รีวิวและความประทับใจจากผู้เข้าพักที่ The Yokohama Bay Hotel Tokyu

A delicious but slightly light dinner

The in-room dining meal included an appetizer (three bite-sized items), a generous soup (burdock soup), a beef steak (thick-cut and delicious, with a quiche garnish and just a little vegetables), rice (we asked to change it to bread + butter), and coffee or tea (with two lemon slices). It was beautifully arranged by the window, creating a wonderfully atmospheric meal. For women who want a hearty meal, it may feel a bit light, but since there was no dessert, I had bought takeaway cake, and with that it was just the right amount. I do wish the steak came with something more filling on the side, like potatoes. In the morning, due to equipment trouble, we had breakfast at the café instead of Tosca for the first time. Their signature freshly squeezed orange juice wasn’t available, and the menu also felt smaller than usual, which was disappointing. During the trouble there was more waiting time than expected; I even heard someone next to us saying they would have to give up breakfast because they wouldn’t make their departure time. I think it would be great if takeaway options were available in such situations, like during COVID. The view from the Room is as wonderful as ever—calm and relaxing. After a few months I start missing the view from the window, so I stay regularly with my mother. As it’s becoming harder for her to dine out over time, this stay was also meant as a check before bringing her again. I’m happy when there is an in-room dining set Plan like this. Amenities are no longer individually packaged as they used to be, but what is provided suits my skin very well and I really like them. We will visit again.