ทั่วประเทศ × ที่พักพร้อมอาหารทะเลย่างมีคะแนนอาหารสูงโรงแรม·เรียวกัง

Surrounded by delicious meals, a free-flowing natural hot spring bath, and adorable cats, I was able to spend a gentle, peaceful time. Thank you very much.

This trip was mainly to visit Ise Grand Shrine, Toba, and Futamiura. I was especially looking forward to visiting Futami Okitama Shrine and seeing the Meoto Iwa (Wedded Rocks), so I searched for the Accommodation closest to the shrine and chose “Oishiya.” From the very beginning, I was impressed by the exceptionally courteous and pleasant service. From arriving by taxi through check-in, being shown to my Room, dining, and even the Shuttle Service to the station after check-out, everything was handled in such a welcoming way that it made for a truly wonderful trip. To the proprietress, manager, attendants, Shuttle Service driver, and everyone at Oishiya, thank you very much. Dinner was a charcoal-grilled seafood kaiseki course. Starting with appetizers and sashimi, the main dishes featured an abundant selection including abalone, squid, turban shell, other shellfish, and vegetables. Being able to enjoy abalone both grilled and as sashimi made it an especially luxurious meal. The meal was so plentiful that I’m sorry I ended up leaving one dish unfinished. I also appreciate the attendant’s thoughtful consideration regarding dessert. The view of Futami’s sea from the panoramic bath was exceptional—I enjoyed it many times: before dinner, after dinner, and early in the morning. The location of this Accommodation is also perfect for accessing Futami Okitama Shrine. After check-in, after dinner, at sunrise time, and after check-out, I was able to visit a total of four times—it meant so much to me. Every view was wonderful, but the scenery at sunrise was truly unforgettable. Staying at “Oishiya” made this an outstanding trip. If I have another opportunity, I would love to stay again. Thank you very much.

Because my husband is from Nagaoka, we come from Tokyo to Niigata every year during the Obon season. Our usual routine is to go swimming at Kakudahama Beach first, then stay at Hotel Asuka. The made-to-order dinner buffet is delicious, and the food comes out quickly. The dishes you can pick up anytime are also great, so I always end up eating too much. Both the long-time staff and the newer team members are truly pleasant and welcoming—it makes me feel at home. This is my favorite hotel that I look forward to visiting every year. We’ll be back again next year, so thank you in advance.

We visited during Golden Week for a birthday trip. From the warm welcome to the lounge, Room, baths, and meals, everything throughout our stay was wonderful and made it a truly unforgettable trip. The view from the Room was beautiful, and we were able to spend a relaxing, luxurious time. Every dish was genuinely delicious; even though the portions were generous, it was so good that I finished everything for the first time. All of the staff were consistently kind and attentive, which made our entire stay very comfortable. We also went to an outside bath, but it was quite crowded—so much so that we felt completely satisfied with just the Ryokan’s baths. In particular, the in-Room bath had perfect temperature and excellent water quality, and it was incredibly soothing. I’ve been traveling about once every two months for many years, but this is the first Ryokan that truly made me think, “I definitely want to come back.” Next time, I’d love to visit during crab season. Thank you very much for such a wonderful time.

I stayed here with my daughter for a birthday trip. Just as the Reviews said, each dish was carefully prepared—everything was delicious, beautifully presented, and we were truly satisfied. The welcome sweets in our Room and the dessert pudding were also handmade by the chef and unbelievably good. The semi-open-air bath in our Room was wonderfully relaxing, with a proper washing area, so we could easily enjoy the Onsen again and again. The original shampoo and conditioner were so good I wanted to buy them to take home. The bed was extremely comfortable, and I slept soundly until morning. Above all, I was deeply impressed by the hospitality of the staff. Everyone was warm and attentive, and thanks to their heartfelt service we had such a pleasant stay. With their wonderful smiles and thoughtfulness, we were able to spend an unforgettable birthday—it was an incredibly satisfying trip. I would love to visit again. Thank you very much!

I visited this time as a birthday gift for my friend and myself, and it was a truly special place worthy of the occasion. Contemporary art is displayed throughout the property, reflecting the owner’s refined aesthetic and attention to detail. At the same time, the Room and Facility are very simple—nothing unnecessary—making it the perfect environment to savor Awaji Island’s slow, relaxed pace. What left the strongest impression was the cuisine centered around wood-fire cooking. Dinner was French yet wonderfully light, and their commitment to local production for local consumption came through in every dish. The young chef’s creative sensibility was outstanding—especially the sauces! In particular, an abalone liver sauce and a browned-butter sauce served with butterfish were exquisite; I kept dipping bread into them until the very last bite. Dessert was also a new experience: a melon soda made from fermented melon purée brought to a gently sparkling stage! Breakfast was equally superb, featuring enzyme brown rice aged for more than four days. The most moving dish was the clear soup. Even the fermented shrimp-, kelp-, and soy-sauce base used for it was homemade specifically for this meal. Throughout everything, their dedication to ingredients and natural use of fermentation made me feel energized from within. The sauna wasn’t overly hot, so even I—someone who isn’t great with saunas—could enjoy it comfortably, and that deep sense of release afterward felt like true meditation. All staff members were kind and friendly as well, so I felt at ease throughout my stay. Although it was an Accommodation stay, it felt like a retreat. My mind had been busy lately, but this visit helped me return to quietness in both heart and head—and regain my natural strength. It was a genuinely enriching stay.

It was a wonderful Accommodation with thoughtful attention to detail. You can see Mount Rishiri from the Onsen and the dining area, and the view is magnificent. Beautiful flowers were arranged throughout the building, and we could feel the careful hospitality in every corner. The meals were delicious, and we are glad we stayed at Hanarebun. Thank you very much.

I visited by car with my husband and son on our first family trip in a while. We were delighted by the elegant lobby and lounge, beautifully decorated with flowers and furnishings, and by the stunning view of the cove from the windows. The cave-style bath we had been looking forward to, as well as the panoramic bath, were wonderfully relaxing, with silky-smooth water as we enjoyed the scenery. For dinner, we had an exquisite kaiseki course in a private dining room. We chose sashimi made from locally caught fish of the day, and every dish was outstanding—beautifully presented with impressive table settings. We also enjoyed freshly grilled fugu prepared right in front of us, along with a sake tasting. After dinner, we played darts, enjoyed wine at the bar, and went back to the baths—making the most of our stay. Our Room also had a fantastic view, and we were able to truly unwind. This is an unforgettable Accommodation that I would love to visit again.

It was a spacious Western-style room with a modern Japanese touch. Since it’s not a large Accommodation, there were few guests and the atmosphere was very calm. Not only was the food excellent, but the salt-grilled ayu was tender and delicious right down to the bones—very satisfying! The staff were all kind, and we felt Fukui’s warmth. It was reasonably priced to begin with, and with the “Fukui Prefecture Accommodation Campaign,” we were able to stay at an even better value.

We visited to enjoy Kasumi crab. The tagged crab was larger and fresher than we expected, and both the quality and quantity were excellent. The staff were cheerful and very pleasant, and they explained Kasumi crab in detail, so we had a comfortable stay. We would love to visit again if we have the chance.

Everything was comfortable. The staff, lobby, meals, Room, and bath were all clean and relaxing. The meals were thoughtfully prepared, and both dinner and breakfast were delicious. However, it would have been even better if there had been a dinner menu. At other places I’ve stayed, they compile the menus into a file for easy reference. The illustrated breakfast menu was great. I quickly framed it with my watermelon eraser stamp and displayed it in my living room. It looks wonderful in the frame.

After the festival at Shima Spain Village, I was able to refresh and recover from the fatigue with delicious food and a wonderful bath, so I could take on day two feeling energized! I’d love to come back again for a relaxing stay.

For dinner, we chose the luxurious full-course Maezawa beef option. Every dish was absolutely delicious, but the portions were honestly too large for us (next time, the standard Plan will be more than enough). The open-air bath in our Room and the open-air bath at the large public bath were both excellent. From check-in to departure, the staff were friendly and welcoming throughout—this is a wonderful Onsen Ryokan that makes you want to come back.

Thank you for your thoughtful emails even before our stay. On the day, our flight was suddenly canceled and we had to take the ferry, but you quickly adjusted the rental car arrangements. The food was cooked right in front of us, and both the taste and portions were excellent; the drinks were delicious too. The hot spring water quality was great, and we were able to truly relax in both body and mind. Everything was perfect!

We stayed at a pet-friendly glamping Accommodation. We were satisfied with everything. When we said, “Thank you for the meal,” at the dining area, the staff stopped what they were doing and greeted us even though they were busy, which made us feel very welcome. The food was delicious and the service was excellent—we would love to stay again. The crab decorations inside were also cute. The night view was amazing. Thank you very much.

My spouse and I visited Wakasa for the first time from Tokyo. A hidden Accommodation quietly nestled in a very peaceful fishing village. From our Room, the beautiful Sea of Japan stretched out below us. Listening to the waves crashing against the rocks, we enjoyed a truly luxurious time watching the sun slowly sink into the endless horizon. The view from the bath was also outstanding. The meal was a kaiseki course featuring plenty of fresh local fish and vegetables, and we were left speechless by the rich flavors—something you could never experience in the city. We were able to fully enjoy everything Wakasa has to offer. We look forward to staying again.

The views from the window—an unmanned station and the sea—were beautiful, and we were able to relax at a leisurely pace. Every dish was delicious, and we thoroughly enjoyed the crab and shrimp. The Accommodation was quiet throughout, with a soothing atmosphere that made time feel as if it were gently passing by, allowing us to forget everyday life and truly unwind. It’s an Accommodation I’d love to visit again in a different season.

I stay around Hayama every summer, but this was my first time here. It is a wonderful Hotel, far nicer than you would imagine from its modest exterior in a residential neighborhood. The Room is modern and relaxing. The ocean view from the Room is also outstanding, and all the staff were young and provided pleasant service, which left a great impression. I will definitely return.

The made-to-order breakfast options are simply outstanding. The buffet is also well stocked, with a wide variety of drinks. I’ve only stayed in the twin Room, but it’s very clean and comfortable. The size is decent. The lounge is a calm space where you can read while enjoying delicious coffee. The staff are all very pleasant, and I think it’s a great Hotel. If I had to nitpick… the parking lot is a bit narrow. When large cars are parked there, it can be quite difficult to get in. Also, when the lot right next door is full, you have no choice but to park at the second lot a few blocks away. It’s fairly far, so it’s tough if you have lots of luggage or on extremely hot days. (The photo shows the view in front of the Hotel.)

The meals, the Room, the service—and of course the Onsen—everything is perfect! This is an Accommodation that makes you think, “I want to come back,” every time you visit. We were completely satisfied with everything: savoring elaborate kaiseki cuisine at a relaxed pace in a private dining room, the private gazebo, and the hospitality in the lounge. Thank you to all the staff for your thoughtful attention to detail. It rained on our arrival day, but even the rainy sea felt beautiful. We’re also looking forward to receiving the handmade pressed-flower postcard later on.