全國 × 以夕陽聞名的住宿餐飲評價高的飯店·日式旅館 - 10頁面

This time, since I wanted an Onsen close to Yonago Airport, I chose Kaike Onsen. I was satisfied with the Room, the Onsen, and the meals. However, upon arrival: There was only one person at the front desk, and no one came to greet me at the entrance. (For some reason, when I left they saw me off the whole time?) I stopped in front of the entrance to unload my luggage, then parked my car on my own in a distant parking lot. When I entered, they were assisting the previous guest and didn’t say “Welcome” or even “Please wait,” which made me feel like I wasn’t being welcomed. I wanted to come again during crab season, but…

There is a step up into the unit bath, which was inconvenient as my feet were not in good condition, but the Room was kept clean. The Sealy bed was very comfortable and I slept soundly. The Hotel staff were excellent, and the meals were very delicious. This is a Hotel I would like to stay at again.

I would like to stay again. This is an accommodation I would recommend to my friends. It was very relaxing.

This was our second stay, about three years since the last time. Due to the earthquake and other factors, it wasn’t very busy, but we decided that this was exactly the time to visit and stayed one night at Yume GingA for an early wedding anniversary. The conditions must have been just right, because there was a massive swarm of winged ants outside, which was awful. However, the food was delicious, the service was attentive, and we were very satisfied. The Onsen is also excellent. My wife even brought a star chart, but unfortunately we had to give up this time. On our departure as well, all the staff waved us off until we were out of sight—once again making it a place that leaves you thinking at the end that you want to come back.

It was my first time experiencing anything like it—stylish atmosphere, a kind bartender, and a wonderful time overall. Since I slept with the curtains open, I woke up during sunrise (it was a cloudy day), and an amazing view spread out beyond the window! Stepping onto the balcony

I wanted to invite my mentor, who has supported me for many years, to my absolute favorite Accommodation, and we had a wonderful stay. A Room with a beautiful ocean view through large windows, a spacious open-air bath where you can truly relax, carefully prepared and delicious meals, and the thoughtful hospitality of all the staff—everything was outstanding. They were completely satisfied and deeply impressed, and I am truly grateful that I invited them. No matter when you visit or whom you bring along, this is an Accommodation you can trust without hesitation.

The meals, both breakfast and dinner, were incredibly delicious, and we finished everything without leaving any behind. Additionally, since it was our wedding anniversary, we received a surprise gift from the Ryokan. We were truly amazed! We will cherish and use it together a

We enjoyed the night view from our twin room on the 31st floor. The bed mattress was soft and comfortable, and we slept well. For breakfast, we were seated by a window with a beautiful view, which made it even more enjoyable. The breakfast was luxurious and delicious. All of the staff were kind, and we felt very comfortable. Thank you very much.

I chose this accommodation for its beautiful sunsets, but I was also impressed by the comfort of the tatami in the room. The view of the light blue sea, sky, and horizon from the daybed by the window was stunning, allowing me to relax fully. What amazed me was that instead of

The food was truly delicious! Not only dinner, but also the vegetables at breakfast were excellent. The restaurant where we enjoyed the welcome drink and the guests-only lounge were both very comfortable, and we had a wonderful time. The bath felt a little small, but it was clean and pleasant. We were impressed and would love to stay again.

It was pleasant that everything—from the lobby and hallways to inside the elevator—was covered with tatami mats. Right after check-in, we were welcomed with cold matcha tea, which was a nice touch. Both breakfast and dinner were served in a private room across the hallway. The simmered kinki (rockfish) was especially delicious. The staff were also very attentive. I think it would have been perfect if face towels were provided in the large public bath.

The Taiza crab we were most looking forward to was served in our preferred style and at our own pace, allowing us to fully enjoy it. The other fish dishes besides crab were also incredibly delicious—the meals were outstanding. The shuttle service to the station was very helpful

I received a very polite email saying it was possible and that they would be happy to welcome us, which truly moved me. We stayed in a Room with an open-air bath, and it was the most satisfying open-air-bath Room I have ever stayed in. Overall, it was spacious enough, and the toi

The restroom was newly renovated and very clean. The bathwater was excellent as well. Dinner was served in a private room, while breakfast was served in a large hall with separate tables for each room; all dishes were delicious and more than enough to eat. The staff's attentivene

The staff provided excellent service from start to finish, offering the highest level of hospitality. Thank you very much. Dinner featured fresh seafood, and the hot pot was rich in flavor, allowing us to fully enjoy the essence of Kyoto cuisine. The shirasu rice cooked in a

The staff provided excellent service, making my stay very comfortable. Despite my sudden request, they prepared a birthday gift for my mother and even offered rice ball souvenirs for those checking out early in the morning. Their thoughtfulness was truly touching—thank you so

I stayed here at the end of my trip to Hokkaido. The places I stayed before were wonderful as well, but this Tokachigawa Onsen Daiichi Hotel was outstanding. Every dish at the buffet was delicious. I wanted to try more, but I got full and couldn’t eat everything, which I still regret a little. The kamameshi rice was especially good, and the meat was excellent too—in fact, everything I tried tasted great. When I went to the Onsen early in the morning (just after 5 a.m.), I saw staff baking bread. I had some at breakfast, and it was also very tasty. The moor Onsen had a gentle natural scent and a wonderfully silky feel on the skin; one night wasn’t enough. This time I couldn’t take my time sightseeing around Tokachi, so I would love to come back again next year. More than anything, what left me with such a great impression of the Hotel was an employee at the souvenir shop “Tamatebako.” The trainee wearing a training name badge had an amazing smile and provided excellent service. When I told them how pleasant they were, they responded with another lovely smile. Of course it comes down to personal qualities as well, but it also made me feel that the Hotel’s management philosophy must be excellent for staff like this to grow here. All of the other staff were wonderful too, and it reminded me that not only the Onsen and food but also people’s hospitality is what truly shapes a trip. Thank you for helping me make such great memories—I would like to stay again next year as well.

There is an Onsen with an open-air bath on the top floor of a high-rise building right next to Oita Station, offering a panoramic view of the city. Breakfast was delicious, and the buffet with a boxed set allowed me to choose my portion size while enjoying locally sourced ingredients and regional dishes. The Room size was average, but it was clean and well maintained. This time I traveled solo, but next time I’d like to come with my family.

We spent New Year's Eve at this Ryokan with my mother. From the moment we arrived, we were warmly welcomed and had a very pleasant stay. The handmade events, such as serving New Year's soba noodles, an in-house stamp rally, countdown celebration, sunrise visit with the hostess

Even though we arrived quite early, you kindly allowed us to check in, and we truly appreciated it. All the staff were very kind, and I think it helped our shy dog feel more at ease. We were also deeply moved when the staff celebrated my husband’s birthday and our wedding anniv