- Grilled Dishes ---

    Charcoal-grilled Sanuki Olive Beef fillet steak
    Muneki mustard, wasabi
    Setouchi Spanish mackerel with fermented black bean aroma
    Sasa scallions; sweet pepper tossed Tosa-style
    Dewdrop berries on dried leaves
    Maple-leaf tempura

    --- Light Dish ---

    Scallop and whelk with seasonal vegetables
    Finished with apple-vinegar jelly sauce
    Arugula, tomato, celery
    Malabar spinach blossoms, chrysanthemum petals
    Olive oil; Nio “Fubo” salt

    --- Rice Course ---

    “Oidemai” rice cooked in a clay pot
    Sanuki Gen’nai eel kabayaki (grilled with sweet soy glaze)
    Pickles
    Liver clear soup
    Mitsuba herb, kinome leaf

    --- Dessert Fruit ---

    Nansui pear from Tottori Prefecture
    Shine Muscat grapes from Nagano Prefecture
    Grapes from Shinshu

    *Menu items may change depending on market availability.*

Basic Information

Card information
VISA / MASTER / JCB / AMEX / DINERS / UnionPay / Debit card
Pets
Not allowed
BreakfastGuests who select a Plan with Club Lounge access can also enjoy breakfast at no additional charge.
Your child
You can stay.
Preschool children may stay free of charge with Child Sharing Existing Bedding. [Regarding children’s use of the Library Lounge] Preschool children may use the lounge during tea time only (15:00–17:30 / 19:30–20:30). Minors are not permitted to use the lounge during cocktail time (17:30–19:30).
Room service
Not available
Common amenities
  • ○ Shampoo · conditioner
  • ○ Body soap · soap
  • ○ Towel · Bath towel
  • ○ Body towel · sponge
  • ○ Toothbrush set
  • ○ Comb · Brush
  • ○ Shower cap
  • ○ Hair dryer
  • ○ Shaving
  • × Shaving Gel/Foam
  • ○ Bath additives
  • × Yukata
  • ○ Nightwear
  • × Bathrobe
  • ○ Slippers
  • × facial cleanser
  • × Toner
  • × Lotion
  • × Makeup remover
  • ○ Cotton swab
  • ○ Cotton
  • ○ Clothing deodorizing spray
  • ○ Refrigerator
  • ○ Minibar
  • ○ Electric kettle
  • ○ Tea set (free)
  • ○ Television
  • ○ Safe
  • × Scale
  • ○ Trouser press
  • ○ Free morning edition
  • × Pay-per-view broadcast
  • × Satellite broadcasting
  • ○ Video on Demand
  • × Radio
  • × CD player
  • × DVD player
  • × Blu-ray player
  • × Speakers for portable audio
  • × In-room PCs and tablets
Facilities and Features
  • × Hot spring
  • × Rooms with open-air baths available
  • × Open-air bath
  • × Free-flowing hot spring
  • × Large public bath
  • × Private bath
  • × Sauna
  • × Ganbanyoku (rock bathing)
  • ○ Within a 5-minute walk from the station
  • ○ Within a 5-minute walk to the convenience store.
  • × Indoor pool
  • × Outdoor pool
  • × Pet-friendly
  • × Spa facility
  • × Fitness
  • × Free shuttle service
  • × Shuttle Service (Paid)
  • × Room service
  • × Room Service Available 24 Hours
  • × Barrier-free
  • × Childcare services
Esthetic Massage
None
Fitness gym
None
SaunaNone
Hot stone spaNone
About Hygiene Measures
Measures to Prevent the Spread of COVID-19 At Royal Park Hotel Takamatsu, we prioritize the health and safety of our guests. To ensure you can stay with peace of mind, we have implemented the following measures to help prevent COVID-19 infection: ■ Regular alcohol disinfection of shared areas within the hotel ■ Alcohol-based hand sanitizer available throughout the hotel ■ Regular ventilation of the lobby floor ■ Staff wearing masks ■ Staff health management ・Temperature checks before and after work ・Thorough gargling and handwashing

Reviews

Overall Score
4.26
Good (42)
  • Rooms & Amenities
    4.24
  • Facility
    4.12
  • Hospitality & Service
    4.43
  • Meals
    4.52
  • Onsen & Bath
    4.05
  • Satisfaction
    4.26

*Reviews that have been translated from Japanese.*

*Showing only reviews from 一休.com (Japanese) and Yahoo!トラベル.*

Access Information

Address
Kagawa Prefecture1-3-11 Kawaramachi, Takamatsu City
TEL:+81-87-823-2222

7 minutes by car or 30 minutes on foot from JR Takamatsu Station / From Takamatsu Airport, take the limousine bus bound for JR Takamatsu Station, get off at Kawaramachi, then walk 5 minutes.

Parking Information
Fee
Parking fee per night for guests ¥1,500
Parking time
3:00 PM–11:00 AM the following day
Parking space
No restrictions
Number of parking spaces
5 cars available outdoor
Valet service
Unavailable
Hotel surface parking (JPY 1,500 per night; first-come, first-served for up to 5 cars; advance Reservation not available)
If the Hotel parking lot is full, we will direct you to our partner parking facilities (total capacity: 363 cars).
Anabuki Parking across the road on the south side of the Hotel,
and Marugamemachi Municipal Parking (“Marui Kame-san”), about 300 meters west of the Hotel, etc.
When using any of the partner parking facilities above, please ask at the front desk. We sell parking vouchers that allow you to park at our partner rate.

Pickup and drop-off information
Unavailable

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