GOTO TSUBAKI HOTEL

We stayed for two nights as a family, and with its great location, well-designed Room layout, and highly functional facilities, this is a Hotel we would recommend to anyone vacationing in the Goto Islands.Our whole family was very happy with our stay.When we visit Goto again, this is the Hotel we definitely want to stay at.Thank you very much.

A large, highly visible Hotel just a short walk from Fukue Port—you can spot it immediately as the ferry approaches. It still feels new, and both the shared areas and the Room were very clean. I chose a non-ocean-side Room because it was cheaper, but given this location, I’m sure the ocean view must be beautiful.I booked a breakfast-included Plan, and both Japanese and Western options were plentiful and delicious. Due to bad weather, I also stopped in for dinner on the second night without a Reservation, but they seemed to have a group Reservation and told me they could barely fit in one person—so for peace of mind, it’s better to make a Reservation (the next guest was turned away). I really enjoyed their vibrant dishes made with plenty of local ingredients. Many visitors come for affordable, tasty sushi or udon; compared with that typical tourist island fare it is a bit pricier, but you can enjoy not only seafood but also lesser-known specialties like Goto beef and Goto “Mibuta” pork—especially recommended if you’re staying several days.All staff were pleasant as well. At check-in, an experienced staff member quietly supported a foreign staff member who was giving careful explanations, which left an impression on me. I often hear that remote islands everywhere are short on young workers; Fukue Island is probably no exception—I hope they keep up the great work.