[Regarding Food Allergy Support]
For guests with food allergies to the 28 specified ingredients, including the 8 specified raw materials and almonds, we limit the provision to a "low allergen menu."
We are unable to accommodate requests for changes in cooking methods or substitutions of ingredients for the provided menu.
Reservations for food allergy accommodations must be made by 17:30 the day before. Requests made after this time may not be accommodated depending on the availability of ingredients.
Please confirm the following precautions when using our services.
■ About the Low Allergen Menu
This menu is composed by excluding the following "8 specified raw materials and 20 items equivalent to specified raw materials, totaling 28 items" from ingredients and seasonings.
For more details, please inquire when making a meal reservation or check the following information.
■ About the Display of Food Allergies
According to Japanese law, there is a mandatory display requirement when using the following 8 specified raw materials in food.
Additionally, it is recommended to display when using the 20 items equivalent to specified raw materials.
【8 Specified Raw Materials】※Mandatory Display
Wheat, Egg, Milk, Buckwheat, Peanut, Shrimp, Crab, Walnut
【20 Items Equivalent to Specified Raw Materials】※Recommended Display
Beef, Chicken, Pork, Abalone, Squid, Salmon Roe, Salmon, Mackerel, Sesame, Soybean, Macadamia Nut, Yam, Kiwi, Gelatin, Apple, Peach, Banana, Orange, Cashew Nut, Almond
※※Precautions※※
Since all dishes are prepared in the same kitchen, there is a possibility of trace allergen contamination, and complete removal of allergens is difficult.
If you cannot agree to the above, we may refuse to provide meals.
In such cases, we will accept bringing your own meals, so please consult us when making a reservation.
For items other than the 28 specified ingredients, it is difficult to fully grasp allergen information, so we will respond to the extent possible.
At Kinugawa Keisui, when you contact us for meal reservations, we will explain the above contents and ask for confirmation of necessary items regarding food allergy accommodations.
Also, the food allergy information we receive will not be used for purposes other than restaurant use.






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