Nationwide × Accommodation Known As A Famous RyokanRecommended Hotel·Ryokan
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At the foot of Mt. Yufu, on a vast 10,000-tsubo estate leading to Lake Kinrin.Since our founding in 1921, we have carefully preserved the garden’s charm and tranquility.A garden surrounded by greenery from trees over 200 years old, and 17 guest rooms—each with a unique design.Enjoy local-ingredient cuisine and smooth, free-flowing Onsen hot spring water from the source as you savor the changing seasons at your own pace.
Dogo Onsen, Japan's oldest Onsen with a history of approximately 3,000 years, has been celebrated as one of the nation's most renowned hot springs, even mentioned in poems such as "Shiratama no Ishiyu" and "Iyo no Yuketa." Funaya Ryokan (now known as "Funaya") opened here during the Kan'ei era of the Edo period. For over 390 years, it has been cherished as a beloved Property for countless travelers. Dogo Onsen, which appears in ancient texts like the "Nihon Shoki" and "Manyoshu," was made decisively famous by Natsume Soseki's novel "Botchan." The haiku, "Hajimete no Funaya tomari wo shigure keri," was composed in the autumn of 1893 when Soseki stayed at Funaya during his first year as a teacher in Matsuyama. Funaya Ryokan has also been a favorite Property of literary figures connected to Matsuyama, such as Masaoka Shiki and Takahama Kyoshi. At "Dogo Onsen Funaya," you can enjoy a vast garden of approximately 1,500 tsubo (about 4,950 square meters) with a flowing mountain stream. The Property has been meticulously crafted to harmonize the charm of tradition with a fresh, modern spirit. Please savor a memorable moment of your journey with us.
Awarded a spot in the "Top 100 Hotels and Ryokans in Japan Chosen by Professionals" for 40 consecutive years. Our cuisine, featuring A5-grade Yonezawa Beef and Yamagata Beef, Japan's top-rated rice "Tsuyahime," and fresh vegetables directly sourced from contracted farmers, is highly praised by our guests. The lobby exudes rich Japanese ambiance, and there is a Kyoto-style restaurant on-site. Within the premises, you can find the remains of a 1,300-year-old Sue ware kiln, which is the origin of the establishment's name and is designated as a cultural property of the prefecture. Guests can enjoy painting on Raku ware, and the gallery inside the facility displays over 3,000 works by prominent figures from various fields. In addition to the open-air bath on the first floor, there is a private open-air bath on the third floor for complete privacy, and an observation open-air bath on the eighth floor offering views of the Zao mountain range to the east. Our cuisine highlights the local flavors of Yamagata, with specialties such as Yonezawa Beef steak, sukiyaki, Onsen-steamed shabu-shabu, and Yamagata's famous imoni stew, all of which are highly popular.
Kinosaki Onsen, with a history of 1300 years since its opening. The willow-lined Otani River flows through the center of the town, accompanied by stone bridges. In the heart of this charming Onsen town lies Nishimuraya Honkan. Passing through the grand traditional gate, you are greeted by the faint aroma of incense. The 34 Rooms face the garden, showcasing the serene beauty of Japanese-style aesthetics. In addition to the private bathrooms in each Room, there are large communal baths and open-air baths, each with unique designs, including the Azumaya-style "Yoshinoyu" nestled in a bamboo grove and the Chinese pavement-style "Fukunoyu." The soft texture of the weak saline Onsen water will wash away your fatigue. The warm hospitality, carrying on 160 years of history and tradition, continues to captivate visitors.
Founded in Gora in 1948 by Haruhito Kan’in, with the former Kan’in-no-miya family’s summer villa as its backdrop. The name “Kadan” carries on the spirit of a “place of hospitality” where distinguished guests are welcomed and entertained. Built on “washin”—a Japanese ethos of consideration for others and harmony—we have woven our history as an Accommodation that continues to share the allure of Japanese culture. Together with our dedicated team, “Kadanbito,” we offer stays inspired by the concept of ichiza-konryu—creating a shared sense of unity between host and guest. From the magnificent colonnade and traditional tatami-floored Japanese-style rooms with a kutsunugi-ishi step, to spacious Onsen baths, a moon-viewing terrace accompanied by the sound of a gentle stream, and seasonal kaiseki cuisine, we create enriching moments throughout your stay that connect you with nature’s blessings.A member of Relais & Châteaux since 1992. Awarded the highest rating of Three Michelin Keys for two consecutive years in the MICHELIN Guide Hotel Selection 2025.
Savor the flavors of each season, soak in the Onsen at your leisure, and discover new delights. Enjoy seasonal cuisine—then return to the Onsen. With family, as a couple, or with someone special. In your own way, enjoy a moment that nourishes both body and mind. Experience a day unique to an Onsen Ryokan at Yunokuni Tensho. To help you truly relax and enjoy your stay, we welcome you with a variety of Facilities centered around our Onsen, along with heartfelt hospitality. Ranked 4th overall in The whole country in “100 Best Hotels & Ryokan in Japan Selected by Professionals.”
Since its establishment in Genroku 7 (1694), "Sekizenkan" has welcomed guests for over 300 years, with a constant flow of visitors seeking Onsen therapy. The Property features three distinct buildings: the "Main Building," known as the oldest Onsen inn architecture in Japan, where the culture of Onsen therapy still thrives; the "Sansou," designated as a Registered Tangible Cultural Property of Japan for its excellent design and architectural techniques in the Momoyama style; and the "Kashoutei," located at the highest point in Shima Onsen, surrounded by the tranquility of ancient pine trees. At Sansou and Kashoutei, guests can savor exquisite kaiseki cuisine prepared by the head chef. Enjoy a variety of Onsen experiences, including the retro-modern "Genroku no Yu" and the seasonal "Mori no Yu."
With the spirit of “Raisha Nyoki” (welcoming you as if returning home) and a deep respect for tradition, we have long hosted Bakumatsu-era patriots, members of the Imperial family, writers and artists, as well as guests from overseas. Our cuisine features kaiseki that reflects Kyoto’s annual events and the changing seasons. We would be delighted if you would spend a peaceful time at our historic Ryokan, embracing a culture that cherishes fine craftsmanship and harmony with nature.
Just a 5-minute walk to the Ibusuki Natural Sand Onsen. It has maintained the number one position in the culinary category of "Ryokan Hyakusen" for about a quarter of a century. Please enjoy the hospitality imbued with Japanese spirit and the unique flavors of Hotel Shusuien.
Nestled by the tranquil Otozure River in Nagato, Yamaguchi Prefecture, the Nagato Yumoto Onsen "Otanisanso" welcomes guests with decor and hospitality that cherish the rich natural beauty of the four seasons. Enjoy moments of relaxation and tranquility away from daily life.
Welcome to Ikaho Onsen, Hotel Kogure. With a proud 400-year history, we are the heart of Ikaho, boasting the largest source of the renowned "Golden Onsen" waters. Drawing over 1,000 liters per minute from the source— We offer one of North Kanto's top-class water volumes. Experience an extraordinary onsen journey in our expansive 1,300-tsubo bathhouse featuring large communal baths, open-air baths, private baths, and spa spaces—a true "paradise of hot springs." All rooms are designed with spacious comfort in mind. From luxurious suites to rooms with private open-air baths, each space is crafted not for continuing your daily routine but for immersing yourself in an extraordinary experience. Meals feature kaiseki cuisine that highlights seasonal and local ingredients. Our grand chef pours heart and soul into every dish to deliver flavors that delight all five senses. Above all else, what Hotel Kogure takes pride in is our "hospitality perfected for healing." From the moment you step inside our accommodation, a special experience awaits you—one that will make you think: "I'm so glad I chose this place."
"Kinokawa Onsen Registered Tangible Cultural Property Inn Mikiyama" is a Japanese Ryokan with a 300-year history, located in the heart of the nostalgic Japanese Onsen town, Kinokawa Onsen. Renowned author Naoya Shiga made this Property his regular stay, where his famous short story "At Kinosaki" was born. The wooden architecture, built in 1927 and recognized as a Registered Tangible Cultural Property of Japan, along with a 300-tsubo Japanese garden, retains its charm. In November 2013, the Property underwent a major renovation of its lobby, dining area, and large public bath, transforming into a modern Japanese Ryokan that blends history with contemporary design.From the Room's veranda, guests can enjoy the changing seasons in the garden, or lose themselves in a book in the library. After changing into a yukata, take a leisurely stroll to explore the local Onsen baths, and then savor the delights of the Sea of Japan paired with local sake in the modern dining area. This is where the true pleasures of an Onsen Ryokan, fulfilling your intellectual curiosity, await.
Enjoy safe, comfortable in-Room dining in every Room. Relax and savor both dinner and breakfast in your own private space. Our 100% private hot spring source Onsen uses no added water and no heating. All Rooms feature refined Sukiya-style design.Ideally located in the heart of Atami, with many popular spots within walking distance—Atami Sun Beach, Atami Purin 2nd, Atami Station, Atami Port, and more—making it perfect for sightseeing. An Accommodation where you can enjoy strolling around town.July 2018: Lobby renovation July 2019: Two new guest Rooms opened! May 2020: Women’s large public bath renewed July 2021: Annex building—four new Rooms with open-air baths opened! April 2022: Second Lobby “Sho wo Yomu Tabibito” opened! November 2022: Main building—six new Rooms with open-air baths opened!【Reiwa-era Furuya Ryokan welcomes guests with “peace of mind” as our key concept】・AI sensors at four locations provide real-time updates on crowd levels at the large public bath and front desk, helping you avoid the “Three Cs” (closed spaces, crowded places, close-contact settings) ・All guest Rooms are fully coated with “nanozone COAT,” a photocatalyst also used by major automobile manufacturers—creating antibacterial Rooms throughout ・With both dinner and breakfast served in-Room, close contact with other guests is kept to a minimum ・All low tables in guest Rooms can be changed to chair-and-table seating for added comfort for elderly guests ・Deep-UV LED virus-removal air purifier “Aeropure” installed in every Room (first in Japan as of April 2020) ・Daily ozone air purification and ventilation; hand and space sanitizers provided in every Room
At the northernmost tip of Kyoto Prefecture lies Taiza on the Tango Peninsula. Here, you will find a world once cherished by an ancient empress as an ideal paradise—a place where sky, sea, and land come together in strength and beauty. All of our hospitality is offered so you can feel the richness of living in harmony with the great nature passed down through generations, and so you may spend an unchanging “time for the heart” that endures through eternity.The origin of Tanpei— It began when master carpenter Heikichi Shimoda welcomed guests and fellow craftsmen, and in 1868 he opened a culinary business. Skilled in traditional ink-line marking, Heikichi was known locally as “Sumiya no Hei-san” (“Hei from the ink shop”). From this nickname came the house name Tanpei, later renamed “Tanpei,” and it has since been operated as the oldest Accommodation in Tango Town to this day. The spirit of hospitality of “Sumiya no Hei-san” has been passed down through six generations and continues today.
Awara’s nature nurtures Onsen, the four seasons, cuisine, and heartfelt hospitality. At the northernmost tip of Fukui Prefecture, the vast land of Awara is filled with fields of wheat. Day by day, rice and wheat grow richer in color, reflecting the beauty of nature with each season. As the scenery sways in the breeze, it brings a sense of nostalgia.The moment you step into Beniya, the bustle of town fades away. What awaits you are the warm smiles of our proprietress and staff. May this be a place you’ll fondly remember—and want to return to again.Our 17 Rooms blend in harmony with Awara’s climate and character. Every Room features a free-flowing hot spring bath supplied directly from the source.From fresh locally grown vegetables to delicacies from both mountains and sea, enjoy seasonal flavors that delight the eyes as well—served for both dinner and breakfast in your Room.Founded in 1884, Beniya’s spirit of hospitality remains unchanged from Meiji to Reiwa. We sincerely look forward to welcoming you.
Minamikan, with a history of 120 years and visited by many literary figures including Toson Shimazaki, had its grand reopening in May 2007. Blending tradition with a fresh sense of style, all Rooms on the 4th floor are equipped with scenic baths. The Japanese garden overlooking Lake Shinji receives high praise in international publications every year. While enjoying this breathtaking view, savor our exclusive "Minami Family's Traditional Sea Bream Rice" at the new "Garden Tea Room Minami." Additionally, Minamikan is located in the heart of Matsue, allowing you to explore the castle town. For an exquisite moment in the San'in region, we warmly invite you to stay at Minamikan.
Established in the 7th year of Genroku. This is Japan's oldest property architecture designated as an important cultural property, also famous as the model for the movie "Spirited Away." Enjoy four diverse onsen, including the retro-modern "Genroku Onsen" and the "Mori Onsen" that reflects the changing seasons.
Yanagawa is a beautiful water city where 930 km of canals, unchanged since the Edo period, spread throughout the town and boats glide by. The Tachibana family has long stood alongside Yanagawa’s history. During the Edo period, Ohana began as a villa of the Tachibana family, lords of the Yanagawa Domain. From the Western-style building constructed in the Meiji era as an authentic guesthouse, you pass through to a grand 100-tatami hall—beyond which lies a magnificent garden composed solely of pine trees. With the renewal of our accommodation wing, we are being reborn as a space where you can more fully enjoy the appeal of cultural properties still preserved by descendants of this former daimyo family. Making use of our distinction as Japan’s only nationally designated Place of Scenic Beauty where you can stay—a Ryokan with dining—we offer activities and moments that let you feel the history and stories of the daimyo family (the Tachibana family).
In the first year of Ansei (1854), the founder of our Property, Iwakuniya Sobei, received permission from the magistrate's office to develop the area. He built a bridge over the Momiji River in front of the Property and established a teahouse by the stream as a resting place for travelers. This marked the beginning of "Miyajima no Yado Iwaso." Later, the bustling popularity continued, and the Property officially opened as a Ryokan in the early Meiji period. The main entrance building dates back to 1892 (Meiji 25), and the lobby was constructed during renovations in 1981 (Showa 56). Today, we draw natural Onsen, a rarity on the island, and offer accommodations in the main building, new building, and detached rooms. As a Ryokan nestled within a national park, we strive daily to ensure our guests can relax and enjoy their stay.





























