Chita Okuda Station × Accommodation For Enjoying Autumn FlavorsRecommended Hotel·Ryokan

The accommodation "Chita Peninsula Shougetsu" stands on a hill where only the sea, sky, earth, and flowing wind exist. Here, you will find only what is truly essential. Everything here invites tranquility to your heart and offers a subtle fragrance of richness. Every aspect of our hospitality is designed to help you feel refreshed and at ease. Escape from the hustle and bustle of daily life and return to a moment of pure serenity.

A gourmet property boasting a panoramic view of Ise Bay. Upon entering, you'll first notice a large live fish tank. Enjoy seasonal fresh seafood dishes such as Ise lobster, sea bream, and flounder with exceptional freshness. The open-air baths and sand baths overlooking Ise Bay are also popular. Spend a relaxing moment with the sea view at the tip of the Chita Peninsula.

Located in Mikawa Bay Quasi-National Park in Minamichita Town, Aichi Prefecture, our Property takes pride in its "Sakippo Cuisine," featuring fresh local seafood such as sashimi, crab, octopus, and blowfish. We also offer luxurious shared fishing boats for 45 to 50 people, providing support for beginners to enjoy fishing hands-free all year round. Guests can have their catch prepared and cooked at the Property, and even enjoy BBQs on the boat. Many families, groups, and corporate travelers return every year, making it highly recommended. Additionally, guests can enjoy facilities such as an alkaline bath and karaoke rooms. With excellent transportation access, it is about 1 hour from Nagoya City, well-connected to The whole country's highways, approximately 30 minutes by car from Chubu Centrair International Airport, and only about 100 meters from the Minamichita Umikko Bus stop, offering outstanding convenience.

The owner, with extensive experience in various kitchens, prepares "Shunsen Bizen" dishes with great care, featuring "fugu" and seasonal fish caught in the rich fishing grounds of Ise Bay and Mikawa Bay, as well as local specialties like "Chita Beef" and "Koibiton" to add color to the cuisine. In addition to being an ideal base for sightseeing, we also warmly welcome guests for training camps and workshops. A microbus is available, offering free Shuttle Service to the nearest station or nearby areas. We also have banquet halls, and we are happy to accommodate lunch or various banquets according to your budget. Please enjoy the full flavors of seasonal delicacies to your heart's content.

A property offering breathtaking views of Ise Bay and relaxing natural onsen. From the windows, you can enjoy panoramic views of Ise Bay, surrounding islands, Atsumi Peninsula, and Shima Peninsula, as well as sunsets throughout the seasons. The natural onsen "Ume no Yu" from its own source is said to have various benefits. The cuisine features specialties such as fresh seafood directly purchased from local markets and the traditional "fried shrimp." A small souvenir corner offers local seafood products, shrimp crackers, and specialty sweets.

A panoramic large bath with a view of Ise Bay. We use natural Onsen water pumped from 1,300 meters underground. For meals, enjoy seafood kaiseki cuisine made with fresh catches from the local Toyohama fishing port, featuring seasonal delicacies from the sea. In 2016, the new building "Furari" was reopened after renovation. Inspired by an Asian resort, Hotel-style Rooms were introduced at Hananomaru. With the themes of "The Navy and Three Heroes" and "Southeast Asia's Ocean Healing," we offer three types of Rooms.

This property is an attractive accommodation featuring natural onsen sourced from approximately 1300m underground and all rooms offering ocean views. The sparkling sunset over the sea, viewed from the open-air bath, provides an exceptional moment. Additionally, the property takes pride in its seafood cuisine, utilizing abundant seafood to let you savor the mountain and sea delicacies of the Chita Peninsula. The spacious rooms offer a relaxing time while enjoying the sunset over Ise Bay. Furthermore, there are private baths available, ideal for families or couples.

"Delicious"—this is the one thing we will never compromise on. Our passion for cooking allows no room for compromise. We want both adults and children to savor the finest local ingredients from the Chita Peninsula. Indulge in luxurious dishes featuring locally sourced "Ise Lobster," "Abalone," and the tender, melt-in-your-mouth branded beef, "Chita Beef." From October to March, we also offer a special "Tiger Pufferfish" course meal, available only during this season. For your dining experience, we provide private rooms, semi-private rooms, or your Room. Please enjoy your meal in a space reserved just for you.

Just 3 seconds to the sea! Step out the door and you're on the beach. Relax with natural Onsen and ocean-view rooms.Located right in front of Utsumi Coast Beach, our accommodation offers a unique blend of condominium and Ryokan styles. All rooms feature ocean views, and you can also enjoy a panoramic view of the sea from our large natural Onsen bath.~ Our cuisine features carefully selected ingredients chosen daily by our head chef ~ Blessed with warm Kuroshio currents and a mild climate, Minami Chita is surrounded by Mikawa Bay and Ise Bay, offering an abundance of fresh seafood delivered daily from local ports. The proximity to both sea and hills allows guests to savor fresh seafood as well as mountain delicacies, prepared skillfully by our head chef based on the day's freshest ingredients.Both dinner and breakfast are highly praised by our guests. Enjoy dishes like flavorful dashi-maki tamago that melts in your mouth or freshly steamed rice cooked individually for each guest in special pots—every bite accompanied by deliciously fragrant steam! Start your day with a delightful Japanese-style breakfast that will make waking up something to look forward to.Spend a soothing moment embraced by the gentle sound of waves.