Hashimotoya

In the wonderful space created by the owners, we were able to spend a truly relaxing and restorative time.Enjoying their thoughtfully prepared dishes—down to the seasonings—paired with local sake and served in locally made tableware was a real luxury...The journey there, transferring between local trains and buses, also became a memorable part of our trip.We would love to visit again someday in a different season.Thank you very much for such a lovely time.

During my temporary return to Japan, I stayed here because I wanted to enjoy delicious Japanese cuisine. This luxurious auberge has only three Rooms, and the sea is visible right outside the window—it truly felt like a front-row seat. There was no clock or TV in the Room, which was wonderful because we could relax and enjoy conversation while gazing at the ocean.The dishes featured local seafood and freshly harvested vegetables, beautifully plated on tableware such as Fukui glass, delighting both the palate and the eyes.Amaharashi Coast is nearby, so we were able to enjoy the beautiful sea before check-in. When I move back to Japan permanently, I would love to visit again.