全國 × 以夕陽聞名的住宿溫泉・浴池評價高的飯店·日式旅館 - 79頁面

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2026年7月15日開幕 在天空、海洋與森林的環抱中,體驗全新的沖繩度假住宿體驗

在沖繩,慢慢融化於其中。 佇立於海與森林之間高地上的靜謐度假村。 在幾乎感受不到與自然隔閡的空間裡, 將這片土地的日常與文化, 悄然映照於美食、體驗與款待之中。 外與內的界線逐漸鬆開的時光,喚醒五感, 引領你走向融入沖繩自然與文化的體驗。 天空與拉奈露台、 海洋與景觀浴缸、 森林與餐廳&酒吧、 星空與泳池。 一場全然融入萬物的度假住宿體驗。

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從山頂欣賞全景地平線和星空的絕美小屋

絕美景色盡收眼底的山頂私人小屋。 被海洋與森林的大自然環繞,45平方公尺寬敞的拖車式房屋,讓您在欣賞地平線的同時享受極致假期。

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北海道・積丹(Shakotan)的新鮮魚介是我們的驕傲。根據漁獲決定菜單的漁師住宿

Our family took a 1-night, 2-day trip to the Shakotan Peninsula in Hokkaido with one main goal: to enjoy great seafood. Lately, rather than a luxury Ryokan with extensive facilities, we’ve been drawn to food-focused Ryokan that truly take their cuisine seriously—and for this trip, our only criterion was simply “we want to eat really delicious seafood.” In that sense, Oyado Shinsei exceeded our expectations. Dinner featured an overwhelming number of dishes and seafood—far more than we could finish. The boat platter was spectacular, with uni and ikura in small bowls, line-caught tuna, hoya (sea squirt), botan shrimp, and more. The flavor was clearly on another level from the sashimi we usually eat. Our whole family kept saying “This is delicious” again and again as we enjoyed it. We were so focused on eating at dinner that we didn’t take any photos, but there were also grilled fish caught that morning, fried items, a rockfish hot pot (soi nabe), and more—each dish genuinely tasty from start to finish without ever feeling repetitive. Breakfast was just as satisfying: a small bowl of uni, sashimi, simmered fish, local delicacies, handmade sesame tofu (goma-dofu), and miso soup made with freshly harvested wakame—everything paired perfectly with rice. The portions were generous, yet it was so good that we finished it all. (I’ve attached a photo of breakfast.) The Accommodation is kept very clean—from the Room to the shared sinks and toilets—making it comfortable throughout our stay. The cypress bath is compact but gentle on the skin and wonderfully warming (we were told it’s not an Onsen, but it was more than satisfying). The staff seemed to be mainly family-run; everyone was friendly and kind with thoughtful attention to detail. We felt comfortable the entire time—it’s an Accommodation that gives you a reassuring “back home” feeling. Given the quality of the meals offered here at this price point, I found it extremely reasonable. We stayed during Golden Week this time, but I’d love to return in another season to enjoy different flavors of Shakotan again.

takachanman 2026/5/4
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