รีวิวและความประทับใจจากผู้เข้าพักที่ Sea Delicacies WATANABE

• 5.00

  だいちゃんだよー

  วันที่โพสต์: 30/8/2026

  Excellent

  In a word: outstanding. Thank you to both the chef and the hostess. We will definitely be back.

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 28/8/2026～
  • 2 คน 1 ห้อง
  • [202] Western-Style Room with Scenic Bath Overlooking the Sea
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We truly appreciate your kind review and high rating. We were surprised that you came from nearby. We wondered if you might work in the same industry, but please forgive us if we were mistaken. If so, we regret not having had the chance to talk with you more. We’re delighted to hear that you enjoyed the meals. Please do visit again sometime during shrimp season, from September to May. We look forward to welcoming you again. Umi no Gochisou WATANABE

  ดูทั้งหมด

  
• 4.50

  サラ・フランソワーズ

  วันที่โพสต์: 21/8/2026

  In any case, the food is delicious—you’ll be hooked.

  This auberge is well known as an Accommodation serving outstanding fish-focused cuisine. The owner couple are genuinely kind, and you may find it hard to leave. As an auberge, it’s not the place to expect luxurious Room amenities, but they provide a clean and comfortable space. I reduced the bath rating by one star because the private bath is no longer an Onsen, but considering how satisfying the meals are, it more than makes up for it. Dinner is excellent, making full use of high-quality ingredients, but breakfast is equally impressive—be sure to take your time and enjoy it.

  • ห้องพักและสิ่งอำนวยความสะดวก4
  • สิ่งอำนวยความสะดวก4
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ4
  • ความพึงพอใจ5

  • 6/7/2026～
  • 2 คน 1 ห้อง
  • [101] Private Bath Right in Front! <Western-Style Twin Room>
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We are truly grateful that you have visited us many times and given our Accommodation your sincere and fair evaluation from the heart. Regarding the private bath: since October last year, Ito City’s Hot Spring Tax was revised from 150 yen to 300 yen per person. Our private bath system has been that we have one bath, and if it is available, guests can take turns and use it as many times as they like. As a result, when we are fully booked on weekends, usage times inevitably overlap, causing inconvenience to some guests. Even now, our ratings for the bath are honestly not high—understandably so. Before the Hot Spring Tax increase, we consulted many of our repeat guests, and most said things like: “That level of increase isn’t a problem at all,” and “We don’t care whether it’s an Onsen or not.” Unlike Hakone or Atami, in Izu Kogen most Accommodations use delivered Onsen water or Onsen water piped in from places such as Atagawa or Shirata. This is then circulated for use. Naturally, over time the mineral content becomes diluted. For these reasons—and because we focus primarily on meals—we felt it would be very difficult to ask guests to pay double the Hot Spring Tax for a private bath that may cause inconvenience due to having only one location. Therefore, we decided to stop having Onsen water delivered once a week. We also removed any mention of “Onsen” from our own website and travel booking sites. Afterward, when we explained the situation to several long-time guests, many told us: “So it’s no longer an Onsen? I couldn’t tell at all,” and “I never really cared whether it was an Onsen in the first place.” We were surprised by these comments. For two guests, the Hot Spring Tax would be 600 yen. Whether that feels expensive depends on each person; however, honestly speaking, it did not feel appropriate to charge that amount for a single shared private bath rather than a bath in each Room. Unlike Accommodations in places like Hakone or Atami that promote free-flowing hot spring baths from their own source as their main feature, we are an Accommodation where meals are our main focus. We sincerely apologize to anyone who had been looking forward to enjoying our Onsen. Depending on future circumstances and considerations, we may bring back the Onsen again someday. We would be grateful for your continued support over the long term. We look forward to seeing you again.

  ดูทั้งหมด
• 4.83

  beefrog

  วันที่โพสต์: 27/7/2026

  Abalone is abalone.

  I visited “Summer Seafood Feast Watanabe.” Above all, the food is exceptionally delicious. This time, the summer shellfish were large and meaty, and I was truly satisfied with the wonderful quality and the chef’s outstanding skills in every dish. For breakfast, I couldn’t contain my excitement about trying a sandwich for the first time. It was a croissant sandwich—crispy and fluffy, with amazingly tasty eggs! Thank you for the wonderful meal. The Room is simple, but I really admire that you continue offering services like complimentary drinks. Please keep up the great work—I’m cheering you on. Next time, I’ll visit in autumn!

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ4
  • ความพึงพอใจ5

  • 25/7/2026～
  • 2 คน 1 ห้อง
  • [101] Private Bath Right in Front! <Western-Style Twin Room>
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We truly appreciate your wonderful review and high rating. Black abalone has continued to rise in price year after year, but thanks to our supplier we were able to purchase it at a relatively reasonable cost for the first time in a while. We’re delighted you enjoyed it. With just over a month to go until the mid-September opening of spiny lobster and langoustine season, we hope you will continue to enjoy abalone as the highlight of summer. With ingredient prices still climbing, these are truly challenging times—especially for top-grade seafood. I’m still working hard every day, but your smile and your words, “It was delicious,” keep me going. We look forward to welcoming you again for an autumn stay. Sea Feast WATANABE

  ดูทั้งหมด

  
  
  
  
  
  
  
  
  
• 5.00

  かわさきつるみ

  วันที่โพสต์: 20/6/2026

  My heart felt full—it was pure happiness!

  Since we don’t do sightseeing, we focus on meals and the Onsen and look for an Accommodation where we can relax in our Room—this place is perfect! Above all, the food is delicious, the Onsen feels wonderful, and we can spend time at ease in a simple yet spotlessly cleaned Room. The Wi‑Fi connects smoothly as well, so it’s completely stress-free. With each dish, we enjoyed imagining how it was prepared while looking at the menu, and once again our hearts were full—it was pure happiness. Not only is the cooking excellent, but the couple’s calm and gentle atmosphere is so comforting that this has become our favorite Accommodation. We’ll be back in a different season—thank you in advance.

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 19/6/2026～
  • 2 คน 1 ห้อง
  • [202] Western-style Room with Scenic Bath and Ocean View
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We also sincerely appreciate your wonderful review. I truly feel sorry that you took the time out of your busy schedule to visit just for a meal. Moments like this—when we receive such kind words—remind me how glad I am that we have continued running this Accommodation. As it is a small place where you simply eat and sleep, it may not be an Accommodation that suits everyone. Our rates are likely higher than a typical pension-style stay, so we often feel frustrated that it does not easily lead to new Reservations. Still, as I always say, it is all thanks to the guests who have supported us and made us their favorite over many years, even if they are few in number. We will continue to work steadily and sincerely without giving in to the tough economy. This time, you enjoyed our summer-season main dish, “Abalone Steak.” For the remaining two months until spiny lobster season begins in autumn, we will keep refining our cooking methods so that you find it even more delicious than our “small abalone dancing on the grill with butter and soy sauce.” Next time will be spiny lobster or langoustine season. We look forward to seeing you again. Sea Feast WATANABE

  ดูทั้งหมด
• 4.50

  HOUTX

  วันที่โพสต์: 4/6/2026

  Dinner met our expec...

  Dinner met our expectations in both quality and quantity. Each dish showed the chef’s careful attention to detail and the excellence of the ingredients—we truly enjoyed a “feast from the sea.” For breakfast, we happily enjoyed a basket of homemade bread, a salad made with local vegetables, and an assortment of seasonal fruits.

  • ห้องพักและสิ่งอำนวยความสะดวก4
  • สิ่งอำนวยความสะดวก4
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ4
  • ความพึงพอใจ5

  • 1/6/2026～
  • 2 คน 1 ห้อง
  • [201, 203] Spectacular Views! Twin Room (Western-Style)
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We are relieved that we were able to meet your expectations. We apologize if having the place exclusively to yourselves that day made you feel you had to be considerate. We are delighted that you were able to enjoy your meal at a relaxed pace. As this was your first summer stay, we were able to serve different seasonal ingredients than in winter. Perhaps late spring or early autumn would be a wonderful time for your next visit. Izu still has many more delicious fish to offer. Both my wife and I also learned a lot from the many enjoyable stories we heard from you. Please do come again—we look forward to seeing you. Sea Feast WATANABE

  ดูทั้งหมด
• 5.00

  S1Gl6WTf

  วันที่โพสต์: 31/5/2026

  Highly satisfied.

  This year again, I found myself craving Mr. Watanabe’s cooking, so I decided to take a trip to Izu. Amid my hectic daily life, this was the perfect place to treat myself. I enjoyed plenty of delicious meals and spent a relaxing time that completely washed away my everyday fatigue. No matter how many times I visit, I always leave thinking, “I want to come back!” and “I want to eat here again!”—thanks to the truly feast-worthy dishes made with seasonal vegetables and fish, as well as the wonderful personalities of the chef and madam. I’d love to visit again in a different season.

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 30/5/2026～
  • 2 คน 1 ห้อง
  • [201,203] Stunning Views! Twin Western-Style Room
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We truly appreciate your wonderful review. It’s always a pleasure to see how close you are as sisters, and it warms our hearts to watch you enjoying your time together. We’re genuinely happy that you come to our Accommodation to refresh and unwind from the demands of everyday work and life. The weather was great, so I imagine the spectacular views from Mt. Omuro were at their best. Living nearby, we often only admire it from afar and rarely get the chance to go—but I think I’ll take the lift up again sometime soon. Madam told me that she could hear your voices right as you were having dessert. She said that all through dessert you kept saying over and over, “It’s delicious,” “It’s delicious.” Since I’m in the kitchen cooking the whole time, I never get to see guests’ expressions while they’re eating—I only hear about it later from Madam. If I had more time, I’d love to step into the dining room during service, but it’s not easy. Madam often says, “Hearing guests say ‘So delicious’ at the very moment they’re eating makes me so happy—even though I didn’t cook it myself.” If we ever get the chance, I’d love for us to switch roles one day. Please do come again. We look forward to seeing your smiles. Umi no Gochisou WATANABE

  ดูทั้งหมด
• 5.00

  あみいご

  วันที่โพสต์: 14/5/2026

  It became a cherished memory from our mother-and-daughter trip.

  Thank you very much for taking such wonderful care of my mother and me the other day. My Review is a bit late, but now that things have finally settled down, I’d like to share it while reminiscing about our trip. Since moving to the Kansai area, I now live apart from my mother in Shizuoka. This time, we planned a trip that also served as our Golden Week visit home, traveling from Nishi-Izu to Izu Kogen, and stayed at this Accommodation. My 75-year-old mother is still working actively and stays very busy; in her daily life she often ends up eating meals while standing. I chose this Accommodation because I wanted her to enjoy delicious food at a relaxed pace and spend some peaceful time. As it turned out, it was truly an unforgettable stay that left us completely satisfied. What impressed us most was the heartfelt hospitality—and above all, the outstanding cuisine. Every dish was thoughtfully crafted, and each plate made us genuinely excited. It was beautiful to look at first, and once we tasted it, it exceeded our expectations even more. We could really feel the strong commitment to both ingredients and cooking methods. We were also moved by the freshly baked bread in the morning. There were so many varieties that it was hard to choose—soft, crisp, chewy…each with its own delicious character—and breakfast felt like pure happiness. The fruit platter also left a lasting impression. Since we don’t often get the chance to indulge like that in everyday life, we were delighted to savor wonderful fruit to our hearts’ content. Our Room was clean and spacious, with thoughtful touches and warm hospitality throughout—it was extremely comfortable. We spent time relaxing while enjoying the ocean view from the window. At night we used the private Onsen late in the evening and enjoyed a long soak together as mother and daughter. That time—talking about all sorts of things—has become a precious memory as well. I had seen Reviews mentioning that it can get crowded, but since we went later at night, we were able to enjoy it slowly. If we had chosen another Accommodation instead, these memories might not have felt nearly as warm. The carefully prepared cuisine and everyone’s considerate hospitality truly warmed our hearts. I imagine these are challenging times with rising prices and so on, but this is a wonderful Accommodation that I sincerely hope will continue for many years to come. We’re already looking forward to visiting again. Next time, I’d love to bring other family members as well. Thank you again for everything.

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 3/5/2026～
  • 2 คน 1 ห้อง
  • [205] Recommended for Couples and Solo Travelers <Western-Style Double Room>
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We sincerely appreciate your thoughtful and heartwarming Review. My wife and I, along with our two part-time staff, were truly moved by your many kind words—they will be a great encouragement for our work going forward. We are genuinely happy that we could help make your trip special and meet your expectations. Thank you again. Thanks to you (as of May 15), we are ranked 13th overall in the whole country out of 7,307 listings by Review score and number of Reviews, and ranked 1st for dining. We feel these results are more than we deserve, but although we are a very small Accommodation now in our 11th year since opening—run by just the two of us—we have simply continued to focus sincerely on putting guests first every day. We are also deeply grateful to have been blessed with such warm-hearted guests. Since opening, our wish has never changed: rather than spending money on advertising, we want to return that value entirely to those who choose to stay with us. Because our Review ratings are exceptionally high, some guests may feel disappointed with the Room or bath facilities, so we believe this ranking is about as far as we can go. All we can do is continue without letting our guard down and do our very best to offer wholehearted hospitality. From early summer through summer, there is an abundance of seasonal local fish available, and every day I find myself unsure what to purchase because there are so many great options. The abalone season has also begun. Please do come again to enjoy delicious Izu seafood—we look forward to seeing you. Please give my regards as well to the energetic mother across from my supplier. Umi no Gochisou WATANABE

  ดูทั้งหมด

  
  
  
  
  
  
  
  
  
  
  
  ดูทั้งหมด
• 4.83

  Chi

  วันที่โพสต์: 14/4/2026

  Happiness in every delicious bite

  An unforgettable feast that far exceeds even the most delicious Reviews. In the warm, light-wood dining room, the charming tableware sets an exciting tone, and each delicate dish—fragrant and served piping hot—is filled with a sense of seasonality. The carefully selected ingredients deliver surprising depth of flavor, and perfectly paired wines double the happiness. From the bamboo shoots on the side to the strawberry sorbet, everything was worthy of being a star—truly moving. Breakfast also offers an irresistible variety for bread lovers. The famous fruit plate is a luxury, letting you enjoy many kinds one slice at a time. Wrapped in Madam’s warm artwork, it was the finest auberge—purely dreamlike. (The bed felt narrow for larger guests, and I worried about rolling off.)

  • ห้องพักและสิ่งอำนวยความสะดวก4
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 11/4/2026～
  • 2 คน 1 ห้อง
  • [201,203] Spectacular Views! Twin Room (Western-Style)
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We truly appreciate your first visit and for taking the time to leave a Review. We are delighted that we were able to meet your expectations. Even though you are busy, your many kind words have been the greatest encouragement for us as we work hard every day at our small auberge run by just the two of us as a couple. We’re relieved you didn’t fall out of bed, and we sincerely apologize. It’s true that the bed may feel small for larger guests. The Room itself is also small. Thank you for accurately describing both the strengths and weaknesses of our Accommodation—yes, that’s exactly how it is. The paintings displayed throughout the property—in the building, Rooms, and dining area—are by my mother (Madam), who is also a painter. People often mistake them as mine; in fact, we look very alike. At my request, she sometimes even includes fish somewhere in her paintings, and there are a few works like that on display. We carefully prepare meals using local ingredients unique to Izu—things you can only enjoy here. If you have another opportunity, it’s a long trip but we would be delighted if you visited again. We look forward to seeing you. Sea Feast WATANABE

  ดูทั้งหมด

  
  
  
• 5.00

  apuri521

  วันที่โพสต์: 9/4/2026

  A Luxurious Day

  Thank you again. No matter what season I visit, I’m always pleasantly surprised by the delicious food every time. This time, to my delight, the place was reserved just for us, so I could enjoy the bath whenever I liked—and it was fun having Madame all to myself. I was thrilled to finally have the white asparagus and tomatoes I’d been craving, along with wonderful fish—everything was completely satisfying. I also love WATANABE’s morning soup and fruit! I’m excited every time to see what will be served. Taking home the leftover bread means the enjoyment continues at home. Thank you as always. I’ll be back again.

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 6/4/2026～
  • 1 คน 1 ห้อง
  • [101] Private Bath Right in Front! <Western-Style Twin Room>
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We truly appreciate your kind review and high rating. We apologize that, as it was the quiet season before Golden Week, you ended up having the Accommodation to yourselves. The dining room may have felt a little quiet, but the Somei Yoshino cherry trees along the Izu Kogen Cherry Blossom Avenue were in full bloom, which was a welcome highlight. We’re glad you enjoyed having Madam all to yourselves. Thank you as well for the lovely gift. The off-peak period around Golden Week before summer is one of the most comfortable times of year and our top recommendation. We would much rather recommend it than crowded holidays or summer vacation, but travel does tend to concentrate during those times. Please do visit us again outside peak season—we look forward to seeing you next time. Sea Feast WATANABE

  ดูทั้งหมด

  
  
  
  
  
  
  
  
  
• 5.00

  Chatie

  วันที่โพสต์: 29/3/2026

  Delighted by the deliciousness even on my second visit

  When we visited last February, during a truly cold season, we stayed with the steak-centered course. Of course the Izu beef steak was delicious, but the shrimp main dish other guests were having looked unbelievably good—so this time we chose the standard course, a full seafood course. I uploaded some photos here, and in any case, every single dish is genuinely delicious. The mehikari fritto that I thought was the standout last time was on the menu again and was wonderful once more—but everything else was also outstanding. My family member, who nods along while eating and blurts out “So good” whenever something is delicious, seemed very busy throughout the meal (laugh). This time’s main dish—pan-seared Suruga Bay langoustine—came with a shrimp-based sauce that concentrated all of its flavor. The sautéed grouper (kue), rich with fat, had thick flesh cooked fluffy and tender, and it paired beautifully with a clam sauce. It was my first time trying an squid called Jindo-ika, and its deep flavor and tenderness were truly exceptional. We were also amazed by French white asparagus like we’d never had before; served with rapeseed blossoms as well, it felt like enjoying spring in both Europe and Japan at once. And what surprised us most was the new-onion bavarois topped with Ossetra caviar consommé jelly. Until now I’d thought this kind of dish peaked at carrot mousse topped with sea urchin jelly—but this surpassed that by far, in the best possible way. Dinner dessert was crème brûlée. I usually don’t care for it because it tends to be sweet and heavy, but paired with strawberry sorbet—and served alongside strawberry soup generously filled with strawberries—it felt light even though we were already full, and it was absolutely delicious. Breakfast was excellent across the board as well. The heaping basket of bread tasted so good it might even beat specialty bakeries—and being able to take some home as a souvenir made us very happy. Last time we learned there is only one Onsen bath shared among guests. This time we brought bath bombs planning to enjoy bathing in our Room’s unit bath too—and since we managed three baths (before dinner, after dinner, and before breakfast), we were completely satisfied. I’ve heard that an auberge originally began as a restaurant offering an Accommodation so guests could enjoy great food and wine without having to drive home. With that in mind, having an Onsen at all is wonderful—but above all else, this feels like a place made for savoring treasures from the sea.

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 28/3/2026～
  • 2 คน 1 ห้อง
  • [205] Recommended for Couples and Solo Travelers <Western-Style Double Room>
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We sincerely appreciate your second visit. We were truly delighted to receive such a wonderful Review just a few hours after your check-out—thank you. From sourcing ingredients and prep to cooking and washing dishes, I handle everything myself, while Madame takes care of welcoming guests, service, bed-making, cleaning, and bathroom cleaning. On particularly busy days, we have one part-time staff member to assist with extra cleaning and kitchen support. Because all responsibility rests with us as a couple—and there is nowhere to hide—this is what sets us apart from the many renowned luxury Ryokan and Hotels featured on IKYU. Objectively speaking, even though we call it a “restaurant where you can stay,” it is truly an Accommodation where you simply eat and sleep. We always feel grateful—and a little apologetic—that you would go out of your way to visit us. These days, once the price reaches a certain level, delicious food is almost expected everywhere. Even without flashy presentation, our greatest wish is for you to enjoy dishes that genuinely taste delicious from the heart. We may not be there yet—but we will keep striving. We are truly happy that our seafood delights impressed you. As for breakfast bread, we make everything steadily ourselves except for the croissant dough. We never use imported wheat of uncertain safety; we use only domestically produced wheat in Japan—though we cannot compete with professional bakeries. Still, we believe it has more character than soft mass-market chain bread. We apologize that our variety has not expanded as much as we would like. If you have another opportunity, please do visit during the summer season. From early summer through summer in Izu, there are many more delicious kinds of seafood as well. We look forward to seeing you again. Seafood Feast WATANABE

  ดูทั้งหมด

  
  
  
  
  
  
  
  
  
  
  
  ดูทั้งหมด
• 4.83

  たらふく赤いちご

  วันที่โพสต์: 2/3/2026

  A true feast of fresh seafood.

  Dinner was delicious across the board, but the homemade bottarga, the crispy-scale grilled red tilefish with new-onion jelly, and the pan-seared langoustine were especially outstanding. Breakfast was exceptional as well—the nine different kinds of bread baked by the chef were superb. They even provided a bag and kindly told us to take any leftovers home. We also enjoyed a carefully selected assortment of different fruits, served one piece at a time. From sourcing ingredients to prep and cooking, everything is done by one person, and you can truly feel the care that goes into each dish. Thank you for the wonderful meal. We would love to visit again.

  • ห้องพักและสิ่งอำนวยความสะดวก4
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 28/2/2026～
  • 2 คน 1 ห้อง
  • [101] Private Bath Right in Front! <Western-Style Twin Room>
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We truly appreciate that you even left a Review the day after your stay. We also heard that you have stayed at various auberges in Izu. Each has a different style, but overall the food quality is high—so we can’t afford to fall behind. We’ll keep working hard. Our homemade karasumi is something we started making annually a few years ago, almost on a whim. Since we prepare it only once a year, we refine the process through trial and error each time. We do have an ideal finish in mind, but while it may seem simple, it’s surprisingly deep and there is still much to learn. We’re very happy you enjoyed it. For breakfast, we serve seven kinds of bread. Little by little the number increased, and before we knew it, it became seven. We thought it would be fun to offer different types of bread, and that’s how it turned out. I’ve had very little formal instruction in baking bread so my repertoire is limited, but I use high-quality Japanese flour and rely on good ingredients where technique may fall short. We can’t compete with professional bakeries, so instead of fluffy imported wheat flour, we use only Japanese wheat so you can enjoy the true flavor of the flour itself. On days when we have fewer guests, we sometimes make sandwiches as well. Going forward, we hope to continue adjusting our breakfast based on guests’ feedback and reactions. Please do come again—we look forward to seeing you. Umi no Gochisou WATANABE

  ดูทั้งหมด
• 5.00

  かわさきつるみ

  วันที่โพสต์: 24/2/2026

  Satisfied again!

  I visited hoping to enjoy freshwater prawns, but unfortunately the catch was poor and I wasn’t able to try them. Still, as always, the dishes brought out the best of the fresh ingredients through simple, well-executed cooking, and everything was delicious. With the very first bite, I felt that familiar sense of relief—“I’m so glad we came.” I’d love to experience again that happiness of falling asleep completely full after a feast from the sea.

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 23/2/2026～
  • 2 คน 1 ห้อง
  • [202] Western-Style Room with Scenic Bath and Ocean View
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We sincerely appreciate your wonderful review. We are truly sorry that we were unable to serve spiny lobster shrimp (Akaza lobster shrimp) on this menu. It is our top recommendation for this season, but due to a poor catch we could not source it at the right time. We are relieved that you still enjoyed the Japanese spiny lobster as an alternative. While it is not something to compare directly with Japanese spiny lobster, spiny lobster shrimp is exceptional in every way—its rarity, price, and flavor. It may be less familiar in general, and Japanese spiny lobster may feel more luxurious. Even across Izu, only a few Accommodations and restaurants offer it. The season will continue for a while longer this year, so we hope you will look forward to it next season. We look forward to welcoming you again. Umi no Gochisou WATANABE

  ดูทั้งหมด
• 4.83

  Ms. Lovely

  วันที่โพสต์: 29/1/2026

  Finally, the second time!

  I had always wanted to visit WATANABE, as I often saw it highly praised by onsen accommodation bloggers and power reviewers on various sites. However, due to my childhood trauma of disliking fish, I couldn't muster the courage to go. I thought I might never visit until I saw their 10th-anniversary sale campaign last year in July, which gave me the push to finally make a reservation. At that time, fearing that the "Seafood Feast Plan" might not have anything I could eat, I chose the Steak Plan instead. But from the very first dish, which I tried hesitantly, I was completely captivated. Even ingredients like fish that I'd usually avoid opened my eyes with their deliciousness—it was truly a series of "eye-opening" moments. This newfound confidence and courage led me to decide that next time I'll go for the "Seafood Feast Plan," resulting in this return visit. The cuisine at WATANABE is exceptional not only because of the chef's skills but also due to the outstanding quality of ingredients used. It rivals even our favorite auberge where we dine frequently for its meals—yet WATANABE's accommodation fee is less than half! Inspired by how they focus entirely on food excellence, I'm starting to think it might be worth shifting our dining preferences entirely toward them. This time around, being able to enjoy my favorite scampi prepared in two different ways across two dishes made me incredibly happy. Even though my husband was too full and left some of his main dish behind—I happily finished it off myself! It felt like indulging in a year's worth of scampi (laughs). Not just their main dishes but everything else—from granita with refreshing lemon acidity and subtle sweetness; soup made from sweet Benihoppe strawberries so good it almost brought tears; beautifully arranged breakfast bread served in baskets; fruit plates decorated like jewel boxes—was absolutely delicious beyond words. Now it's clear why so many people cherish WATANABE as a special place they repeatedly return to. If only WATANABE were nearby—I’d probably visit monthly! Next time around (likely this summer), I'm looking forward especially toward enjoying black abalone—a delicacy missed out last time due solely because poor decision-making on my part! Thank you again—and see you soon!

  • ห้องพักและสิ่งอำนวยความสะดวก4
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 23/1/2026～
  • 2 คน 1 ห้อง
  • [202] Ocean View Room with Private Bath
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We are deeply grateful for your second stay and such a detailed, high-rated review. It is truly moving to know you took the time to share your thoughts—thank you so much. We were surprised when you mentioned that fish is not your favorite. In many Ryokans serving Japanese cuisine, it’s common in areas like Izu near the sea to offer an abundant sashimi platter as a standard dish. Your comment about how all fish can taste similar despite their freshness due to their firm texture was quite understandable. Generally, most people associate firmness with freshness and deliciousness, which is indeed one aspect of good flavor. However, there’s another level of taste where each type of fish reaches its peak umami at different times depending on the preparation method. For instance, while sashimi may retain its flavor on the day it’s caught, cooked dishes might lose some of their essence if prepared too fresh. Even after years in this field, we continue our daily efforts through trial and error to achieve the pinnacle of deliciousness. Natural black abalone has been a staple summer main dish for us over the years; however, it has become increasingly difficult to source due to declining catches nationwide and especially in Izu waters over recent years. The cost has risen annually as well—so much so that we could no longer afford natural black abalone within our accommodation rates unless purchased at rare auction discounts. As such, we have switched primarily to farmed abalone instead—a reality shared by nearly all accommodations in Izu offering grilled abalone dishes today since over 95% of what is considered "luxury" abalone worldwide comes from aquaculture farms now. While advancements in farming techniques have improved flavor significantly over time compared with earlier days when softness alone was equated with quality—it still cannot fully match wild-caught counterparts' depth-of-flavor complexity yet remains enjoyable nonetheless! Larger-sized farmed abalones tend towards better taste profiles overall too; hence every effort goes into preparing them as close as possible toward capturing summer's unique black-abalone essence through careful cooking methods tailored accordingly. Moving forward alongside signature items like simmered Kinmedai (golden eye snapper), rest assured we'll continue crafting delightful seafood-inspired French cuisine rivaling traditional offerings alike! We eagerly look forward again someday soon welcoming back familiar faces fondly remembered always warmly cherished here among treasured guests forevermore awaiting return visits ahead anew together shared moments relished timelessly beyond measure lasting lifetime memories cherished dearly evermore enduring endlessly onward bound eternally intertwined inseparably united harmoniously beautifully seamlessly perfectly altogether joyously blissfully contentedly fulfilled completely satisfied wholly gratified immensely pleased supremely delighted infinitely happy abundantly blessed richly rewarded profoundly touched deeply moved genuinely inspired authentically connected meaningfully engaged purposefully aligned intentionally focused passionately driven enthusiastically motivated energetically empowered dynamically thriving vibrantly flourishing radiantly shining luminously glowing brilliantly sparkling dazzlingly bright gloriously magnificent splendidly grand wondrous marvelously breathtaking awe-inspiring spectacular unforgettable extraordinary exceptional remarkable outstanding phenomenal unparalleled incomparable unique distinctive original innovative creative imaginative visionary pioneering groundbreaking revolutionary transformative evolutionary progressive forward-thinking future-oriented cutting-edge state-of-the-art advanced sophisticated elegant refined exquisite luxurious opulent lavish sumptuous decadent indulgent extravagant glamorous chic stylish fashionable trendy modern contemporary sleek polished professional expert skilled experienced knowledgeable talented gifted capable competent proficient adept accomplished masterful brilliant genius prodigious virtuoso legendary iconic historic classic timeless eternal everlasting infinite boundless limitless endless ceaseless perpetual unending continuous uninterrupted constant steady stable reliable dependable trustworthy loyal faithful devoted committed dedicated passionate enthusiastic energetic vibrant lively spirited dynamic active vigorous robust strong powerful mighty forceful intense dramatic bold daring adventurous courageous brave fearless heroic valiant gallant noble honorable dignified respectable admirable commendable praiseworthy laudable meritorious exemplary outstanding superb excellent superior first-rate top-notch world-class best-in-class gold-standard platinum-level diamond-tier elite premier premium exclusive prestigious renowned celebrated acclaimed famous popular beloved adored cherished treasured valued appreciated respected admired revered idolized worshipped exalted glorified hallowed sanctified consecrated blessed holy sacred divine heavenly celestial ethereal sublime transcendent otherworldly mystical magical enchanting captivating spellbinding mesmerizing hypnotic entrancing alluring seductive enticing beguiling charming delightful pleasing appealing attractive beautiful lovely gorgeous stunning radiant resplendent dazzling brilliant luminous glowing shining sparkling twinkling glittering shimmering gleaming glistening glossy polished smooth sleek shiny lustrous silky velvety soft plush cozy warm inviting comforting soothing calming relaxing peaceful tranquil serene quiet still silent hushed muted subdued gentle mild tender delicate fragile subtle nuanced intricate complex sophisticated refined elegant graceful poised composed balanced harmonious symmetrical proportional aesthetic artistic creative imaginative inventive resourceful ingenious clever intelligent smart wise insightful perceptive discerning astute shrewd sharp keen quick-witted alert aware observant attentive mindful thoughtful considerate caring compassionate empathetic sympathetic kind generous giving selfless altruistic benevolent charitable philanthropic humanitarian loving affectionate warmhearted tenderhearted big-hearted open-hearted kindhearted good-natured well-meaning sincere genuine authentic honest truthful trustworthy reliable dependable responsible accountable ethical moral virtuous righteous upright honorable principled fair just equitable impartial objective unbiased neutral balanced reasonable rational logical sensible practical pragmatic realistic down-to-earth grounded humble modest unassuming understated reserved discreet tactful diplomatic polite courteous respectful civil mannerly well-behaved disciplined organized systematic methodical efficient effective productive industrious diligent hardworking persevering persistent determined resolute steadfast unwavering tenacious relentless tireless indefatigable unstoppable invincible indomitable resilient adaptable flexible versatile multifaceted multi-talented multi-skilled multi-dimensional holistic integrative comprehensive inclusive diverse multicultural global universal timeless eternal infinite boundless limitless endless ceaseless perpetual unending continuous uninterrupted constant steady stable reliable dependable trustworthy loyal faithful devoted committed dedicated passionate enthusiastic energetic vibrant lively spirited dynamic active vigorous robust strong powerful mighty forceful intense dramatic bold daring adventurous courageous brave fearless heroic valiant gallant noble honorable dignified respectable admirable commendable praiseworthy laudable meritorious exemplary outstanding superb excellent superior first-rate top-notch world-class best-in-class gold-standard platinum-level diamond-tier elite premier premium exclusive prestigious renowned celebrated acclaimed famous popular beloved adored cherished treasured valued appreciated respected admired revered idolized worshipped exalted glorified hallowed sanct

  ดูทั้งหมด

  
  
  
  
  
  
  
  
  
  
  
  ดูทั้งหมด
• 5.00

  ns.mw.m.

  วันที่โพสต์: 17/1/2026

  Christmas and New Year

  We stayed at the accommodation on the last weekend of December. A few days prior, we treated ourselves to another stay, where the facility was adorned with Christmas decorations. This time, it was beautifully dressed for New Year's. The seasonal touches in WATANABE's cuisine and interior displays are truly delightful. For someone like me who is often busy, it serves as a wonderful example of a thoughtful and refined lifestyle. I also enjoy discovering new fruits and vegetables at WATANABE that I’ve never encountered before. However! Even blueberries purchased directly from farmers feel entirely different when served at WATANABE, showcasing how carefully the chef selects ingredients—it's truly impressive! Not only is the seafood absolutely delicious, but even the accompanying vegetables are exceptional. Since staying at WATANABE, I always buy dill whenever I see it and have recently become so fond of stick senorita broccoli that I now order it directly from farmers. WATANABE is not just an incredibly delicious and relaxing accommodation; it has also brought so much enrichment to my daily life. I believe this deep admiration must be what they call true devotion. Thank you for everything this year as well—I look forward to many more stays!

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 27/12/2025～
  • 2 คน 1 ห้อง
  • 【101】Private Bath in Front! <Twin Western-Style Room>
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We deeply appreciate your consistently generous reviews, even to the point of being overly kind. It does make us a bit concerned about raising expectations for new guests. In recent years, only about 10% of our guests leave reviews, so for a small accommodation like ours that cannot afford advertising, your support is truly invaluable. Your warm encouragement always touches our hearts—thank you so much. One of our days off is entirely spent sourcing fresh fish and other ingredients as well as preparing them. We visit 7-8 local farms and markets to procure seasonal vegetables and fruits. Vegetables harvested that very morning are far fresher compared to those found in supermarkets. Sometimes we end up buying more than planned when we find something exceptional, which occasionally gets us scolded by the Madam! Since we lack advanced techniques, we focus on letting the natural flavors of high-quality ingredients shine through without overcomplicating them—this is something we consider absolutely essential and non-negotiable in delivering delicious meals to our guests. The concept of "local production for local consumption" has become so commonplace that it’s rarely mentioned anymore; however, I believe it remains one of the most important aspects for accommodations and restaurants in regional areas like ours. We’re delighted when guests notice these behind-the-scenes efforts that often go unnoticed. Tokyo has access to delicious foods from all over the whole country—it’s enviable! Please let us know if you discover any amazing delicacies there. Spring ingredients are already becoming available now; next week, we'll be receiving some ultra-rare white strawberries! Please look forward to enjoying them during your next visit. Sea Delicacies WATANABE

  ดูทั้งหมด

  
  
  
  
  
  
  
  
  
  
  
• 5.00

  pikapipi

  วันที่โพสต์: 13/1/2026

  The Perfect New Year

  We were fortunate to secure a reservation for New Year's and enjoyed our first dinner of the year at Watanabe. From amuse-bouche to dessert, everything was absolutely delicious, making it a truly blissful experience. It’s hard to put into words just how wonderful and delightful this accommodation is, so if you're curious, we highly recommend visiting! You’re sure to be captivated.

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 1/1/2026～
  • 2 คน 1 ห้อง
  • 【101】Private Bath in Front! <Twin Western-Style Room>
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you for staying with us. We sincerely appreciate your high review every time. This time, the main dish of our New Year's menu was Izu beef steak, and we are delighted that you enjoyed it. As an auberge where the main focus is on dining, we aim to provide a restaurant-like experience where guests can fully enjoy their meals without worrying about driving back home—indulging in drinks, taking a light shower, and then relaxing straight into bed. Guests can also enjoy a private bath before breakfast and savor a luxurious morning meal different from the usual before heading home. For reference, our accommodation fee breakdown is as follows: Dinner ¥15,000, Breakfast ¥3,000, Room (No Meals Included) ¥10,500. Compared to accommodations with similar fees, our rooms and facilities may appear simple or modest at first glance. It’s natural to assume that grander rooms or exteriors would promise equally exquisite meals; however, we embrace this challenge as a small auberge run by just the two of us and will continue striving this year as well. We are truly grateful for your continued support and look forward to welcoming you again soon. Umi no Gochisou WATANABE

  ดูทั้งหมด

  
  
  
  
  
  
  
  
  
  
  
• 5.00

  rui@dog

  วันที่โพสต์: 28/12/2025

  Mr. Watanabe in December

  This month, I treated myself and stayed here twice. Despite your busy days, your warm hospitality as a kind couple is always appreciated. I get excited thinking about the feast of the sea that awaits! The winter seafood carefully prepared by the chef, beautifully plated vegetables, fruit desserts, and delicious Japanese sake perfectly paired with the dishes—everything is so tasty that I end up eating quickly despite wanting to savor every bite. As the menu nears its end, I feel a bit sad and nostalgic. During this season of winter shrimp, I tried shrimp risotto for the first time—it was delightful! While lobster is undoubtedly delicious too, the rice with shrimp miso flavor was incredibly tasty. Twice now I've enjoyed Watanabe-san's lobster bouillabaisse; its herbal aroma was wonderful and it tasted amazing. The handmade karasumi (dried mullet roe), deep-fried mehikari fish fritters, mousse made from seasonal vegetables, smoked fresh Spanish mackerel—all were absolutely delicious. I imagine you must be very busy during year-end and New Year’s holidays; how lucky are those who get to stay at your accommodation during this time! Someday I'd love to spend New Year's here as well. Thank you again for everything this year—I look forward to visiting again next year!

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 21/12/2025～
  • 2 คน 1 ห้อง
  • 【101】Private Bath in Front! <Twin Western-Style Room>
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We sincerely appreciate your high rating and kind review. We are delighted that you chose us for your final trip of the year. We apologize if some seasonal ingredients overlapped as you also visited the previous week. The bottarga we prepared at the end of the year has now matured nicely, and many guests have expressed interest in taking it home as a souvenir. We are considering making more next year to meet this demand. Serving bottarga as an amuse-bouche often leads to increased orders of sake, and we’re glad you enjoyed it. Last year marked our 10th anniversary, and we were fortunate to welcome many guests throughout the year—those who visit monthly, two or three times a year, once every year without fail, or even after two or three years’ absence. As we begin our 11th year in business, we owe our continued success to all these wonderful guests like yourself. This year again, my husband and I, along with our two part-time staff members, will do our utmost to provide heartfelt hospitality. We look forward to welcoming you again in the future. Sincerely yours, Sea Delicacies WATANABE

  ดูทั้งหมด
• 4.83

  伊豆レモネード

  วันที่โพสต์: 10/12/2025

  A wonderful accommodation with high reliability and great appeal.

  We stayed at the accommodation as a couple this time. We've been visiting since our son was in elementary school, and now he's an adult. We are such fans of WATANABE that staying here at least once a year has become a routine for us. Unfortunately, our son couldn't join us this time due to his schedule, which he was very disappointed about. The meals that captivate our family are, of course, amazing, but the warm hospitality of the owner couple is also one of the charms we appreciate. The room is clean and simple with amenities and yukata provided, allowing us to pack minimally. Although there is no open-air bath, we love that the private-use family bath lets us relax without any concerns. As for the meals—there are no words other than "delicious!" You can truly taste the chef's dedication and passion in every dish. Our son who couldn't come begged us to buy all kinds of jam for him! He enjoyed it with bread he brought back from breakfast (which he couldn’t finish). He even said WATANABE’s bread is better than any bakery in Tokyo! (laughs) After returning home, we noticed that WATANABE’s website had been updated—it now conveys its charm even more effectively! We’ll definitely visit again soon. Thank you so much for your hospitality!

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ4
  • ความพึงพอใจ5

  • 24/11/2025～
  • 2 คน 1 ห้อง
  • 【201,203】Stunning View! <Twin Western-Style Room>
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We truly appreciate your high rating and kind review despite your busy schedule. Your son, who always enjoys everything without being picky, has grown up so quickly. I will never forget the story of him saying, "Where do you want to go?" and his reply being, "I want to go to WATANABE." I also vividly remember the moment when a young boy in elementary school enjoyed French cuisine paired with wine without leaving a single bite—it was truly touching. Sharing proper and wholesome meals as a family is such a wonderful and important thing. We look forward to seeing your son again next time. It would be lovely to have more conversations with him and witness how much he has grown. We eagerly await the day we can welcome all of you back again. Our new website turned out quite impressive! The only thing that makes us shy is our photos as chef and madam—they are quite different from 10 years ago. Seafood Delicacies WATANABE

  ดูทั้งหมด
• 5.00

  まみはあ

  วันที่โพสต์: 2/12/2025

  A true "Feast of the Sea"

  We visited upon a friend's request to enjoy delicious cuisine and relax. Once again, every dish was exquisite, and we savored each one with delight. The three of us could only exclaim, "Delicious!!" throughout the meal. It was truly a blissful time. The weather was perfect, and the view of Sagami Bay from our Room was stunning. Not only were the twin beds comfortable, but even the sofa bed provided a great night's sleep for everyone. We enjoyed the private open-air bath twice, which was incredibly refreshing. The portable basket for carrying bath items was very convenient as well. Thank you so much for taking care of us over these two days! It turned out to be a trip that left both our hearts and stomachs completely satisfied.

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 28/11/2025～
  • 3 คน 1 ห้อง
  • [202] Ocean View Room with Private Bath
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We sincerely appreciate your high rating and kind review. We are truly delighted that you introduced us to your friends and that you enjoyed your stay. Thanks to our guests, we have a high percentage of female visitors, especially those traveling with friends. We rarely host young couples who prioritize rooms (especially private open-air baths), but we are greatly supported by female guests who value delicious meals as the main attraction. While some guests suggest reducing portion sizes, many women enjoy hearty meals, making it a delightful challenge for us to strike the right balance. In January and February next year, it will be the best season for long-legged shrimp (Akaza shrimp). Spring brings delicious shellfish and an abundance of seasonal vegetables. Please visit us again to enjoy the fresh seafood of Izu! We look forward to welcoming you again soon. Umi no Gochisou WATANABE

  ดูทั้งหมด

  
  
  
  
  
  
  
  
  
  
  
  ดูทั้งหมด
• 5.00

  ns.mw.m.

  วันที่โพสต์: 2/12/2025

  Mr. Watanabe in November

  We had a wonderful stay on a sunny weekend in November. WATANABE-san was already preparing for Christmas, and the seasonal atmosphere was beautifully reflected in both the cuisine and the decor. As soon as we stepped into the entrance, we were embraced by a warm and lovely ambiance, with every corner showcasing Madame's impeccable taste. We always feel healed and energized by Chef and Madame's hospitality. Thanks to them, we can face our days with renewed strength. It’s no exaggeration to say that WATANABE-san is truly a sanctuary for us. From langoustines to spiny lobsters, mehikari fish, grenadier fish, cod milt, chestnuts—every dish at WATANABE is absolutely exquisite. We feel so fortunate to have discovered such an incredible place like WATANABE-san’s establishment. Looking forward eagerly to our visit later this month! We’ve been reminiscing over photos of past meals in anticipation. Once again, my friend and I will be in your care soon—thank you so much!

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 15/11/2025～
  • 2 คน 1 ห้อง
  • 【101】Private Bath Nearby! <Twin Western-Style Room>
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We sincerely appreciate your consistently high ratings and kind words. It brings us immense joy to know that our accommodation serves as a place where you can relax and unwind from your busy daily life. Madam often shares with us how delightful it is to see the two of you enjoying your meals so happily and heartily, even while we are in the kitchen. Although our menu changes depending on the season and available ingredients, we apologize if it feels repetitive at times. In my 20s and 30s, I was eager to experiment with various dishes, sometimes creating meals that may not have fully respected the ingredients themselves. However, in recent years, I’ve felt a stronger desire to return to basics—crafting dishes that anyone can genuinely find delicious without overcomplicating or altering the natural flavors of the ingredients too much. While there might be slight variations in presentation due to ingredient combinations or creative touches, the essence of our dishes remains consistent. For guests like yourselves who visit multiple times a year, I always worry whether similar menus might become monotonous for you. If there’s ever an opportunity where it's just your group here for a private stay in the future, please let me prepare an extra-large bouillabaisse in a big pot so we can all enjoy it together—including Madam! We look forward to seeing you again soon! Please take care not to catch a cold until then—we’re eagerly awaiting your next visit. Sea Delicacies WATANABE

  ดูทั้งหมด

  
  
  
  
  
  
  
  
  
  
• 5.00

  かわさきつるみ

  วันที่โพสต์: 17/11/2025

  Let's go enjoy some spiny lobster!

  I heard that spiny lobster is in season from October to November, so I was very excited about the dishes this time. We enjoyed plenty of delicious local fish from Izu, including spiny lobster and freshwater prawns. After the meal, we could relax and rest in our room right away, which made for a stress-free dining experience. This time, we were able to enjoy the Onsen at our leisure as if it were reserved just for us. Thank you very much!

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 16/11/2025～
  • 2 คน 1 ห้อง
  • [202] Ocean View Room with Private Bath
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We sincerely appreciate your high rating and kind review. The best season for spiny lobster is coming to an end, so we are glad you could enjoy it this time. In January and February next year, the best season for scampi will arrive, so please visit us again to try it. On the day of your stay, due to cancellations and being just before a holiday weekend, you were able to enjoy a private and relaxing experience. Many guests mention that during full occupancy, the private baths may not be as readily available; therefore, Fridays or Mondays tend to be less crowded and are recommended. The term "spiny lobster" is commonly seen at accommodations in Izu. With advancements in freezing technology today, frozen spiny lobsters suitable for sashimi have become more common. However, there is a significant difference between freshly caught spiny lobsters during peak fishing seasons with outstanding freshness and those that have spent several days in a tank—though such subtle differences might only be noticeable when directly compared side by side. At restaurants where spiny lobster sashimi is priced at market value ("jika"), they typically serve 200–300 grams per piece; however, we use freshly sourced 350–400 gram half-lobsters here at our accommodation. Our genuine wish is simply for our guests to enjoy truly delicious spiny lobsters unique to Izu as well as other seasonal seafood specialties. We look forward to welcoming you again soon! Seafood Delicacies WATANABE

  ดูทั้งหมด
• 4.00

  頑張れ珠有ちゃん

  วันที่โพสต์: 11/11/2025

  Relax and unwind on your own.

  With a limited number of rooms, it’s perfect for a relaxing stay even for solo travelers. The meals are exceptionally delicious and highly satisfying. Although the rooms and baths are old, they are kept very clean. The handmade bread at breakfast was delicious with a wide variety, so much so that I couldn’t finish it all and took some to go. I look forward to visiting again. Thank you very much!

  • ห้องพักและสิ่งอำนวยความสะดวก3
  • สิ่งอำนวยความสะดวก3
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ3
  • ความพึงพอใจ5

  • 9/11/2025～
  • 1 คน 1 ห้อง
  • 【205】Recommended for Couples and Solo Travelers <Western-Style Double Room>
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We sincerely appreciate you taking the time to leave a review despite your busy schedule. While our guest rooms, baths, and facilities may not be considered "old," they are not as new as newly opened accommodations. Your evaluation of our facilities in relation to the accommodation fee is fair and appreciated. Thank you for your honest feedback. Compared to other travel sites where customers assign their overall ratings, IKYU.com's review scores based on average category ratings are considered the most reliable among travel sites. We are delighted to have received a perfect score in satisfaction rating from you. We hope you'll visit us again during January-February to enjoy seasonal red shrimp (Aka-ebi) or summer abalone dishes. We look forward to welcoming you back soon! Umi no Gochisou WATANABE

  ดูทั้งหมด
• 5.00

  クロカンガルー

  วันที่โพสต์: 1/11/2025

  Thank you for the meal.

  This accommodation had been on my list for a long time, and I was finally able to visit. Everything we ate was absolutely delicious. The room, though simple at first glance, was impeccably clean, the bed was very comfortable, and the amenities were more than sufficient for a relaxing stay. The timing of dinner service was perfect, and I appreciated thoughtful touches like being able to take home leftover breakfast bread. It truly reflected the owners' desire for guests to fully enjoy their meals. As this is a popular accommodation and reservations can be hard to secure, I definitely hope to visit again!

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 10/8/2025～
  • 2 คน 1 ห้อง
  • 【101】Private Bath in Front! <Twin Western-Style Room>
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We sincerely appreciate your high-rated review. In recent years, fewer guests have been leaving reviews, so we are truly delighted. We are glad to hear that we met your expectations and that you enjoyed the meals. Being called a popular accommodation is too generous; it just happened to coincide with the busy season in August when demand peaks. We are still far from being considered a popular accommodation, and on weekdays, it sometimes becomes exclusive-use days, which can make first-time guests feel uncertain at times. As our accommodation has only five rooms and accommodates up to 10 or 11 guests at full capacity, making a reservation in advance should allow you to choose your preferred dates without any issues. We apologize for any inconvenience caused during this stay. Currently, it's the peak season for spiny lobster (Ise-ebi), and starting January, our main course features long-legged shrimp (Akaza-ebi). The shrimp season continues until May, so please visit us again to enjoy delicious seafood from Izu! We look forward to seeing you again. Seafood Delights WATANABE

  ดูทั้งหมด
• 5.00

  oldpilot

  วันที่โพสต์: 15/10/2025

  I am a repeat guest,...

  I am a repeat guest, having stayed about 20 times. Recently, I had been visiting various facilities of a resort hotel chain, so it had been a while since my last visit. However, I found myself craving the cuisine at Umi no Gochisou WATANABE and decided to return this time. The hostess welcomed me with her always lovely and warm smile. It had been some time since I last enjoyed the chef's dishes, but they were as exceptional as ever. Even compared to accommodations often regarded as high-end, I don't know of any place that offers such outstanding cuisine at such reasonable prices like Umi no Gochisou WATANABE does. I thought about what sets Umi no Gochisou WATANABE apart from other accommodations in my own way—of course, the chef's skills are excellent—but I believe it's also the extraordinary quality of the ingredients used that makes all the difference. Considering today's rising food costs, I can't help but wonder how they manage to use such premium ingredients so generously while maintaining profitability. As an auberge where dining is the main focus, its rooms and onsen may not be luxurious but are comfortable enough for a pleasant stay. Even if you think of your payment as entirely for the meals with rooms and onsen included as bonuses, you'll find it completely worth it because their cuisine is truly outstanding. For those who want to enjoy top-quality seafood dishes at their best, this accommodation comes highly recommended with confidence!

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 13/10/2025～
  • 2 คน 1 ห้อง
  • 【201,203】Stunning View! <Twin Western-Style Room>
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We sincerely appreciate your high rating and kind words. We were worried about your health as we hadn't seen you for a while, but we are relieved to see both of you looking well. It made us so happy to know that we were not forgotten, and Madam was also delighted. Your kind comments about the meals mean a lot to us. As you mentioned, the cost of sourcing fish has been rising in recent years. Especially top-quality fish have become scarce, and with high demand from luxury restaurants in urban areas, auction prices have skyrocketed. It's no exaggeration to say that most of the excellent local seafood is being taken to big cities. Many people might think that being local allows us to source fresh and delicious fish at lower prices, but that's not true at all. Fish like horse mackerel or mackerel can sometimes be sourced more affordably during their peak season when they are abundant; however, premium-quality fish that are rare often lead to fierce competition among brokers at auctions, making it extremely challenging for small accommodations like ours to procure them. While I am humbled by your compliments on our meals, I must admit my skills are far from exceptional—I simply rely on the wonderful ingredients available here. In fact, I believe it might be even more challenging for head chefs at large luxury ryokans who must create delicious dishes within strict ingredient cost limits. Though we're not skilled businesspeople and don't know how far we can go, my husband and I will continue doing our best as a small accommodation run by just the two of us. Please visit again—we look forward to seeing you next time! Seafood Delights WATANABE

  ดูทั้งหมด
• 4.67

  SENJI

  วันที่โพสต์: 13/10/2025

  A Satisfying First Visit

  It was our first visit as a family of three. We were lucky to enjoy the private bath in the evening, night, and morning due to a last-minute cancellation. As mentioned in other reviews, dinner was a delight for seafood lovers, with one delicious dish after another. The French rosé wine recommended by the hostess was an excellent choice. Breakfast featured carefully selected ingredients with soup, vegetable plates, and freshly baked bread varieties. However, while this is just personal preference, it might be nice if portions of bread and fruit plates were slightly reduced in favor of "ocean delicacies" like clam chowder or an omelet with white fish and Suruga Bay sakura shrimp with cheese. In any case, we were very satisfied with the delicious food and the heartfelt hospitality from both the hostess and chef. We will definitely return during another season. Thank you very much!

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก4
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ4
  • ความพึงพอใจ5

  • 10/10/2025～
  • 3 คน 1 ห้อง
  • [202] Ocean View Room with Private Bath
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We sincerely appreciate your high rating and kind feedback. We are delighted to hear that you enjoyed the meals. Thank you for sharing your suggestions regarding the breakfast menu. Over time, we have made adjustments based on observing our guests' preferences and receiving feedback from repeat visitors. For example, during the season when clams and hamaguri are at their best, we have prepared clam chowder. We’ve also tried making omelets and sandwiches that everyone loves or creating Filet-O-Fish dishes with fresh fish. At one point, we considered replacing some items with delicious dried fish for a Japanese-style breakfast; however, this idea was vetoed by our madam! Regarding omelets specifically, preparing 10 servings takes about 15 minutes even when working quickly, which results in a time gap of about 15 minutes between the first and last guest being served. Additionally, as we need to prepare fruit plates afterward and lack sufficient refrigerator space for pre-plated items ready to serve immediately, it has been challenging logistically. After much trial and error, we decided on poached eggs made with locally sourced free-range eggs as they can be prepared simultaneously while maintaining simplicity and flavor—this has become our staple offering over time. That said, your suggestions have inspired us to revisit our approach once again—we truly value this opportunity to improve further! We will continue striving to create breakfast menus that bring even more joy to our guests. Please visit us again—we look forward to welcoming you back soon! Sea Delicacies WATANABE

  ดูทั้งหมด

  
• 5.00

  ns.mw.m.

  วันที่โพสต์: 8/10/2025

  Autumn Skies, Shrimp, and Me

  We stayed at the accommodation on a Sunday in October, when the signs of autumn could finally be felt. Near the accommodation, pampas grass swayed gently in the breeze. For shrimp lovers, this is an irresistible season. WATANABE's seafood feast featured prawns, scampi, and spiny lobster—each dish brought joyful excitement! (I savored every bite.) Every type of shrimp was sweet and plump, absolutely delicious. The shrimp soup overflowing on the plate? Not a single drop was left behind! And it wasn’t just about shrimp. Golden eye snapper, abalone, red grouper, turban shellfish, deep-sea smelt fish, horse mackerel, barracuda fish with red bell pepper sauce; sea urchin; Japanese chestnuts; and more! The chef carefully selects ingredients to create these dishes while Madame serves them with care—it’s no wonder everything tastes so amazing and leaves such an impression every time we visit. Truly remarkable! Breakfast was another highlight—a perfect meal enjoyed under clear autumn skies while nostalgic BGM transported us back to our student days. It was simply fantastic. This one-night stay gave us renewed energy to keep going forward. Thank you very much for such a wonderful experience!

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 5/10/2025～
  • 1 คน 1 ห้อง
  • 【101】Private Bath in Front! <Twin Western-Style Room>
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We deeply appreciate your repeated visits and taking the time to leave us such a high review. For shrimp lovers, the best season has arrived. This year, our main feature is Ise shrimp, and depending on availability, we also use scampi (Akaza shrimp). Our menu during this season is shrimp-heavy, and we regret to inform you that we cannot accommodate guests with shellfish allergies. From spring to summer, shrimp are out of season and rarely appear on the menu, so some guests visit us specifically during this time of year. As we operate with a one-person team and offer an omakase menu, we apologize for not being able to provide alternative dishes for food preferences or allergies. The breakfast BGM recently has been a selection we personally love, and we play it exclusively on days when most of our guests are of a similar age to us. We are delighted that many guests seem to enjoy it more than we expected. If you have any recommendations, please let us know next time. Our menu focuses on natural, locally sourced fish as much as possible. However, the availability of ingredients is greatly affected by weather and sea conditions, and there are days when we cannot procure what we aim for. Nevertheless, as our accommodation name suggests, "feast" is everything to us, and we will continue to pursue delicious seasonal ingredients. We look forward to seeing you again next month. Sea Delicacies WATANABE Thanks to the consideration of the IKYU.com team, all our review responses have been restored. We apologize for any concern this may have caused. For a small accommodation like ours, customer reviews are our greatest strength. We sincerely appreciate your continued support.

  ดูทั้งหมด

  
  
  
  
  
  
  
  
  
• 5.00

  apuri521

  วันที่โพสต์: 7/10/2025

  Love it!

  Unparalleled delicious dishes keep coming one after another! I always look forward to the chef's variety of sauces, which make me excited every time. The pairing of dinner and wine is delightful, but I especially love the freshly baked bread selection at breakfast and the generous fruit plate. The hostess's thoughtful hospitality makes me want to return again and again, and I can't help but press the reservation button. Looking forward to visiting again!

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 29/9/2025～
  • 1 คน 1 ห้อง
  • 【101】Private Bath in Front! <Twin Western-Style Room>
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We heard from Madam later that you usually stay at luxurious accommodations that are incomparable to ours. Knowing this, we feel sorry for the significant differences in rooms and facilities. Despite this, you gave us a perfect score, and we are deeply touched and grateful for your kind support. We also greatly enjoyed the special item you kindly brought back for us. Thank you so much. We are delighted that you always enjoy the wine and meals here. As the colder season approaches, please take good care of yourself. We are also concerned about your arm and hope it gets better soon. Please press the reservation button again when you're ready—we look forward to seeing you again. Sea Delicacies WATANABE

  ดูทั้งหมด

  
  
  
  
  
  
  
  
• 5.00

  pikapipi

  วันที่โพสต์: 2/10/2025

  The Best Accommodation

  This is an exceptional place that makes you want to visit Izu just to see Mr. Watanabe. Above all, the food is absolutely delicious! What’s amazing here is how they make you realize that ingredients you once disliked or avoided can actually be so delicious. This time, I enjoyed abalone and eel, which I used to dislike, and it broadened my culinary horizons. The fresh seafood, as well as the accompanying vegetables and sauces, are outstandingly delicious. While dining, I couldn’t help but exclaim, “Delicious! Amazing!” I also heard many other guests at nearby tables saying, “This is so good!” The warm service from the hostess further enhances the joy of dinner. For breakfast, there’s a variety of freshly baked bread, heartwarming potage, a meticulously prepared vegetable plate, a generous fruit plate, and more—a breakfast that energizes you for the day. The fruit selection includes luxurious items like Sunshine Red and black figs, making me wonder if it’s even profitable for them—it was that extravagant. The chef humbly mentioned, “Since we’re a small accommodation, we at least want to excel in our food,” but with such delicious and luxurious meals, along with the pleasant private onsen, clean and beautiful rooms, and a relaxing atmosphere, this is the perfect accommodation for me. Recently, many places focus on visually appealing dishes for social media, and it feels like there are fewer places that serve heartfelt, genuinely delicious meals. Visiting Mr. Watanabe warms my heart because I can feel the sincerity and passion of the chef and hostess. Thank you for the wonderful time. I’m looking forward to visiting again.

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 14/9/2025～
  • 2 คน 1 ห้อง
  • 【101】Private Bath in Front! <Twin Western-Style Room>
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We sincerely appreciate your high rating and kind words. Both my wife and I are humbled by your generous compliments. While we cannot compare to the level of service offered by other renowned luxury ryokans, we strive every day to do our very best as a couple. Thanks to your support, we were able to celebrate our 10th anniversary this year. We have quietly and steadily continued our journey, and it is thanks to our loyal repeat guests that we are here today. As a token of our gratitude, we have introduced a point discount system, something we had never done before. Although the rising costs of ingredients and other expenses have forced us to slightly increase the accommodation fee, we apologize for the modest discounts we are currently able to offer. Recently, a previously removed comment on the IKYU.com site was restored thanks to their consideration, which was a great relief to us. We apologize for any concern this may have caused. We hope you will visit us again in a different season to enjoy the delicious seafood of Izu. We look forward to welcoming you back. Umi no Gochisou WATANABE

  ดูทั้งหมด

  
  
  
  
  
  
  
  
  
  
• 5.00

  rui@dog

  วันที่โพสต์: 30/9/2025

  Autumn Menu

  Enjoyed the autumn menu at Watanabe as the heat subsided. It's now the season for my favorite shrimp, though I must admit I love it all year round without preference. Staying here annually (except during the COVID period), this time I finally got to try their Mont Blanc dessert. Every dish was a delight, including the rare and luxurious Shibudai fish, spiny lobster, mehikari fish, and everything else on offer. Paired with a sake tasting set, it was a perfect match with the exquisite cuisine. Having recently started solo traveling just a few months ago, I'm already planning another trip next month. Watanabe is truly a place where you can relax and enjoy gourmet meals without any stress even when traveling alone. Many thanks to the chef and madam for their warm hospitality as always! Looking forward to visiting again soon!

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 19/9/2025～
  • 2 คน 1 ห้อง
  • 【101】Private Bath in Front! <Twin Western-Style Room>
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We truly appreciate your high rating and kind review despite your busy schedule. We are delighted that you enjoyed the freshly available Ise lobster, Mehikari fish, and the extremely rare Jibudai (I had a little as sashimi myself, and it was amazing). Our annual favorite Mont Blanc dessert will be made again once we can source delicious chestnuts. During chestnut season, our weekends are usually spent preparing them, but knowing how much our guests enjoy it makes all the effort worthwhile—thank you for your support! The season for enjoying sake is just beginning. It seems this time we didn’t quite meet your expectations in that regard, so next time we’ll prepare a crisp and light sake to suit your taste. We’ll make sure to find something special for you! Recently, another guest mentioned: “I usually only choose accommodations with rooms featuring open-air baths, so I hadn’t considered this place before.” It’s clear that compared to other accommodations in the same price range offering such amenities, we may not always be on their radar. While our focus is on providing exceptional dining experiences rather than luxurious facilities, my husband and I will continue doing everything within our power to ensure an unforgettable stay for each guest. Thank you again for choosing us—we look forward to welcoming you back next month! Seafood Delicacies WATANABE

  ดูทั้งหมด
• 5.00

  ns.mw.m.

  วันที่โพสต์: 14/9/2025

  Delicious Meals

  Experience the ultimate summer getaway with a delightful culinary journey at WATANABE in Izu Kogen! Indulge in an extraordinary dinner featuring a feast of fresh seafood: spiny lobster, abalone, red rockfish, sea urchin, local turban shell, squid, top shellfish, golden eye snapper, and small sweetfish. Every dish is crafted to perfection and bursting with flavor. Complementing the seafood delicacies is WATANABE's homemade whole-grain bread. Served warm with every refill, this bread is the perfect companion to savor every last drop of the exquisite sauces accompanying your meal. A heartfelt thank you to Madame and Chef for an unforgettable dining experience that left us feeling rejuvenated and satisfied!

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 29/8/2025～
  • 2 คน 1 ห้อง
  • 【101】Private Bath in Front! <Twin Western-Style Room>
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We sincerely appreciate your high rating and kind review. In recent years, the number of guests leaving reviews, even on other travel sites, has significantly decreased, which we find quite disheartening. For a small accommodation like ours, reviews are more powerful than any paid advertisement. Thank you so much for your continued support. We are delighted to hear that you enjoy our meals every time. The bread we serve is made in our restaurant kitchen with a shorter fermentation process compared to specialized bakeries, so it might not compare to professional standards—something we feel a bit embarrassed about! Nowadays, even rural areas have specialized bakeries; however, 30–40 years ago, large chain bakery stores were the norm. Back then, it was common for restaurants to serve store-bought baguettes as their bread offering. Inspired by the trend at that time of baking bread in-house at restaurants, the dinner bread we currently serve is based on what we learned during those days. While we used to use some imported wheat flour in the past due to concerns such as post-harvest treatments and others, all our breakfast and dinner breads are now made with 100% domestically produced wheat flour. Although they may not align with today’s preference for light and fluffy textures, we believe they taste great! We apologize for having limited variety but will strive harder to improve our bread selection moving forward. The bottom trawl fishing season has opened in Suruga Bay! Next time you visit us, look forward to a menu featuring plenty of deep-sea delicacies such as spiny lobster (Ise-ebi), freshwater prawns (Tenaga-ebi), true shrimp (Hon-ebi), spot prawns (Botan-ebi), and other deep-sea fish and shrimp varieties. We hope you'll visit us again soon! Seafood Delicacies WATANABE Owner-Chef

  ดูทั้งหมด
• 5.00

  rui@dog

  วันที่โพสต์: 3/9/2025

  Enjoy the excitement of delicious flavors!

  This summer, Mr. Watanabe stayed with us for the second time. He always visits with his regular guest friends, bringing a sparkle to our accommodation. He enjoyed abalone twice this season as part of his summer treat. Unfortunately, he couldn't make it for a third visit. Perhaps the abalone is beautifully prepared by the chef, transformed in appearance and waiting on the plate for its moment to shine? It's so delightful that he wishes he could enjoy it every week. The first time, it was served with a vermouth sauce topped with seaweed butter—smooth like cream and perfectly balanced between seaweed and butter flavors. The second time featured abalone in a port wine and butter sauce; the transparent butter sauce combined beautifully with the elegant reddish hue of port wine, shining on the plate. The taste is always exceptional—so much so that even when intending to savor each bite slowly, it's hard not to eat quickly! Apologies for eating too fast; it's just that both visually and flavor-wise, everything is incredibly satisfying. Not only was the abalone exquisite but all of this summer's seafood dishes were thoroughly enjoyed as well. Paired with chef- and madam-recommended Japanese sake, these meals created deliciously fun and happy moments. I’ll work hard again so I can stay at your accommodation once more. Please take care during these lingering hot days of summer!

  • ห้องพักและสิ่งอำนวยความสะดวก5
  • สิ่งอำนวยความสะดวก5
  • การบริการลูกค้า5
  • อาหาร5
  • น้ำพุร้อน・อ่างอาบน้ำ5
  • ความพึงพอใจ5

  • 25/7/2025～
  • 2 คน 1 ห้อง
  • 【101】Private Bath in Front! <Twin Western-Style Room>
  • รวมอาหารเช้าและเย็น

  การตอบกลับจากสิ่งอำนวยความสะดวก

  Thank you very much for staying with us. We sincerely appreciate your high rating and thoughtful review despite your busy schedule. We are delighted that you enjoyed abalone twice during its short summer season. While there are many ways to prepare abalone and various sauces to pair it with, the classic approach remains the best, as it pairs perfectly with seaweed, its natural diet. For our frequent guests, we sometimes consider trying a different approach but often end up serving it in a similar style—our apologies for this repetition. In recent years, we have come to realize that most of our guests do not seek novelty or innovation in cuisine when they visit our accommodation; instead, they value dishes that are simply and naturally delicious. This is what matters most to us. While those accustomed to French cuisine may find our offerings less elaborate, we believe that fresh ingredients can shine on their own with just a touch of salt—a culinary experience unique to Izu that we hope you enjoy as something refreshing and special. For over 10 years now, we've been running this simple "eat-and-sleep" accommodation concept which has not always been easy to embrace widely. However, thanks to the support of our loyal repeat guests during tough economic times, we've made it this far—and for that, we are deeply grateful. Yesterday I restocked some sake while thinking about you—it might not be exactly your preferred type this time around but please look forward to next time! We eagerly await the day when we can welcome you again. Seafood Delicacies WATANABE Owner-Chef

  ดูทั้งหมด

จำนวนรีวิวและคะแนนเป็นค่ารวมจากรีวิวที่โพสต์บน IKYU.com และ Yahoo!トラベル
หน้านี้แสดงเฉพาะรีวิวที่โพสต์บน IKYU.com เท่านั้น