全國 × 擁有自家溫泉源泉的住宿溫泉・浴池評價高的飯店·日式旅館 - 39頁面

Although I stayed in a single Room, there was also an Onsen, so I had a comfortable stay. Guests can use the day-use Onsen free of charge. You do need to step outside once to get there, but it wasn’t an issue. The Room was quiet, and I didn’t notice noise from neighboring rooms. However, it’s better to buy food and drinks in advance. With the No Meals Included plan, you cannot have breakfast at the Hotel unless you request it by the day before. The front desk staff were kind.

Originally, my husband and I planned to go by ourselves, but our children decided they wanted to come too and made separate reservations on their own, so it ended up being a family trip. We are truly grateful for the wonderful hot springs, meals, and the kindness of all the staff. Even though we had booked separately, we were told at check-in that you had arranged for us to be seated together at dinner, which we greatly appreciated. We were satisfied with everything and would love to visit again if we have the chance.

The hot springs offered a great variety, and I enjoyed four baths during my stay. They were spacious and relaxing, and all my everyday fatigue melted away. The meals were delicious with a wide selection, so there was never a dull moment for the palate. I would love to stay here again.

We were very satisfied with both the meals and the Onsen. What impressed us most was the hospitality of the staff. Thank you very much. We would love to stay again.

We stayed here to celebrate my husband's 60th birthday. We arrived early and waited in the car, but despite the rain, we were warmly greeted with an umbrella and escorted into the Hotel. The welcome drinks, including matcha beer and panna cotta, were delightful. On top of that, the food was exceptional. The aged meats were absolutely mouthwatering. I’ve already recommended this place to my friends. Everything was perfect. We look forward to visiting again!

It was a wonderful Ryokan with a rich sense of history and charm. Everything was well explained and carefully maintained, and the private Onsen was excellent. I would definitely like to stay again if I have the chance. Thank you very much.

Delicious meals and a rich Moor Onsen—something you rarely come across. I’m worried about the major earthquake after returning home. I’ll visit again.

This was my second visit to Kamiyamada Onsen, and this time I was able to relax while reminiscing about my previous stay around 10 years ago. We stayed in a Room with an open-air bath, and thanks to the rotation of the large public baths, we were able to fully enjoy both. The sulfur Onsen felt light and gentle on the skin. The meals were delicious with seasonal ingredients, and the tableware was lovely as well. It is a traditional, charming place that makes me want to visit again.

We stayed in a cottage this time. Although it is a bit old, it is kept very clean. It rained on the day we checked out, but there is a roofed walkway so you can reach the front desk without getting wet. Both Onsen were wonderful, and we would love to visit again.

The building is old, but the interior was kept clean and well maintained. The staff were kind and helpful. The food was delicious, and the Onsen left my skin feeling wonderfully smooth—it was excellent. I would like to stay here again.

I had previously visited for a day trip to the Onsen and loved both the Onsen and the scenery, so I decided to stay overnight. The meals were excellent, the view from the Room was wonderful, and my stay was very comfortable. Unfortunately, the outdoor bath in the morning was so cold that it hardly felt like an Onsen.\n\nAs it is currently off-season, there was no shuttle bus on weekdays, which made things difficult. Even one round-trip Shuttle Service would be very helpful.

It was my first stay, and it was quiet and very relaxing. The meals were delicious, and I was completely full. The large public bath had a wonderful atmosphere, and I was very satisfied. I also thoroughly enjoyed the in-Room bath and was very satisfied. The proprietress and all the staff were very kind, which I really appreciated. I heard that the dining area will be changed from floor seating to tables in the future. I would definitely like to stay again.

The hot spring water quality was excellent, and since bathing is limited to up to five guests at a time, we were able to soak and relax at our own pace. The soothing sound of the river was very calming, and we could unwind while feeling close to nature.

After about a 1.5-hour drive from the interchange, passing through Shiobara Onsen, you arrive at a quiet mountain Accommodation. The Room with an open-air bath features a 65-inch BRAVIA TV, Hida furniture, a Simmons bed, Dyson and T-fal appliances, and other top-class furnishings; the hospitality is excellent as well—coffee and Dolce are provided, and the refrigerator is stocked with All-Free and Aizu specialties. (Plenty of bath towels; high-quality yukata and samue are also available.) The Onsen in the open-air bath is free-flowing; although the water is clear and colorless, it left my skin feeling wonderfully smooth. However, what was slightly disappointing was the very ordinary dinner. Despite being an Onsen in a mountain setting that takes time to reach, there were few mountain ingredients or local specialties, and it was hard to tell what this Accommodation’s signature dish was (I assume Fukushima beef is the main). For this season especially, having something distinctive—such as mushroom dishes like shishitake or even one item featuring Nango tomatoes—would have made a more memorable impression. With its good spring quality and environment, I think this Accommodation is recommended for those who want to relax and take it easy.

This was my first time visiting Yoshino. The cherry blossoms had not yet started to bloom, but we were shown to a Room with a wonderful view of the Ryokan’s courtyard. I can imagine how spectacular it must be when the blossoms are in full bloom. The meals (dinner and breakfast) were very delicious. The Onsen was just right, and I could enjoy it as many times as I liked without feeling unwell from the hot water.

My husband’s favorite Accommodation. This time, the three of us stayed here. As always, the plentiful meals and the Onsen were flawless. The Room has also been renovated and is very clean. If I had to mention one thing, I wish the bathing hours were a little longer. We go in about three times, but there isn’t quite enough time to relax at night. In the morning, we can soak at a leisurely pace, which we really appreciate. We will surely stay again. Thank you very much.

Although there is only one type of spring source—our favorite sulfur Onsen—we enjoyed how the water color differed between the indoor bath and the open-air bath. The open-air bath also offered beautiful fresh green maple leaves, and we would love to visit again during the autumn foliage season. The meals were a satisfying amount for enjoying drinks, with seasonal items as well. The asparagus tempura in particular was outstanding. The building is old, but the Room had been renovated and was clean. From the Room, we enjoyed the garden flowers and fresh greenery.

After my wife was discharged from the hospital, she successfully passed two follow-up checkups, and we finally planned our first trip in a year. While searching for an exceptional stay as a surprise gift, we found this Accommodation. In a completely private setting, we were able to enjoy a blissful escape from everyday life. The Room filled with bright light through floor-to-ceiling glass windows, the vast grassland stretching out before us, the free-flowing Onsen and pool fed directly from the source, and the soothing sounds of nature—just what we could see and hear was enough to heal us. And yet, the chef’s warm personality reflected in every dish, along with stories full of love for Hokkaido, made it truly unforgettable. Using local ingredients along with freshly picked herbs and vegetables harvested right on the property, the unpretentious course allowed us to fully savor Hokkaido. From appetizers created right in front of us to a beautifully cooked main grilled over firewood rather than charcoal, every once-in-a-lifetime dish for that day alone moved us again and again—right through dessert. The wines thoughtfully recommended at just the right moments were also excellent. Small gestures—like turning our leftover corn rice into onigiri for a late-night snack—were deeply touching. The smooth, slightly thick Moor Onsen water left our skin silky soft, and I found myself soaking again and again after dinner, in the middle of the night, and at dawn (laughs). The steam rising into the night air under a sky full of stars was so calming I wished time would stop. Breakfast in the crisp morning air was also an array of homemade delights—we enjoyed every last bit of what this Accommodation has to offer. Spending time in an entirely private space where you can have endless views and the chef’s cuisine all to yourself—without anyone disturbing you—is truly one of a kind. Thanks to you all, it became the best possible surprise trip to celebrate my wife’s discharge. To the chef, manager/director (shihainin), and everyone on staff who helped make our stay so special—thank you very much.

Dinner was very satisfying, featuring unique and delicious creative dishes and other tasty items made with local ingredients such as Oita beef. The bath was also wonderful, with a great view from the open-air bath that felt very relaxing.

The Onsen with natural hot spring water flow is excellent. The staff's hospitality is also kind and attentive. I enjoyed the delicious breakfast as well. Thank you very much.