Awara Onsen · Mikuni Onsen × Western Cuisine AccommodationRecommended Hotel·Ryokan

A Journey of Relaxation and Warmth Experience the charm of Hokuriku's four seasons in our serene garden, the soothing warmth of our hot springs, and the kindness of our hospitality. Enjoy 7,000 tsubo (approximately 23,100 square meters) of heartfelt service at your leisure.

A charming Onsen Accommodation located in the heart of Awara Onsen town. Features include the "Hinoki Panorama Bath" offering a stunning view of Awara Onsen town, and the "Rokusen-an Open-Air Bath" inspired by Tojinbo with its grand rock formations. Enjoy a journey through seven different Onsens and private baths within the facility.

Plenty of nearby attractions, including Shibamasa World and Tojinbo!Be sure to visit Awara Onsen, a destination full of highlights.

A Resort Hotel located on a hill near the Echizen Coast. Relax both body and mind at the Amaterasu Radium Onsen. Equipped with internet access (wireless LAN format). Offers cuisine utilizing unique ingredients from Mikuni, Fukui Prefecture, with seasonal Plans such as "Echizen Crab" and "Crab Feast" being particularly popular. The tranquil Japanese-style guest rooms are furnished with high-quality futons.

Enjoy a smile-filled family getaway at our exciting resort, featuring a large kids’ park, a pool, dinosaur-themed rooms, glamping, and more.

Private spaces are emphasized with accommodations like the annex "Miyu," featuring rooms with Onsen open-air baths. Stylish options such as "Tokiyu" and "Wa Modern Rooms," which combine functionality and comfort, are also available, promising a high-quality stay. In the spacious public bath, you can fully enjoy the gentle, smooth texture of our natural hot spring water. Meals are crafted with local ingredients, offering visually stunning and delicious dishes. Savor the seasonal flavors of Echizen and the bounty of the mountains and sea through beautifully presented cuisine. Additionally, during your stay, you can take advantage of our drink-inclusive service, allowing you to enjoy beverages free of charge. We invite you to spend a truly pleasant and relaxing time.

Auberge Homachi Mikuni Minato has been selected for “The 30 Collection,” which honors outstanding experiences across Japan, as part of the tourism awards “Forbes JAPAN Destinations of the Year 2026,” hosted by the global business magazine Forbes JAPAN. Mikuni Minato is a historic port town mentioned in the Shoku Nihongi in 778. During the Edo period, it flourished as a port of call for Kitamaebune trading ships traveling between Osaka and Hokkaido. Ten traditional townhouses scattered throughout the area have been renovated into nine buildings with 16 guest rooms and a restaurant. The name “Homachi” comes from “homachi” (waiting for favorable winds), a term that also evokes the “reward” enjoyed in the era of Kitamaebune ships. The architecture features local kagura-style construction and preserves Edo-period pillars, beams, and Shakudani stone. Dining is created by Michelin-starred French chef Ken Yoshino, who crafts an original menu showcasing Fukui’s world-class ingredients such as Echizen crab—also presented to the Imperial Household—rare seafood varieties, and Wakasa beef. This is a dispersed Hotel concept: guest rooms are spread across nine buildings with a separate restaurant building, allowing you to enjoy not only your stay and meals but also the history of the town itself. Tojinbo, one of Fukui’s top sightseeing destinations, is about a 10-minute drive away.

Enjoy a variety of Onsen experiences, including the largest garden open-air bath in the Hokuriku region. For dining, choose from a buffet plan featuring freshly prepared dishes at the newly renovated open kitchen restaurant "Niji," or savor traditional kaiseki cuisine in the serene atmosphere of "Sakura." Perfect for families with children.