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Yuasa Castle Honmaru Kaiseki | Savor Kumano Beef and Yuasa’s Finest Flavors
From September 1, 2026, we will renew our most popular dinner as Yuasa Castle’s signature kaiseki course.
Introducing the “Yuasa Castle Honmaru Kaiseki.”
To help you experience the charms of Wakayama and Yuasa through cuisine, this course features a vibrant assortment of locally sourced seafood sashimi, teppan-grilled Kumano Beef (a premium Wagyu brand from Kishu), tempura of Kishu Ashiaka shrimp, and our specialty mini shirasu rice bowl.
You can also enjoy our unique “Five-Tier Castle Appetizer,” created to enhance the special experience of staying in a castle.
Stay in a castle and savor the flavors of Wakayama and Yuasa.
This is our premier highlight kaiseki course, designed to make your stay at Yuasa Castle even more memorable.
[Sample Dinner Menu]
- Five-Tier Castle Appetizer
- Seasonal Assorted Sashimi
- Teppan-Grilled Wagyu Beef
- Tempura of Kishu Ashiaka Shrimp
- Specialty Mini Shirasu Rice Bowl
- Small Hot Pot
- Grilled Dish
- Simmered Dish
- Soup
- Steamed Dish
- Pickles
- Seasonal Dessert
*Menu items may change depending on the season and market availability.
*Kishu Ashiaka shrimp is a shrimp also known by its official name, “Kumaebi.”
We look forward to welcoming you.