Nationwide × Accommodation For Enjoying Autumn FlavorsRecommended Hotel·Ryokan - 143Page Number

At "Yuno Accommodation Irifune," surrounded by rich nature, you can enjoy creative cuisine made with fresh vegetables from our own farm. Relax your body and mind in three different Onsen baths, a large communal bath, and five private baths, all featuring natural hot spring water. After check-in, complimentary coffee is served for a leisurely start to your stay. Female guests can choose from 11 types of yukata. Rooms range from those with private Onsen baths to traditional Japanese-style rooms. Enjoy 24-hour bathing with amenities such as horse oil shampoo, conditioner, and body wash provided. Breakfast features homemade vegetables and ingredients, while dinner includes seasonal kaiseki dishes along with Kumamoto's specialty horse sashimi and Aso red beef steak.

Opened in 2019, this small two-story wooden property is nestled across a small river and surrounded by forest. Guests can fully enjoy 100% natural onsen. Nearby, there are the historic Yumoto Onsenji Temple and Yumoto Onsen Shrine, and the area around Lake Yunoko is a relaxing spot with many summer flowers and ancient trees. Dinner features seasonal flavors from Nikko, including Tochigi beef, Nikko char, wild boar "Shishimaru," and local vegetables.

Located in the heart of Taishakukyo, by the shores of Lake Shinryu. The entire property faces the lake, allowing guests to enjoy seasonal landscapes from the room, bath, and dining area. The 12.5-tatami-sized room accommodates up to 5 guests, offering a lakeside view from the spacious veranda. All rooms are equipped with unit baths, and the large communal bath and open-air bath also provide scenic lake views. Dinner and breakfast are served in the first-floor dining area, featuring local ingredients and regional culinary essence.

Chikaisen is a Property where you can enjoy fresh and delicious seafood at a reasonable price. Located about a 5-minute walk from Iki Airport and about a 7-minute walk to the beach, it offers excellent accessibility. You can spend a cozy and unpretentious time unique to a guesthouse with a homely atmosphere. While we do not offer fancy dishes, you can savor island gourmet meals prepared by the owner based on the day's fresh ingredients. Enjoy the leisurely island time accompanied by the natural BGM of waves and seagulls' calls.

We offer kaiseki cuisine that allows you to savor the local seasonal flavors, using fresh seafood sourced from ports within the prefecture, including Teradomari Port. Enjoy traditional local dishes such as "Mikaki Nishin-ni" (dried herring stew). The rice we serve is 100% Koshihikari, carefully cultivated by the owner, and you can enjoy freshly harvested rice in the autumn season. For breakfast, we use miso and soy sauce from Hoshino Main Store, beloved in the fermentation and brewing town of Nagaoka [Setagaya Area], to deliver a carefully crafted taste. Nishitani Onsen features a "mildly alkaline cold mineral spring" with a spring temperature of around 20 degrees Celsius, known for warming the body from the core and retaining heat. Relax and enjoy the cuisine of Koshiji and the soothing waters of the Onsen while spending a leisurely time.

At a Property nestled in the Yoro Valley, enjoy an open-air bath while listening to the sounds of nature. The water is a clear and refreshing bicarbonate spring, also known as a beauty bath for its skin-smoothing properties. The guest rooms are tranquil spaces blending with nature in a traditional Japanese style. Katsuura is nearby, and we carefully prepare and serve mountain and sea delicacies sourced daily from Boso. Savor the essence of Yoro along with activities like hiking and stream play.

Featuring two types of natural Onsen: sulfur spring and sodium bicarbonate spring. Relax your body and mind at our accommodation nestled by the riverside, surrounded by the beauty of nature in every season. Enjoy a kaiseki meal prepared with fresh seafood from the local coast and seasonal delicacies. Proudly awarded "Best Accommodation with Baths in Hokkaido" for three consecutive years. We warmly welcome you with heartfelt hospitality.

A Japanese-style Ryokan nestled in lush nature at an elevation of 500 meters. Set on spacious grounds surrounded by beautiful seasonal scenery. Enjoy hiking nearby with views of a mountain stream. In the evening, we serve Japanese cuisine featuring plenty of fresh local ingredients. Choose from a rich lineup, including sukiyaki made with carefully selected wagyu beef, authentic kaiseki crafted by our head chef, or a highland barbecue. After your meal, unwind in the Onsen to soothe everyday fatigue and refresh both body and mind—an indulgence in hot-spring relaxation. In a calming Japanese setting, fully enjoy the “Four Seasons of Rurikei.”

"A Property Highly Praised for Its Lavish Sashimi Boat Platter and Convenient Location!"■ Dinner with Sashimi Boat Platter Guaranteed At our Property, you can enjoy meals featuring the seasonal delicacies of Atami. Among them, our sashimi boat platter with local fish is highly appreciated for both its quantity and quality. We offer three dinner courses with sashimi boat platters to suit your budget. Our breakfast set featuring Atami's specialty, dried horse mackerel, is also very popular! ■ Convenient Access! Excellent Location! Our Property is situated on an elevated area with a great ocean view and is close to Atami Station, making it ideal for train travelers, including those using the Shinkansen. It’s just a 3-minute drive to the MOA Museum of Art with its ocean views and 7 minutes to Kinomiya Shrine, making it a convenient base for sightseeing.

A seaside Accommodation in Amakusa you’ll want to return to again and again. Set in a spectacular location facing the west coast of Amakusa. From your room, enjoy the sunset sinking into the horizon of the East China Sea. Its beauty is so renowned that it has been selected as one of Japan’s “Top 100 Sunsets.”Our cuisine, featuring seasonal seafood such as spiny lobster, sea urchin, and abalone caught right in the waters before us, is highly praised by many guests. The flavors that honor each ingredient and our heartfelt hospitality are why guests keep coming back.Surrender to the gentle waters of historic Shimoda Onsen, and spend time unwinding both body and mind amid magnificent nature.

Miyajima Seaside Hotel is conveniently located for sightseeing at attractions such as Itsukushima Shrine and the Great Torii Gate, and offers a free Shuttle Service. From the sea-facing Rooms, you can enjoy the breathtaking views of the Seto Inland Sea, which change their expression throughout the day. The spacious Japanese-style Rooms feature armchairs for admiring the stunning scenery, and the large public bath includes a spacious tub and a bubble bath. Additionally, there are family-type Rooms recommended for family trips. You can savor Japanese kaiseki cuisine made with seasonal ingredients, served either in your Room or in the dining hall.

Opened in 2019, this Property offers ocean-view Japanese-Western style rooms and features semi-open-air baths with natural onsen water directly sourced from its own spring. As one of the newest Ryokans in Kyushu, it provides a prime location overlooking Tachibana Bay, allowing guests to enjoy private onsen baths and stunning ocean views. The cuisine highlights seasonal ingredients sourced locally, while the functional and stylish design ensures a comfortable stay for all generations. Each room is 51 square meters in size, equipped with two semi-double beds and a Japanese-style area, and includes both breakfast and dinner.

A secluded property in the mountains boasts two types of onsen and cuisine featuring fresh seafood and seasonal ingredients. Spacious Japanese-style rooms offer comfort with a kotatsu in winter and a private semi-open-air bath made of hinoki wood. Enjoy the onsen in a special room with its own source while admiring the changing seasons. Additionally, the fresh octopus shabu-shabu dish provides a unique taste with its tender texture and the crunchiness of the suction cups.