ทั่วประเทศ × มีคะแนนอาหารสูงโรงแรม·เรียวกัง - 62หน้า

I chose this Accommodation for its free-flowing Onsen, and when I actually visited, I was truly impressed to see the hot water gushing out in abundance. There are two baths, Kaki-no-Yu and Momo-no-Yu, with Kaki-no-Yu being more spacious. At the entrance to the open-air bath at Momo-no-Yu, stones are laid out underfoot, giving a stimulating sensation on the soles of your feet that felt pleasantly painful. The meals were also delicious, with some dishes clearly prepared with great care. Our Room was on the third floor, and I wished there had been an elevator—but perhaps it was good exercise instead.

Not only were the meals and the wonderful Onsen outstanding, but I was also deeply comforted by the staff’s hospitality. Their warm smiles and sincere service reminded me that people can be healed by people. I would love to visit again in winter. The coffee after breakfast was delicious, and I could really feel the proprietress’s attention to detail. It became a memorable trip to Akita. Thank you very much.

We planned a last-minute trip as a couple and never expected to find such a wonderful Accommodation available during the Obon holidays at such an affordable rate. Dinner was impressive, featuring dishes that brought out the natural flavors of the ingredients, served on Hagi-yaki–style ceramic tableware. The buffet-style breakfast was also full of delicious options. The annex isn’t very large, but it felt newly finished and was comfortable. Above all, the location alone—an expansive view of the Sea of Japan spreading out right below the window—seems worth tens of thousands of yen. The staff were warm and welcoming as well, making it an unforgettable stay.

This is a compact Accommodation. While the building has some age, it is kept very clean, and its compact size makes it easy to access the baths and dining area, making for a very comfortable stay. Our Room was on the first floor, but the view was outstanding—true to the Accommodation’s name, it was a spectacular panorama! The baths were my favorite type—an alkaline spring with a silky feel—and the view from the open-air bath was also breathtaking. For dinner we chose the “Bliss Course,” and that was absolutely the right choice: a wonderful meal packed with Sendai’s flavors. The Sendai Kuroge Wagyu beef grilled on magnolia leaves was tender and generous in portion, and the miso seasoning was exceptional. The beef tongue was also thick and tender; we had planned to eat beef tongue again the next day, but dinner left us completely satisfied, so our whole family agreed we didn’t need to—and we were able to keep our expenses down as well. The seafood and sashimi were delicious too; even the scallops were thick, and everything we tried was satisfying. Breakfast also included hot pot dishes and sashimi—almost like a light version of an inn-style dinner—and we left completely full. This is an Accommodation I would love to visit again if I have the chance.

This was our first stay. The Room was very spacious, and the view was wonderful. Watching the sunrise and the changing colors of the sea was truly beautiful. As my husband and I both love good food, we were especially delighted that the meals were so delicious. Thank you very much.

I stayed in the "Gakuajisai" room this time. Each room is separate, allowing for a very quiet and peaceful stay. However, as I did not thoroughly check during the Reservation process, I ended up booking a room with only an open-air bath and no indoor bath. The changing area was inconvenient to use; the floor got wet, making it difficult to put on my yukata. The meals were absolutely delicious. They featured plenty of seasonal ingredients, which left me completely satisfied. All the staff members were calm and provided courteous service.

This was not just a clean Accommodation, but a place that felt like a “second home,” filled with warmth and thoughtfulness. In every corner of the Room, we could feel the host’s care and affection, and throughout our stay we felt comfortable and genuinely welcomed. The meals were also truly outstanding. Each dish was prepared with great care and sincerity—delicious, and an unforgettable taste. We had a truly wonderful time and are sincerely grateful. We would love to visit again.

I stayed at this Accommodation yesterday! The service was very attentive, and the in-room open-air bath was flawless. Watching the staff grill and prepare sushi right in front of us at dinner and breakfast made the experience even better. Thank you for a wonderful one-night stay!

The Accommodation’s heartfelt hospitality was evident from check-in onward, extending through dinner, the Onsen, and every aspect of your stay in the Room.

I visited Yuya Onsen. It felt like a traditional Onsen town, largely made up of Hazuki and its affiliated Accommodations where we stayed this time. The Accommodation has a Taisho-era romantic vibe. However, the Room and the facilities are well maintained and very clean. We were welcomed with a medicinal herbal tea as a welcome drink. I’m looking forward to their specialty: medicinal cuisine. Before dinner, we went to the Onsen first. Since you can also enjoy an Onsen tour of their affiliated Accommodations, we visited the neighboring Hazu Annex as well. In terms of water quality, Hazuki felt the best. Both had cloudy water with no taste or smell in common, but at the annex I didn’t notice any viscosity; at Hazuki’s Onsen, you can feel a slight silky thickness. It was also great to have it privately reserved while soaking with a view of the stream right in front of you. The meals were a wonderful combination of various ingredients and traditional herbal medicine. Dinner had no strong quirks and was delicious. Breakfast felt slightly more distinctive compared to dinner. I think I was able to spend some truly restorative time thanks to the Onsen and the food. I’ll visit again.

We stayed here for our 30th wedding anniversary trip. The meals were simply outstanding. Not only the food but also the tableware was beautiful, and my wife—who loves dishes—was so inspired that she bought lots of Kutani ware during our sightseeing in Kanazawa the next day. It was my wife’s first time in Kanazawa, and she seems to have fallen in love with the city. With only four Rooms, it was quiet, and the bath was excellent as well. We truly enjoyed a relaxing adults-only getaway. We would love to return again, not just for anniversaries.

This was the final Accommodation of my first trip to Niigata, a 3-night, 4-day journey. Our Room was the 2nd-floor Western-style twin [Marronnier]. The bathroom, with a separate toilet, was very convenient and made our mother-and-daughter trip extremely comfortable. The closet was spacious, and there were plenty of hangers. Just before check-in there are shoe lockers, and you can walk around the building barefoot or in socks. From the large floor-to-ceiling windows in the Room and along the corridors, you can enjoy views of wine grapes vineyards and the mountain range stretching from Mt. Yahiko. I visited looking forward to Vinespa’s aroma hot stone sauna, but I was told it is no longer available after renovations—such a shame. Still, the open-air baths placed throughout the garden offered wonderful scenery, and I thoroughly enjoyed soaking both after dinner and before breakfast. Restaurant Cave d’Occi is beyond a European-style garden that is carefully maintained by gardeners. The April menu—beautifully presented and truly delicious—featured local ingredients (hairy crab, celeriac root celery), spear squid), wild boar meat), flounder), roast beef smoked with branches from wine grapes vines), etc.) without feeling overdone). At the winery shop, I had my favorite Zweigeltrebe and unoaked Chardonnay shipped home). The next morning’s Japanese breakfast surprised me—in a great way: zaru tofu with olive oil was delicious!! At checkout time) pizza toast) grape juice) at the library café tasted so good it made leaving hard). It’s an Accommodation that made me genuinely envy those who live nearby).

I had heard this Ryokan was known for its delicious meals, and I was really looking forward to it—and the food absolutely lived up to my expectations. The asparagus tofu and steamed white rice were especially wonderful; even though I was already full, I couldn’t help but ask for another serving. When I asked for water while enjoying sake, the attendant kindly brought a whole pitcher, which I truly appreciated. It must have been heavy—thank you very much. Their thoughtful hospitality also stood out in other ways, such as preparing both tea and water not only during the meal but again before bedtime. At one point we had to Cancel the Reservation for the private family bath because our timing didn’t work out, but when we were heading out, a staff member let us know that a slot had opened up and asked if we’d like it. Thanks to that, we were able to use it after all, which made me very happy. The onsen manju provided in our Room surprised me with how delicious it was when I tried it after returning home. I slightly regret not buying some as souvenirs. The only small concern was that one older male staff member came across as a bit brusque at times, but overall it was a wonderful Ryokan where we could relax comfortably. I would definitely like to stay again.

I was wondering how things would be after the change in management, but it was a comfortable stay with meals truly worthy of an auberge. The young chef is full of talent, and I’m excited to see what kind of dishes he will create in the future. As for service—such as the timing of meal service—I think it will become more refined as they gain experience. If I had to mention anything, I would have appreciated having both loungewear and pajamas, and on a smaller note, amenities like shoe-shining supplies. I will visit again.

We stayed for one night on a trip to Nagano. The location was so deep in the mountains that at first we wondered if there really was an Accommodation out there, but we were relieved to arrive safely. In addition to the indoor bath, there was also an outdoor hot spring (a “wild” bath), and we used both—they were wonderfully relaxing. The Facility itself seemed old, but it was kept very clean. The meals were just the right amount, and everything was delicious. Since I’m pregnant and avoiding raw fish, the staff kindly offered to switch it—suggesting fried chicken—which was very helpful. Next time, I’d love to try the char sashimi raw. My husband also said it was the first time he’d stayed at an Accommodation where every dish was this good, so we’d like to visit again in a different season and enjoy more of the料理.

Because we moved our trip home forward at short notice, we ended up making a Reservation the day before. From welcome to farewell, everyone at the Accommodation greeted us with warm smiles throughout. The meals—both dinner and breakfast—were just the right portions for us as a couple in our 60s, and everything was delicious. We especially enjoyed the local cuisine, steak, local sake, and local wine—it was wonderful. The younger staff also chatted with us while explaining the dishes, and our Room was quiet and relaxing, making it a great memory. If I had to mention anything, it would be nice to have two Room keys, and I would have preferred a lighter down comforter. Thank you very much.

This was our fourth stay. Thank you for the kind and attentive service from the staff. We were very satisfied with the Onsen, which we could use even late at night, as well as the ice cream, Yakult, and drinks available afterward. It was a wonderful three-day stay. Thank you very much for taking care of us. We would love to stay again.

I often stay at Hotel Monterey properties in Osaka, and Kyoto is also an outstanding location, just like Okinawa. With a large public bath as well, this is definitely an excellent hotel!

Thank you for your continued support. This is an Accommodation my mother loves, and we have stayed here many times after visiting our family grave in Kyoto. The staff are always wonderful, and although I make the Reservation on her behalf, I ask for various requests each time. After her stay, when I asked how the Accommodation was, she happily told me that this time she enjoyed all of the women’s baths. It seems she was also able to fully relax and enjoy the private open-air bath. We are grateful every time for the thoughtful care shown by your staff. We have a Reservation at year-end as well, and we would appreciate your kind attention to my parents again then.

We stayed here at the end of our trip to Hokkaido. All of our previous stays were wonderful, but Tokachigawa Onsen Daiichi Hotel was outstanding as well. Every dish at the buffet was delicious. I wanted to try more, but I got full and regret not being able to eat everything. The kamameshi rice was especially tasty, and the meat was excellent too—in fact, everything we ate was great. When I went to the Onsen early in the morning (just after 5 a.m.), I saw staff baking bread. I had some at breakfast, and it was also very delicious. The moor Onsen had a gentle natural scent and a wonderfully silky feel on the skin—one night wasn’t enough. This time we didn’t have enough time to explore Tokachi at a relaxed pace, so we would love to return next year. Above all, what made the best impression on us were the staff at the souvenir shop “Tamatebako.” The trainee wearing a training name badge provided exceptional service with a wonderful smile. When I told them how pleasant they were, they responded with an even lovelier smile. Of course it comes down to personal qualities as well, but I also felt it reflects the Hotel’s excellent management philosophy. All of the other staff were equally attentive, and it reminded me that what truly shapes a trip is not only the Onsen and food but also people’s hospitality. Thank you for helping us create such great memories—we would love to stay again next year.