Autumn at the miso shop begins! A century of miso and the flavors of Ohara (Updated 9/15)
Ohara no Sato is an Accommodation run by a miso maker.
At “Miso-an,” located across from the Accommodation, miso has been made for over 100 years.
Using simple ingredients—soybeans, koji, and salt—we prepare our miso with time-honored methods. Our signature dish, the “Original Miso Hot Pot by the Miso Maker,” is a flavor Ohara no Sato has pioneered and continued to create.
This miso hot pot, passed down through generations, is now loved as one of Ohara’s representative tastes.
In autumn, you can also enjoy seasonal specialties such as Kyoto red chicken miso sukiyaki with matsutake mushrooms.
Come to Ohara in autumn to savor the taste of a 100-year-old miso maker and relax in the unhurried pace of this mountain village.





























