기누가와 쿠니미히라 스키장 주변 × 만족도 평가가 높은 호텔·료칸

We had a very comfortable stay. The Accommodation is on a hill, and the panoramic view of fresh spring greenery was amazing. The building was very clean, perhaps recently renovated. The staff greeted us with smiles and were very pleasant. The coffee server service in the lobby was also nice. The Room was clean and stylish, which we liked. However, the floor chair was a bit difficult to use. The bath was uncrowded and clean, and the water felt great—my skin became so smooth. My husband did mention that the razor wasn’t very good, though. For dinner, we upgraded to the Maezawa beef steak—it was truly delicious and we were impressed. It was Japanese cuisine just to our taste, and everything was excellent. Breakfast was also delicious across the board; we even had seconds of rice, and the milk was especially tasty. It was an outstanding Accommodation.

My husband, our daughter, and I stayed as a family of three. Dinner was luxurious and every dish was delicious, and the hospitality from all the staff was wonderful. We could truly feel your warm desire for us to enjoy the meal. Thanks to you, we had a wonderful trip to Iwate. Thank you very much.

Shizukatei True to its name, this Accommodation was wonderfully quiet and relaxing, far removed from any hustle and bustle, and surrounded by peaceful rural scenery. The road to the Accommodation was a narrow farm lane where passing other cars required care, but clear signs were placed at key points, and as we got closer, banners guided us along the route. Soba-an I had high expectations for the 80/20 soba served at dinner, but it easily surpassed them—it was exceptionally delicious. In addition, many dishes were prepared using plenty of seasonal vegetables, carefully cooked and beautifully presented. We enjoyed a wide variety of flavors and textures, as well as the visual appeal. Breakfast was also an excellent Japanese set meal with plenty of vegetables and a generous number of dishes. Oshu Hiraizumi Onsen The free-flowing natural Onsen water was a little hot, but we thoroughly enjoyed it together with the open-air bath. Finally, what impressed me most during this stay was the staff. From check-in to being shown to our Room; since dinner was served in-room, their smooth service and efficient delivery; after the meal, clearing everything away and then laying out the futons with equally outstanding efficiency; checkout was completed without any waiting time, and they even came outside to see us off afterward. This was our first visit during Golden Week as part of a family trip service day, and my family was truly happy and satisfied. We were deeply impressed by the professionalism of everyone involved.

I stayed here with my two sons while traveling around Hiraizumi.\nThe welcome drinks were a self-serve free-drink setup where you could mix and match—beer, chilled sake, wine, various liqueurs, and more. In addition, the lobby corner was packed with nostalgic snacks, bar bites, shaved ice, ice cream, and other treats.\nThe large public bath included an open-air bath and was a decent size. I was disappointed there wasn’t a sauna.\nWe used a Room for up to four people with three of us, so it felt very spacious. However, it was an accessible care Room: one bed was a nursing-care bed, and there were ceiling rails leading all the way to the bathroom. I felt that guests using wheelchairs could stay here with peace of mind.\nOne disappointing point was that when we woke up in the morning, the bathroom light had dimmed to about nightlight level. It had been normal until bedtime, but I couldn’t find any adjustment button even after looking for one, which made getting ready in the morning a bit inconvenient.\nWe enjoyed all of the meals—dinner, the late-night snack (tantanmen), and breakfast.\nSince we live far away we may not stay at this Hotel again, but I would like to try other Kamenoi Hotels.

Dinner offered a wide variety of dishes, including local ingredients and Hatto-jiru soup. Breakfast was a Japanese and Western buffet with soba noodles and yogurt as well, and everything was delicious. The staff were kind and courteous. The Hotel is old but well maintained. It’s quite a walk to the Onsen, but there are rest areas along the way, showing thoughtful consideration. In the Room, having two kettles (hot and cold) along with tea snacks was a welcome service.

It was the season of fresh greenery, and the Accommodation was quiet and surrounded by nature. I had made a Reservation for a Room without a view, but they kindly upgraded me to a higher-floor Room with a better view. From the Room, I could see the river and mountains, and also look down on the courtyard with a pond—an open and relaxing Japanese-style room. It felt worth choosing even if it cost extra. The Onsen had an atmospheric bath with excellent water quality, and I could soak at ease. The outdoor bath lighting at night was beautiful. Dinner was half-buffet style, and I ate until I was full. I would definitely like to stay again—thank you very much.

Although it was the rainy season, we were able to fully enjoy Genbikei Gorge with reassuring weather.\nThe river surface was also visible from the Accommodation, which was wonderful. In addition, there is nothing to complain about regarding the meals and the Facility.\nWe plan to visit again.\nThank you very much.

From the moment we checked in, we were impressed by how thoroughly cleaned and spotless the cottage was. The front desk staff explained everything politely, and the atmosphere was perfect. Unfortunately, it rained so we couldn’t enjoy an outdoor BBQ or a campfire, but we’d love to come back and try again next time.

A place I want to stay every year. I stayed with the Maesawa beef tasting course. The cost performance is extremely good and amazing. And then, one dish after another keeps coming. The warmth of the hostess makes you feel like saying "I'm home!"

When I stepped into the Onsen, it felt silky—almost like a lotion on my skin! It left my skin wonderfully moisturized. I didn’t have meals included, but there were complimentary services such as coffee, and I was able to relax very comfortably.

The last time I visited Matsurube was right after the 2008 Iwate–Miyagi Nairiku Earthquake, which triggered a massive landslide and caused the collapse of the Matsurube Ohashi Bridge. This time, it was my first return in 20 years. While traces of the past remain, it has been reborn as a small yet elegant Accommodation. It takes only about 10–20 seconds on foot from the Room to the large public bath. With just seven guest rooms in total, once day-use bathers leave in the evening, the large public bath feels almost like a private bath reserved just for you—an incredibly luxurious setup. Passing through a lovely drink bar, we head to the restaurant. It is described as “French cuisine,” but even after looking over the menu, I couldn’t quite imagine what each dish would be like. When I think of French food, classics such as foie gras, truffles, and rich butter sauces come to mind—delicious, but sometimes heavy. So what kind of French cuisine would this be? I had high expectations. But what was served far exceeded them. Each plate features two or more main ingredients—and both are ingredients that evoke a sense of place, with different flavor profiles and textures. The moment they overlap on your palate, an exquisite marriage is born. Even more interesting is that one of those two leading ingredients is always a vegetable. Vegetables are not mere supporting players here; they stand proudly as true protagonists, creating an impression reminiscent of kaiseki cuisine as well. I found myself thinking: “Japanese-French” is indeed a perfect name for it. For wine, I chose a Côtes du Rhône white made with Grenache Blanc; its dry richness and fruitiness paired beautifully with the food. I’ve had my share of French cuisine both in Japan and abroad, but I may never have been moved quite like this before. It never felt heavy; instead, subtle hidden accents throughout created deep lingering finishes. It was truly outstanding. I’m told that when the seasons change, the menu will be completely renewed as well. That means I’ll have to come back again—one more thing to look forward to. One final request: As people who want to start with “a beer for now” as soon as we arrive at an Accommodation, we’d be even happier if getting access to beer were just a little easier. Please consider it.

I stayed here on a solo trip. It was close to the station, which was very convenient since I was traveling by train and on foot. The Room was spacious and relaxing, and it helped me recover from travel fatigue. Breakfast had a gentle flavor and was very delicious. Thank you for your hospitality.

We had the pleasure of staying here for our first family trip with five members. When it seemed like we might not make it in time for check-in, the staff responded kindly when we contacted them. The reception staff were very friendly, and since we had mentioned in advance that we wanted to use a private bath, they kindly guided us to a slightly larger one! Although we didn’t order dinner in advance, we purchased meal tickets and enjoyed various dishes—all of which were delicious! Next time, I’d love to stay with meals included. The private bath made my skin feel smooth and left me feeling wonderfully warm. Personally, I’m a fan of apple vinegar drinks, so I was delighted by the vending machine offering single servings! There was an issue before check-out that caused some inconvenience on our part, but the staff handled it with great kindness. We were able to enjoy a truly comfortable stay ("azumashiku"). Thank you so much for everything—when visiting Iwate again, we'll definitely choose this place!