ทั่วประเทศ × อันดับที่พักเด่นด้านอาหารทะเลการบริการลูกค้าและการให้บริการที่ได้รับการประเมินสูงที่โรงแรม·เรียวกัง - 110หน้า

The meal plan is incredibly affordable with two meals included for one night. At this price, the quality leaves nothing to complain about. It almost makes me worry about how they can stay in business. The building itself is old, but it’s kept very clean, and the Onsen is excellent. It’s great to be able to relax after dinner with friends or family in your Room with drinks. Next time, I’d like to come alone and take it easy. I stayed with a coworker, and they said they’d like to stay here again on a family trip.

We stayed as a family with our 3-year-old and 1-year-old grandchildren. Dinner featured an abundant selection of seafood, all fresh and delicious, and both my wife and daughter were very satisfied. Being able to enjoy the meal at a relaxed pace in our Room helped the children stay calm, and we were able to spend unhurried time together as a family. In addition, we are truly grateful to the staff member who was very kind to the children and proactively supported us. Thanks to that, we felt at ease throughout our stay. This Accommodation is highly recommended for families. *There are rental bicycles near the Accommodation, and it was also a wonderful memory being able to cycle down to the seaside in the morning to take photos. We enjoyed quiet Kamakura in the early morning—it was such a refreshing time.* Thank you very much.

It had been a while since I last visited Hamamura Onsen. Ryofuan had a dignified presence and felt rich in history, but the town itself seemed a bit quiet. The value for money was great, the Onsen water was pleasantly soft, and I was satisfied with the meals, but it was disappointing that the Room refrigerator wasn’t useful.

This was my third visit to Itoshima, the first in two years. Last time, after heavy rain the day before, it suddenly turned into a midsummer day, and the breathtaking sunset—changing moment by moment against the vast ocean—was truly moving. I enjoyed delicious food and the relaxed pace that only an all-inclusive stay can offer. This time had a different atmosphere and some changes. Arriving in a downpour with luggage, I climbed the stone steps to check in. What surprised me right away was “10:00 checkout”! I never expected it to be an hour earlier—maybe a pitfall of being a repeat guest? I was told it was changed because lunch service starts at 11:00 with reservations… but 10:00 still feels far too early. Since we spend about four hours round trip for an overnight stay, we want to relax as much as possible. If possible, I hope you will consider setting check-in to 16:00 and returning checkout to 11:00—I would be glad if this request from repeat guests reaches you. This time we dined while watching the post-rain evening scenery, and the food was just as delicious as ever—I was very satisfied. The soup course in particular had wonderful Japanese dashi flavor and was deeply comforting, and the tempura made from fresh squid (prepared after sashimi) was especially appreciated; as someone who loves cooking at home, having a professional fry dishes is a real treat. It was also disappointing not to see any of the staff members from previous visits. The photo shows “Itoshima Bay—an evening view after the rain.”

Amazed by how delicious the food was! Honestly, since it’s in the countryside I didn’t expect much, but dinner was surprisingly good. Everything was tasty with Kanto-style seasoning, and the simmered sea bream head was outstanding. In each appetizer, you could feel the chef’s love for cooking. The local specialty, Iwakuni sushi, also had a gentle flavor and was exquisite.\nFor the Room, we recommend the second-floor corner Room where Uno Chiyo’s father once indulged in lavish stays.

We stayed during the May holidays. We chose this Accommodation because it is known for its excellent food, and it lived up to its reputation with wonderful, lavish dinner and breakfast. The building felt a bit old-fashioned, but it helped us forget everyday life and brought back happy childhood memories.

Despite staying right in the middle of the Obon holiday period, we were able to stay at this price. Dinner had an amazing variety of dishes, and we were very satisfied with both the quantity and the taste. We did notice a few areas where the building and air conditioning could use better upkeep, but overall we were very satisfied. We were also able to watch the Perseid meteor shower from the balcony late at night. We would like to visit again if we have another opportunity.

This was our second stay. The first time was in autumn, and this time we visited during the beautiful season of fresh greenery, which made it even more appealing. Above all, the food is delicious—we were truly impressed. The Ryokan is quiet and relaxing, so you can unwind at a leisurely pace. Although we love traveling, we rarely return to the same Accommodation, but we would definitely like to stay at Nakamuraya again.

This Hotel is located on a mountain. It offers stunning views with the distant sea in sight. As we stayed on a weekday, it felt like we had the place to ourselves.

I made a Reservation for one night with breakfast included. Unfortunately, the room was on the mountain side and did not have an ocean view, but breakfast was wonderful while dining with a view of the sea. I was also able to relax in the large public bath while looking out over the ocean. Even if you come empty-handed, you can borrow a fishing rod and enjoy fishing. If you want to buy bait, you would normally need to go to a nearby tackle shop, but it was already closed, so the Hotel staff kindly prepared bait for us and we were able to enjoy fishing the next morning. Thank you very much to all the staff.

In this cozy building, the furnishings are thoughtfully chosen with understated care. The collection of Ko-Imari porcelain gathered by successive proprietresses is also superb. The meals were elegantly seasoned and paired wonderfully with drinks. It truly lives up to its reputation as the Accommodation that hosted the Meijin title match in shogi. I would love to return if I have the chance.

I’ve stayed here several times. The property has both a jacuzzi and a sauna, which is perfect for us bath lovers—plenty of chances to work up a sweat. At the same time, there’s cold beer waiting in the fridge, ready to quench your thirst. The BBQ spread is also generous: beef, pork, sausages, shellfish, shrimp, vegetables—everything disappears quickly along with the beer. In early summer on Awaji Island there are lots of fresh vegetables like onions and sweet potatoes, so we were able to enjoy plenty of freshly grilled produce. We left Awaji Island the next day wishing we could live like this every day—and it’s also a big plus that it’s close enough to get home in just an hour.

Even when we arrived early 10 years ago on a family trip, they kindly let us use the pool. This time we stayed as a couple, and just like 10 years ago, all the staff were warm and welcoming, making our stay very comfortable. We would definitely like to stay here again. Thank you very much to the Taiwanese attendant who took such good care of us.

Not only was the bath wonderful, but it was clear that each dish was carefully prepared. The seasoning was perfect, and everything was delicious. The service was also very friendly.

We stayed as a group of four adults. Everyone was kind, starting with the warm and friendly proprietress. Until about 10 years ago, we stayed here several times every summer, and this time we returned after a long break. Every dinner dish was delicious, but we were especially amazed by the size of the spiny lobster, abalone, and sea bream sashimi platter mentioned in the title. A spiny lobster overflowing from a tub about 50 cm across. A red abalone about the size of a palm. Freshly ikejime sea bream. When we used to come with children, the meals were for two adults and two kids. This time our children were charged at adult rates, so the portions were for four adults—and our kids, now used to more grown-up flavors, were very satisfied. As expected, compared with eating around Toba Station, the seafood on Toshijima is much fresher! The fried shrimp and swimming crab were also large, and breakfast was unbelievably delicious as well. The air conditioning worked throughout the building. The Washlet toilet in our Room—with an automatic lid operated by a motion sensor—was very clean and much appreciated. Recently we had been choosing budget stays and my wife had to put up with limited bath or toilet facilities, but returning to New Yamashichi after so long made her very happy. It was an Accommodation we were truly satisfied with.

This is a very comfortable Accommodation among the Onsen Accommodations in Beppu. The price is reasonable, and since it is located in Kannawa Onsen, both the Hells Tour and the Steam Observation Deck are nearby. The Onsen was wonderful, with both private family baths and a large public bath. You can fully enjoy Beppu’s hot springs. The food is also delicious—especially the jigoku-mushi, which was excellent. The portions were just right for me as well. Also, because there was a controlled burn on Mt. Ogi on the day I stayed, they kindly adjusted my dinner time specially for me. The burn itself was a little different from what I expected due to rain the previous day, but it became a great memory. Thank you very much. I truly recommend this Accommodation.

The dinner and breakfast were both delicious, and the view was wonderful. The Room was very spacious, and I loved the interior design—it was lovely. The washroom is large, with plenty of counter space to place clothes and other items, making it very convenient. Even though it was a weekday, we were lucky to be able to see fireworks. I highly recommend this place.

They upgraded us to a Room with an open-air bath. The food was outstanding, and the bath and Room were also excellent. And it was wonderful to meet the lovely proprietress. We would love to visit again.

It feels like many years have passed, but I was really impressed by how clean and well maintained everything was! Because it was a sunny day, we were able to see the exact moment the sun set. At that time, everyone raised the roller blinds, and it made dinner with that beautiful sunset absolutely perfect. We wanted to sit by the window, so we asked to change seats, but it wasn’t possible. Since there were also day-trip guests, I guess it couldn’t be helped—but if there had been a little flexibility, it would have been truly perfect! Still, it turned into an amazing and enjoyable trip, and we’re very satisfied. I hope you continue to be a wonderful Ryokan forever—always clean and beautiful, with kindness and smiles. We visited as two generations of parent and child, and it became a great memory! We might want to go again!!!

Stayed during a busy holiday period. It was likely fully booked and very busy, yet the staff provided excellent and attentive service. They kindly assisted with sightseeing advice and guidance. For dinner, we chose Izu beef and abalone as the main dishes. Although I usually prefer meat, the abalone with liver vinegar sauce was incredibly delicious! I’d love to have it again!! The staff also graciously accommodated our request to add an extra Izu beef steak—thank you for that. Of course, we also enjoyed the kinmedai (golden eye snapper) and spiny lobster; everything was delightful. Both dinner and breakfast were highly satisfying, with so many side dishes that it felt overwhelming in a good way! The private-use baths allowed us to relax at our own pace without any rush. This has become one of the ryokans I'd love to visit again!