Nationwide × Accommodation With Selected RiceRecommended Hotel·Ryokan - 52Page Number

In May 2025, "Yamado -oga-" will celebrate its grand opening at Oga Peninsula's Unosaki Coast. This new chapter of "Yamado," beloved by gourmets and travelers across Tohoku, is set in a land where life harmonizes with the sea. The concept: "Return to your true self, as you are." A luxury hotel embracing the cyclical breath of nature. Encounter fleeting moments of life unique to that day and time, while being enveloped by the sound of waves in ocean-view rooms. We offer a special stay that aligns with the rhythm of nature’s breath. Amidst moments that soothe both mind and body, return to your authentic self. This is the essence of “Yamado” we create on Oga’s land.

Located just a 4-minute walk from JR Sapporo Station and directly connected to the underground walkway, "THE GATE HOTEL Sapporo by HULIC" is set to open in December 2025 as a hotel brand offering "genuine value" for adults. With a design concept that harmonizes the urban and natural beauty unique to Hokkaido, the Hotel features a wide range of guest rooms from "Essential" to "THE GATE," along with well-equipped facilities such as an all-day dining area. We provide a sophisticated stay where curious adults can experience the new charm of Sapporo.

Established over 100 years ago, our inn offers a serene retreat by the shores of Lake Tazawa, reflecting the beauty and flavors of Akita through every season. The interiors are adorned with the warmth of Akita cedar, lighting inspired by Akita butterbur, and traditional craftsmanship such as "magewappa" woodwork. Dinner is served in private dining rooms for all guests. Savor a meticulously crafted kaiseki meal featuring local delicacies such as A5-grade Akita beef, signature kiritanpo hot pot, and rare simmered Kinki fish. Enjoy a tranquil stay immersed in the natural charm and culture of Akita.

Soft sunlight streams through the courtyard, bringing morning to a quiet room untouched by sound. Shadows of leaves dance on the washi paper sliding doors, and the gentle sound of water poured into a tea kettle signals the beginning of hospitality. Nestled in Uchimaki, a hot spring town surrounded by the majestic outer rim mountains and offering breathtaking views of Aso's Five Peaks throughout the seasons. Sozankyo is a traditional accommodation that embodies the charm and atmosphere of this historic hot spring town. Experience heartfelt hospitality unique to a ryokan, authentic onsen baths, and cuisine crafted with carefully selected ingredients. We present dishes prepared with seasonal ingredients and blessings from Aso, each served with genuine care.

What we offer is a “soul-stirring dining experience.” Using freshly homegrown vegetables, Awaji beef, and local seafood, we carefully select ingredients found only on Awaji Island. Under the supervision of a world-renowned BBQ chef, we serve wood-fired grill cuisine using Japan’s first JOSPER® Grill & Oven combo. Enjoy an entirely new gourmet experience that brings out the full potential of each ingredient. We also offer a private wine cellar housing over 600 carefully selected bottles. In addition, we feature a Magma Spa-style sauna to help you unwind in both body and mind. Gentle radiant heat released from lava stones slowly penetrates deep into the body, while naturally occurring minerals—especially appreciated by women—enhance beauty and vitality from within. With local production for local consumption as our theme, we provide cuisine inspired by Awaji Island’s abundant natural blessings, along with time to reconnect with yourself—promising an encounter with a new you.

Opened in October 2025 on a site overlooking Nagoya Castle, which brought 260 years of prosperity to Owari Nagoya, this Hotel is based on the concept of an “art museum Hotel the world can be proud of.” Artworks throughout the building—featuring motifs such as Rinpo Kiryū (Kirin, Phoenix, Turtle, and Dragon) and “kachō fūgetsu” (flowers, birds, wind, and moon)—are showcased alongside Japanese craftsmanship.All 100 guest rooms feature a balcony and a view bath. The Hotel also offers six “Art Collection” suite rooms created by six artists.The Hotel has eight restaurants. On the 4th-floor restaurant level, you will find a specialty French restaurant as well as Japanese cuisine, sushi, tempura, teppanyaki, and more.In the basement is a spa & fitness area featuring luxury product treatments such as “Lapidem,” made with naturally derived ingredients (the first in the Tokai region), and “Augustinus Bader,” favored by celebrities worldwide. Facilities also include a pool and natural Onsen bathing facilities. Multiple banquet venues are available as well, including a banquet room that can accommodate up to 1,700 guests.

Are you familiar with a plant called Japanese honeysuckle (Suikazura)? Its name, meaning “to endure the winter,” reflects its resilience, and it has long been cherished. In Inuyama, it has been passed down through generations as Suikazura liqueur.Accommodation -SHUKU- makes use of a building connected to this historic Suikazura liqueur.Time spent in a space full of character, cuisine that lets you savor local flavors, and the quiet streetscape of this castle town. Immerse yourself in Inuyama’s history and culture found only here, and enjoy a calm stay just a little removed from everyday life.A moment to unwind both mind and body.

Fufu Tokyo Ginza is a small luxury resort in the heart of the city, directly connected to Tokyo Metro Ginza-itchome Station. Each guestroom features a garden of flowering trees and seasonal plants, with interiors that reflect Japan’s refined sense of beauty. Surrounded by gentle fragrances and the rustle of leaves, you can enjoy a luxurious stay where time seems to slow down, even while in central Tokyo. All 34 rooms include an in-room bath with natural Onsen water brought from Atami. For dining, we offer a Japanese course menu showcasing seasonal ingredients and regional specialties. While preserving the distinctive Fufu style cultivated over the years, we invite you to discover a new side of Ginza that thrives in this great metropolis.

Atami Bettei is a small luxury Hotel where every room is a suite. Unwind in an open-air Onsen bath while gazing out over the vast ocean right before you. In the dining room, enjoy French cuisine supervised by Chef Kishimoto—holder of a total of 12 Michelin stars—in an exclusive space with only nine seats. We offer refined moments woven together by the sea, exceptional cuisine, and heartfelt hospitality.

Alongside Shirakami-Sanchi and Oku-Kurobe, Oku-Tadami and Oku-Oze are among Japan’s most remote hidden regions. The place name “Oze” is said to derive from Oze Saburo, who is believed to have reached this land after being exiled from the capital during the Heian period. Since then, these mountains have been spoken of as a sacred realm where the gods dwell.Echigo-Komagatake—one of Japan’s 100 Famous Mountains—and Nakanodake and Arasawadake—both among the 200 Famous Mountains—tower before you. Along the Kitanomata River, you can even spot large char with the naked eye, in scenery reminiscent of Kamikochi. This is Oku-Tadami / Ginzan-daira: one of Japan’s great wildernesses, one of its heaviest snowfall areas, a place frequented by writer Takeshi Kaiko, and a region where vast nature remains on a scale comparable to Kurobe–Tateyama.Oze Jutto offers six villa suites in hand-cut log house cabins, plus four standard rooms on the second floor of the restaurant building.For dinner, we serve a course meal created from that day’s ingredients.In winter, snowfall exceeds seven meters; in spring, meltwater nourishes the forest; in summer, life overflows; and in autumn, abundance fills these deep mountains.Wild mountain vegetables, mushrooms, game meat—and crystal-clear water… all are gifts from an ecosystem that has endured since ancient times.At our restaurant “Seizan Ryokusui,” we aim to express this primeval landscape. It is never extravagant cuisine—but it is not merely a meal to fill your stomach either.A journey to taste myth and climate-bound memory: that is “Seizan Ryokusui” primeval cuisine.

At the southernmost tip of the Miura Peninsula, the Misaki Formation—shaped over 12 million years—and rugged reefs stretch out toward the horizon beyond.All 34 rooms offer ocean views.Enjoy private time in a suite with a natural Onsen bath overlooking the sea.For dinner, savor a seafood-focused Japanese meal featuring freshly caught fish and shellfish from Sagami Bay and from The whole country, along with charcoal-grilled seasonal specialties from the Miura Peninsula as the main course.Experience flavors unique to Jogashima that bring out the true richness of each ingredient.At the rooftop lounge “Yoiboshi,” spend your time as you wish while watching the sky shift from a vast seascape where ocean and sky blend together to a breathtaking sunset.Wake up to horizon views in your room, unwind in natural Onsen waters, and begin your day with a breakfast showcasing blessings from Miura.With Jogashima’s sea before you, doing nothing at all slowly fills your heart.

On October 24, 2025, a new Accommodation, “Kotan Ureshino,” opened in the heart of the Ureshino Onsen town.“Kotan” refers to a quiet serenity that lives within elegance, and a refined, understated beauty polished over time.Of our 18 guest rooms, 8 are suites. Every room is filled with tranquility to soothe travel fatigue—enjoy a stay tailored to your occasion.For dining, we offer kaiseki cuisine featuring locally produced soybeans under the theme of “nourishing both body and mind.”Surrender yourself to the renowned Ureshino Onsen and enjoy deep relaxation and a moment of “totonoi” in our authentic iki sauna.During your stay, savor an extraordinary atmosphere in our lobby lounge themed around Kyushu tea, as well as our premium lounge exclusively for suite guests.

Once a thriving port town along the Kitamaebune shipping route, Kaga Hashidate was lined with the grand residences of shipowners. In this place where a maritime trading culture centered on the Sea of Japan still lives on, “KITAMAE BASE Kaga Hashidate” was created as a new base for stories to begin.As the town’s only Hotel and the “gateway to Hashidate,” it also serves as the reception hub for nearby standalone Accommodations. This intimate hideaway with just nine Rooms offers distinct character in every Room, blending luxury with comfort in harmonious spaces.Perfectly positioned as a sightseeing hub connecting Noto, Kanazawa, and Fukui, enjoy a stay wrapped in the quiet of this small port town and the warm hospitality of Kaga.

A relaxing Onsen accommodation overlooking Lake Suwa. Featuring its own natural hot spring source and creative Japanese cuisine made with local ingredients. From rooms with open-air baths offering stunning views to affordable plans, this is a highly recommended choice for any type of trip.

From your Room, enjoy a breathtaking view of the romantic Kaimon Bridge at sunset and the ocean.Oarai, celebrated in one of Japan's three major folk songs "Iso Bushi," is known for its stunning coastal beauty. Kamenoi Hotel is situated on a hill overlooking the Naka River flowing into the Pacific Ocean. The sunset view of Kaimon Bridge connecting Oarai Town and Hitachinaka City is truly exceptional. Relax in your Room while taking in this spectacular scenery. Savor seasonal cuisine and enjoy a marine resort getaway.

Kamenoi Hotel Kamogawa features the panoramic large public bath “Tenku-no-Yu,” offering sweeping views of the majestic Pacific Ocean. At our open-kitchen restaurant, enjoy seasonal local flavors unique to Kamogawa—splendid alfonsino and bamboo shoots in spring, spiny lobster and abalone in summer, and strawberries in winter. We also offer guest rooms with luxurious open-air baths. Relax in a refined setting for a truly soothing stay.

We have expanded our guest rooms and completely renovated our existing rooms, as well as the lobby, and restaurant. We also added a new Kids Park, renewing the property into an even more comfortable space. Yaizu is a fishing town home to Yaizu Port, one of Japan’s major bases for deep-sea fishing. Our Hotel is located on a hilltop, and from the top-floor panoramic large public bath you can enjoy sweeping views of Suruga Bay and the Yaizu cityscape. At night, you can also take in the sparkling city lights. “Yaizu Onsen,” ranked No. 1 in the Health & Sports category of the 2025 Onsen General Election, is a chloride spring containing about half the salinity of seawater. Its mildly alkaline water is gentle on the skin, highly moisturizing, and known for retaining warmth long after bathing. For dining, enjoy kaiseki cuisine featuring seasonal delicacies from both sea and mountains, including “Yaizu Southern Bluefin Tuna,” certified by the Shizuoka Food Selection program. Please use our Hotel as your base for exploring central Shizuoka attractions such as Nihondaira and Miho no Matsubara.

Directly connected to Shinsaibashi Station on the subway, at the intersection of Midosuji and Nagahori-dori. THE GATE HOTEL Osaka by HULIC is located on the upper floors (16F–28F) of a mixed-use high-rise development, weaving a story from the waterfront to the streets and up into the sky, refining an unchanging sense of comfort within an ever-shifting city.All 223 guest rooms range from Essential, Classy, and Luxe to suites including THE GATE Suite, distilling Japanese comfort into a refined stay. The lobby and all-day dining on the 26th floor gently embrace the city’s light and set your daily rhythm; the fitness area on the 27th floor; and on the 28th floor, an exclusive guest lounge plus a rooftop terrace & bar create a quiet social space open to the sky.In this area where Osaka’s waterside energy once gathered and new culture has continually emerged, we open a new gate for the next era—elevating encounters and expression to “the sky.”

This location offers a timeless elegance blended with the traditional beauty of Japan. We promise you a special stay in Kinosaki Onsen, where the charm of the past meets modern comfort. Our facility features "Tsuyu no Yu," the largest open-air bath in Kinosaki Onsen, along with four uniquely designed baths that alternate between men and women in the morning and evening, allowing you to enjoy a mini onsen tour within our premises. Savor dishes crafted from local Tajima ingredients and seasonal produce, highlighting their natural flavors.

Expansive rural landscapes, the sound of the wind, and the scent of earth. Né is a one-group-per-day accommodation-style restaurant born from a deep connection with the land of Niigata. There is only one room available for accommodation. A tatami room woven with natural rice straw, a ceramic bathtub, and a living space with large windows offering scenic views. Behind earthen walls lies a "hidden room" that feels embraced by the earth itself. In this space flows an unhurried sense of time that cannot be felt in urban life—simply quiet and slow-paced moments to savor. Experience the feeling of your mind and body coming into harmony. For dinner, enjoy a 13-course meal crafted by Chef Makoto Fuse, who pursues Niigata's food and culture, paired with local sake selections. In the morning, relish a nourishing breakfast; in your room, indulge in carefully selected craft drinks and light snacks.