Hotel Continental Fuchu

I forgot my phone and some clothes, but the staff kindly contacted me, and when I came to pick them up, they handed them to me with a smile. I sincerely thank the staff member who assisted me over the phone and the female staff member at the front desk. I live relatively nearby, but I will definitely stay again.

Our family of three stayed one night in a triple Room in the new wing. Our main purpose was the Tohoku Farm dinner and breakfast buffet. After seeing it introduced by a YouTuber, we had wanted to visit for two years, and this time we finally made it happen. All of us love vegetables and wild mountain plants, and we even buy unusual vegetables ourselves to cook at home, but we were blown away by the variety of ingredients here—along with the cooking methods, flavors, nutritional value, and health benefits—which far exceeded anything we expected. The rice topped with raw egg using blue eggs was also unforgettable. The desserts were amazing too, and there was a wide selection of herbal teas; we enjoyed so many healthy options until we were completely full—we wished we had two or three stomachs. We were tempted by the lunch buffet after checkout as well, but had to pass this time. We also wanted to try the Chinese restaurant in the main building, and would love to return again in autumn. The Room was comfortable and we slept well; you could tell care had been put into details like the shampoo amenities and hair dryer too. All staff were friendly and pleasant—overall, it was two wonderful days with nothing to complain about. Thank you for taking such good care of us. We will visit again.