![[Semi-open-air bath] Executive Suite](https://www.img-ikyu.com/contents/common/image/acc0/00001850/1/org/12747484.jpg?auto=compress,format&lossless=0&fit=crop&w=200&h=200&q=30)
Introducing Hakuba Troimerei and the Owner’s Vision
Leaving the national highway and turning onto a mountain road,
before long you find yourself on a path that winds through the trees.
You can hear birds singing,
but what kind of birds are they?
As the scent of the air changes and the breeze against your cheeks
feels a little cooler, it won’t be long before
a Western-style manor appears, standing quietly among the trees.
Park your car and walk in, weaving between the trunks,
and its white walls and timeworn columns
make you forget you are still in Japan,
giving you the illusion that you have stepped back in time
to somewhere in old Europe.
This is Auberge Traumerei,
nestled in a beautiful forest in Hakuba Village, Nagano Prefecture.
Since opening in 1981,
in Hakuba’s clear mountain air,
Traumerei has welcomed guests as an auberge,
serving authentic French cuisine
paired with wines chosen to complement each dish perfectly.
Whether it is your first visit,
or you have been returning for years,
our seasonal menus—making full use of ingredients at their peak—
continue to earn high praise from our guests.
And then there is the air and water, nurtured and refined by Hakuba’s mountains.
There is no doubt these also support Traumerei’s cuisine—worthy of aiming for stars.
France may be about a 10-hour flight away.
But for some, such a long journey can be tiring...
In Hakuba, however, you can reach us easily by car or train.
If you’re craving French cuisine,
flying all the way to France is one option—but
we invite you to visit Traumerei instead.
With authentic French dishes, fine French wines,
and heartfelt service, we look forward to welcoming you.
