Auberge de Oishi

As they also run a French restaurant, the meal at the Hotel featuring local ingredients was truly outstanding.The photo shows a dish combining local abalone and white asparagus.The chef even came over to greet us, and carefully selected wines to match my preferences—an absolutely perfect pairing.The Room was clean and very comfortable.The parking area is a little hard to find, but the Hotel staff kindly guided us, so we felt at ease.

This was my first stay here. It was very quiet, with the Seto Inland Sea right in front of me, and I was lucky to have great weather, so I had a wonderful time. Dinner was authentic French cuisine, yet it didn’t feel heavy at all, and the portions were just right—I really enjoyed it. I also took breakfast slowly in my Room. I even regretted not planning a more relaxed schedule so I could have stayed longer. Since you offer meal delivery, I ordered right away after returning home. Even when reheated by me, it was still delicious—and as it happened, I had eye surgery soon after getting home, so I didn’t have to compromise on the quality of my meals. This is a Hotel I would definitely love to visit again if I have the chance. Thank you very much.