Nationwide × Accommodation With Course MealsRecommended Hotel·Ryokan

~Izumo, Encounters, Kararako~ Izumo is known for Kamiarizuki, the month when deities from The whole country gather. With the wish to welcome our guests as warmly as those deities who travel from afar to Izumo, we named this Hotel “Kararako” (Shintoraku).Our restaurant’s head chef is a devoted protégé who trained for many years at the Kyoto kappo restaurant “Higashiyama Yoshihisa,” which earned one Michelin star for two consecutive years from 2019 and again in 2023. Enjoy one-of-a-kind flavors tailored to each guest’s preferences and condition. We honor Japan’s traditional culture and seasonal ingredients of Izumo, serving each dish on carefully selected tableware that expresses an innocent sense of playfulness.All 14 Rooms feature a semi-open-air bath for relaxed comfort. The Hotel also offers an exclusive restaurant for staying guests, a tea lounge, and lounge spaces, as well as a bar open to non-staying visitors.We look forward to welcoming you in Izumo—sharing your joy and celebrating the connections made here.

Nestled in the town of Miyota, embraced by the majestic Mount Asama to the north of Karuizawa, lies a place abundant with breathtaking natural beauty. Here, a new experience awaits at the "Forest Grand Auberge," where cuisine and nature come together in perfect harmony. Set on an expansive 61,066㎡ property, "THE HIRAMATSU Karuizawa Miyota" features 28 rooms in its main building and 9 spacious villas scattered across the grounds. Enjoy exceptional dining and hospitality unique to Hiramatsu, as well as moments of relaxation in the lounge—tailor your stay to your heart's desire.

Embark on a journey solely to savor that cuisine. This could be considered the most luxurious and leisurely adult travel experience. Arcana Izu aspires to be the destination for such discerning guests. Delight in exquisite cuisine and warm hospitality. Spend a rejuvenating time for both body and mind at Arcana Izu.

Surrounded by the Hakone Outer Rim Mountains, Hakone–Sengokuhara is a place where you can feel the breath of magnificent nature. Here stands Hiramatsu’s “restaurant to stay in,” offering exquisite cuisine and warm hospitality. Enjoy an Italian restaurant featuring fresh, seasonal ingredients delivered from the local area and beyond, along with a relaxing gourmet Accommodation where every room has free-flowing Onsen water direct from the source. The restaurant is also open for dinner to non-staying guests.

A Resort Hotel nestled among lush mountains and floating on the tranquil waters of Ago Bay. Since opening in 1951, we have welcomed many distinguished guests, including the Emperor Showa, from the very beginning. Set on an expansive estate that includes “The Classic” and “The Club,” designed by renowned Showa-era architect Togo Murano, the Hotel has continued to mark time at a gentle pace, protected by the nature of Ise-Shima National Park. Relaxing guest rooms filled with the warmth of wood and the natural beauty of Shima, and dinner featuring our traditional French seafood cuisine showcasing the bounty of the sea. A guest lounge overlooking Ago Bay’s beautiful inlets. We welcome you with scenery once praised as Japan’s original landscape and heartfelt hospitality.

In addition to the appeal of our “dining-focused Accommodation” cultivated since our founding, Hamanoyu is committed to providing travel experiences tailored to each guest and delivering memorable service.

ENOWA YUFUIN was created to offer an experience centered around exceptional cuisine. Guided by the philosophy that "all answers lie in the fields," our farm-driven dishes begin with years of nurturing the soil and cultivating life. Guest rooms harmoniously blend into the Yufuin landscape, complemented by saunas and spas that sharpen your senses. Every element is designed to perfect the moment of savoring life at the dining table each evening. A day spent here becomes a journey of tasting life within a story woven by nature and humanity.

Kashikojima, surrounded by the breathtaking beauty of Ago Bay and rich nature, is a special place where time flows gently. Located near Ise Jingu, known as the spiritual heart of Japan, this is where a small Hotel born from a restaurant has been created. It’s not just about "dining" but also about "staying," "relaxing," and "traveling"—a restaurant you can truly "stay" in.A unique time and space found only here Our heartfelt hospitality, always focused on our guests at the restaurant, remains unchanged at the Hotel. We warmly welcome you to experience an unforgettable time and space that can only be found here, ensuring your stay is both comfortable and memorable.

The newly renovated "East Wing - Ginsen Semi-Open-Air Special Room," featuring 12 rooms, reopened on October 26, 2022, with state-of-the-art infection prevention facilities for a safe and comfortable stay in the With-COVID era.The "East Wing - Ginsen Semi-Open-Air Special Room" is equipped with high-performance heat exchange ventilation systems throughout the room to ensure proper air circulation. Additionally, touchless automatic doors are installed at the entrance and restroom for enhanced hygiene. The semi-open-air Onsen bath using Ginsen water also includes a mist sauna to warm your body from the inside out. Enjoy the fresh air, scenic views, and Arima's renowned Ginsen anytime.Each room features a spacious living room for relaxation, a comfortable bedroom, and a Japanese-style room where in-room dining is available. The three-room layout also includes a dedicated workspace. Spend your valuable time in this "sophisticated space" equipped with cutting-edge facilities designed for your utmost comfort.

Overlooking the enchanting scenery of Ago Bay, where the pearl sea and forest coexist along the rias coastline, this historic Resort Hotel has been welcoming numerous distinguished guests, including Emperor Showa, since its opening in 1951. Spanning approximately 25,000 tsubo, the vast grounds are located within Ise-Shima National Park, offering refined hospitality amidst nature. Experience unique culinary delights, including the traditional "Seafood French Cuisine," available only here. The luxurious and indulgent spaces have been awarded 5 Red Pavilions (Five Stars Plus) in the "Michelin Guide Aichi, Gifu, Mie 2019 Special Edition," recognized as a "luxurious and top-class Hotel" with an additional evaluation of being "particularly attractive."

Travel for the joy of fine dining.Yado Shiontei is an Accommodation for those who love exceptional cuisine.We carefully select the finest ingredients from the San’in region and craft each dish with a chef’s skill and sensibility.Savor seasonal flavors that can only be enjoyed at this time, on this day—together with someone special.

A long-established Ryokan once located in Maebashi has been reborn as “Shiroiya Hotel” after 300 years of history. Renovated from an abandoned building, its bold, exposed-concrete atrium features enchanting “light art” created by world-renowned artists, along with guest rooms—no two alike in design—scattered throughout. The on-site innovative restaurant, featured in the global gourmet guide “Gault & Millau” for five consecutive years, offers a dining experience rooted in French cuisine × Gunma, crafted by Gunma-born Chef Hiro Katayama, who has honed his skills at acclaimed restaurants in Japan and abroad—bringing you the appeal of nature-rich Gunma through every dish.The property also includes a patisserie, bakery, and even three private saunas (all fully enclosed), ensuring an inspiration-filled stay.

Redefining the classic auberge, creating journeys of the future. Just one hour from the city center, this experience is not just accommodation but a new luxury of "savoring freshness at your destination." Enjoy dishes featuring fresh seafood from the fishing grounds of Ito and Inatori, along with serene moments in harmony with nature. All guest rooms are equipped with open-air natural Onsen baths overlooking Sagami Bay, offering a relaxing stay surrounded by the sounds of waves and wind. Additionally, an outdoor pool and poolside bar with views of Sagami Bay's horizon provide a luxurious moment to enjoy while gazing at the sunset over the sea.

Kaiseki Ryokan Ogiya, a culinary-focused Ryokan in Takeo Onsen, has meticulously crafted every service to provide guests with moments of relaxation and comfort. Simply boasting a long history will eventually fade. Chasing only novelty will eventually lose its charm. Instead of adapting to the times, we offer personalized hospitality that allows the times to adapt to us.

An auberge located on a hill overlooking the townscape that inherits the history and culture of Uchiko, a town that flourished with washi paper and Japanese candles. You can enjoy ingredients from Uchiko and Ehime Prefecture with all five senses, through innovative cooking methods, accompanied by the flickering of flames and the crackling sound of firewood.

A residence to enjoy suite villas with private pools and ocean views, as well as an auberge. Ascending a gentle hill that leads to tranquility, you will find a residence surrounded by a vast water basin and the emerald green expanse of the ocean. A hidden retreat welcomes you with a luxurious and elegant space. On a 20,000㎡ property, there are only 14 suite villas. All Rooms offer ocean views, and beyond the terrace lies one of Japan's largest private pools. From the living room or bedroom with large glass windows, you can enjoy breathtaking ocean views and the sunrise every morning. The spacious Rooms, complete with a jacuzzi, allow you to enjoy breakfast in the comfort of your own space. As an auberge for a Multiple Night Stay, the restaurant floating on the water basin offers dinner options including French cuisine, Edo-style sushi, and teppanyaki. Savor the meticulously crafted dishes presented by specialized chefs in a course meal. With a blend of vibrant luxury and serene tranquility, our hospitable staff will serve you with utmost care. Enjoy a one-of-a-kind resort experience tailored just for you.

A paradise auberge: sankara hotel&spa Yakushima. Selected for One MICHELIN Key in 2024, 2025, and 2026. “SANKARA” means “a blessing from heaven” in Sanskrit—here you will find every kind of blessing: nature’s gifts, culinary delights, and beautifully designed living spaces. In a breathtakingly beautiful and mystical setting shaped by Yakushima’s nature over countless ages, enjoy exceptional French cuisine at our restaurant and stay in one of our 29 refined suite- and villa-style rooms. We look forward to welcoming guests from Japan and around the world for a truly relaxing and unforgettable stay.

We renovated the Property in July 2022 with the themes of "Moon" and "Tuna," limited to 5 groups per day. In the full moon dining area with round windows that change with the twilight, enjoy the course meal of Japan's most delicious tuna, described as reaching its climax multiple times. Experience the extraordinary in the high-quality Yaizu Onsen and the simple yet sophisticated serene space, and we hope you take home many happy memories.

All guest rooms feature open-air baths with natural Onsen water flowing directly from the source. We offer 19 rooms in 3 different types. Here at Akayu Onsen, you can enjoy the finest Onsen with a faint scent of sulfur. The area is rich in culture, with ties to the legacy of Uesugi Yozan. The Okitama Basin nurtures exceptional rice, vegetables, and fruits. The rice transforms into sake, and the grapes into wine. "Yamagataza Takinami" is a Facility where you can enjoy not only the natural beauty and culture of Yamagata but also the finest Onsen and rich flavors. We hope you will take your time to fully experience "Yamagata" with all your senses and enjoy a relaxing stay.

Emerging beyond the magnificent natural scenery of Lake Kawaguchi, Fufu Kawaguchiko is a small luxury resort where every Room offers a beautiful view of Mt. Fuji. Each Room features an open-air natural Onsen bath lined with Mt. Fuji lava stone, along with an eco-friendly bioethanol fireplace, letting you feel the breeze of Lake Kawaguchi. Savor Japanese cuisine unique to Kawaguchiko, prepared with locally sourced ingredients finished over firewood or on a lava stone plate, and enjoy a relaxing moment in a seamless space that connects with the forest.