Hajinosato Station × Accommodation For Enjoying Autumn FlavorsRecommended Hotel·Ryokan

Located near Horyu-ji Temple, a UNESCO World Heritage Site, “Ubusuna no Sato” is a place where you can relax and experience the timeless history and nature of Yamato with all five senses. This auberge takes “body-friendly cuisine” as its theme and is proud to offer an authentic Japanese kaiseki course featuring an abundance of carefully selected fresh local ingredients from Nara.

Located near the World Heritage Site Horyu-ji Temple, "Monzen Accommodation Wakou Horyuji" offers a serene and profound stay that embraces the history and culture of Nara. Guests can enjoy exclusive experiences such as the "Horyu-ji Tour with a Storyteller" and an "Original Talk Show" that highlights the charm of Nara. Both activities provide memorable moments while gently connecting with history and culture. Escape from the busyness of daily life to quietly learn, feel, and reflect at this accommodation near Horyu-ji Temple.

Nestled at the foot of the historic Mount Shigi, "Ryotei Jusan-ya" offers a serene escape where time flows gently. Our head chef carefully crafts creative kaiseki cuisine using locally sourced seasonal ingredients, reflecting the changing seasons with a monthly menu. Surrounded by the sacred atmosphere of lush Mount Shigi, our accommodation provides a tranquil retreat away from the hustle and bustle, offering the comfort of a familiar second home. Cherishing feedback such as "It feels like my own home," we focus on warm interiors and attentive hospitality rather than excessive luxury. This is an accommodation where you can quietly and meaningfully celebrate life's milestones or spend precious moments in peace.

Enjoy a variety of Kansai specialties, including "Fugu" (pufferfish), Kobe beef, and hamo (conger eel), as well as local favorites like takoyaki, doteyaki, and black bean rice from Tanba.Osaka, known for being the No.1 consumer of fugu in Japan, offers exquisite tiger pufferfish that is both delicious and affordable. Indulge in dishes such as fugu hot pot, fugu sashimi, and fried fugu—prepared to highlight the natural flavors—until your heart's content!

A property conveniently located for access to major cities in Osaka, offering a free shuttle service from JR and Kintetsu Yao Station, and Kyūhōji Station. Relax in natural onsen flowing directly from the source and enjoy a comfortable time in 10-tatami and 7.5-tatami Japanese-style rooms. The head chef provides colorful dishes utilizing seasonal ingredients, creating memorable dining experiences for celebrations or family gatherings.

The property, located just over 30 minutes by train from Osaka Namba, features natural onsen and seasonal kaiseki cuisine. Conveniently situated for both sightseeing and business, it is an 8-minute walk from Kawachinagano Station, served by Nankai, Kintetsu, and Kansai Airport Limousine Bus. Renowned for its quality and generous portions, Japanese cuisine can be savored leisurely in your room, with dishes changing seasonally. Additionally, the combination of Western and Japanese-style rooms offers an elegant space to enjoy a relaxing time.

On April 11, 2026, “Kamenoi Hotel Yamato Heguri” was reborn as “Wanwan Paradise Nara Ikoma.” Enjoy a Hotel stay with your dog throughout the property, including your Room, public areas, and the restaurant. Spend precious time with your dog in lush Nara, a land rich with timeless history. Surrounded by abundant greenery—the Yata Hills to the east and the Ikoma Mountains to the west—on clear days you can enjoy views of Mt. Katsuragi, Mt. Kongo, and Mt. Nijo. Relax in our natural Onsen at your leisure in the open-air large public bath with high ceilings, the outdoor bath, and our uniquely lit sitting bath that creates a magical atmosphere.

Just an hour from central Osaka, you can escape the city bustle and enjoy the rich natural scenery of every season, from rivers to lush countryside landscapes. Unwind in our open-air bath with natural Onsen water while taking in panoramic views of the majestic Kongo mountain range, and relax at your leisure. The surrounding area offers plenty of leisure facilities for families, and our location is also ideal as a base for sightseeing in Osaka and visiting Mount Koya. From crab dishes available year-round to seasonal kaiseki cuisine crafted with care by our head chef—unique to Osaka, the city famous for its love of food—please savor these exceptional flavors.

Hotel Seiryu has undergone a full renovation and has been reborn as an even more comfortable and refined space. We offer a variety of Rooms, including guest rooms with night views, suites featuring a modern Japanese design, and spacious Japanese-style Rooms. We have also opened the Executive Lounge “Tenku Sora,” available exclusively to guests staying with us. Enjoy a special moment of relaxation while taking in panoramic views over Higashi-Osaka. We look forward to welcoming you.

A Ryokan for adults with over 110 years of history, located on the highlands of the Shigisan National Park, offering majestic mountain views and tranquility. From the guest rooms and the large communal bath on the national park side, you can enjoy a panoramic view of Shigisan. The stunning scenery and fresh air allow you to escape the hustle and bustle of daily life and experience an extraordinary moment. Our carefully crafted creative Kaiseki cuisine, infused with Western essence, is meticulously prepared by our head chef using carefully selected seasonal ingredients. We personally visit producers to ensure the quality and passion behind the ingredients. Monthly tasting sessions are held within the team to perfect the seasonal Kaiseki menu. Responding to popular demand, in July 2022, we transformed the large communal bath and guest rooms with open-air baths into Onsen facilities. As an Onsen property, we have further enhanced our offerings. Enjoy the smooth and gentle Onsen waters as many times as you like. Additionally, our property is home to a variety of specialists, which adds to its charm. The master of our property is a "Sake Sommelier," and the proprietress is both a "Vegetable Sommelier" and an "Onsen Sommelier." What is a "Sake Sommelier"? A professional in Japanese sake, often referred to as the 'Sommelier of Sake.' At Kakimotoya, we carefully select local sake from Nara, matching the season and the monthly Kaiseki menu, and offer them with a professional touch. What is a "Vegetable Sommelier"? An expert in selecting vegetables and fruits, understanding their nutrients, and determining the best cooking methods for each ingredient.