Sadatasuke Annex ICHIJO

We visited to enjoy Kasumi crab. The tagged crab was larger and fresher than we expected, and both the quality and quantity were excellent. The staff were cheerful and very pleasant, and they explained Kasumi crab in detail, so we had a comfortable stay. We would love to visit again if we have the chance.

I stay here several times a year. The Kasumi crab is just the right amount, and I never miss this season. This time, the cherry blossoms were in full bloom, and the cherry trees along the Yada River embankment were truly beautiful. On both the way there and back, I was able to enjoy views of cherry blossoms in full bloom along the embankments of various rivers.The Accommodation offers a consistently reliable all-inclusive experience. This time, I learned how delicious locally made craft gin can be, and there was also a lineup not only of local Kasumi Tsuru sake but also other regional sake that paired well with the meals—I could really feel the staff’s passion and youthful energy. After enjoying the Onsen and delicious food, I felt energized by seeing how hard everyone worked and headed home.