รีวิวและความประทับใจจากผู้เข้าพักที่ Yokohama Grand Intercontinental Hotel

Club lounge offerings have been updated.

I have been a fan since the Club Lounge was an Italian restaurant. I still remember the amazing food offerings from the previous Club Lounge, such as freshly baked pizza, and I took a day off specifically to enjoy this visit. At check-in, I was informed that during cocktail time, only hors d'oeuvres would be served, which gave me a bad feeling. Unfortunately, it had changed to serving one plate each of hot and cold meals. Although it was explained that the dishes were crafted by skilled chefs, the offerings like vegetable sticks and pickles felt like a significant downgrade compared to before. For example, at InterContinental in Takeshiba, cold meals like salads are still provided on a buffet table while hot meals are served individually—this approach offers more satisfaction. With so many Hotel options available in Yokohama area, I feel like one major reason for choosing this place has been lost. I sincerely hope they will bring back the previous offerings in the future. (On another note—whether fortunately or unfortunately—the Club Lounge was very quiet during my visit, allowing me to spend time peacefully.)