Nationwide × Accommodation With Italian CuisineRecommended Hotel·Ryokan

Surrounded by the Hakone Outer Rim Mountains, Hakone–Sengokuhara is a place where you can feel the breath of magnificent nature. Here stands Hiramatsu’s “restaurant to stay in,” offering exquisite cuisine and warm hospitality. Enjoy an Italian restaurant featuring fresh, seasonal ingredients delivered from the local area and beyond, along with a relaxing gourmet Accommodation where every room has free-flowing Onsen water direct from the source. The restaurant is also open for dinner to non-staying guests.

Mandarin Oriental, Tokyo is one of the world’s leading luxury Hotels, consistently earning top ratings. From the front desk on the 38th floor—an iconic landmark in Nihonbashi where 400 years of tradition and innovation meet—take in sweeping views of Tokyo Skytree®, from the Sumida River to Tokyo Bay, the Imperial Palace and Shinjuku skyline, and even Mt. Fuji in the distance. Enjoy dynamic city views from every guest room.With direct underground access from Mitsukoshimae Station (Tokyo Metro Ginza Line and Hanzomon Line), getting here is exceptionally convenient.

Born as the eighth “jewel” in the Bvlgari Hotels & Resorts collection, Bvlgari Hotel Tokyo.The Hotel occupies floors 40 to 45 of the skyscraper Tokyo Midtown Yaesu, offering an exceptional location close not only to Tokyo Station—iconic for its red-brick façade—but also to the financial districts of Nihonbashi and Marunouchi, and the vibrant Ginza shopping area.In addition to 98 exquisitely appointed guest rooms including suites, we offer Facilities where you can enjoy signature dining and bespoke experiences from Bvlgari Hotels & Resorts, such as Il Ristorante - Niko Romito (awarded one Michelin star since opening), Sushi Hōseki, the Bvlgari Bar, and the Bvlgari Spa.Enjoy breathtaking high-floor views, a serene spa, and a diverse range of dining in a space that showcases contemporary Italian style envisioned by Rome’s high jeweler, Bvlgari.

Selected for the MICHELIN Guide Hotel Selection 2025 (Selected).The only Italian auberge in Izu, featuring fresh seafood and mountain produce sourced locally with a strong commitment to farm-to-table.For your stay, enjoy an exclusive whole-building rental—limited to three parties—each a uniquely renovated historic structure.Each villa includes a fully private open-air bath terrace where you can savor Toi Onsen, offering a luxurious soak in serene silence.A one-of-a-kind stay for only three parties per day. Surrender to the nature and cuisine of beautiful West Izu, unwind your mind, and enjoy deeply fulfilling moments.

Nestled at the foot of the majestic Kirishima mountain range, "Fuji no Hana Hotel" offers an exclusive retreat with only three rooms. This art-filled boutique hotel provides a serene and extraordinary escape from everyday life. The lobby features works by Picasso, Dali, Lalique, and Gallé, while the space is thoughtfully designed with artistic Mexican furniture and carefully curated interiors. Each guest room includes a natural Onsen with free-flowing hot spring water and an open-air bath where you can enjoy the changing seasons. For dining, we offer an exquisite full-course Italian meal prepared by a chef selected among Japan's top 100 chefs. Serving only three groups per day, each dish is crafted meticulously using the freshest ingredients of the moment. Experience the luxury of time and space in Kirishima at our restaurant that engages all your senses. Surrounded by this special atmosphere, indulge in a refined and elegant stay.

Set within the pristine natural setting of Shikotsu-Toya National Park, surrounded by lush old-growth forest, the grounds span approximately 3,000 tsubo. A garden and large pond passed down from previous generations, together with a pair of natural landscapes that embody Hokkaido’s original scenery and the spirit of Japan, weave seasons found only here. All guest rooms feature a scenic-view bath supplied with natural Onsen.Oku-Jozankei Italian cuisine, cherishing Hokkaido’s abundant bounty and the Japanese spirit, offers one-of-a-kind flavors that reflect the colors of each season in every dish. An Accommodation where cuisine weaves the seasons—worthy to be called an exceptional auberge.

2023 NEW OPEN! A three-room auberge Onsen Ryokan where you can enjoy freshly sourced Onsen with a focus on water quality and cuisine crafted by a Michelin-starred chef. All Rooms are over 135 square meters, featuring a maisonette style with two bedrooms and a private open-air Onsen bath made of cypress wood. Additionally, two Rooms are equipped with private saunas, offering a luxurious space for a carefree stay, akin to a private villa. The property includes a restaurant building, a private bath "Yumuro," and a fire pit, providing delightful experiences beyond the Rooms. The highlight is the dinner! At the live kitchen restaurant, the Michelin chef prepares a course meal right before your eyes, featuring seasonal local ingredients with creative presentations and exquisite flavors. From check-in to check-out, this Property offers an unforgettable experience that can only be found here.

Auberge is a French term meaning "a restaurant with accommodations." A private space surrounded by the great nature at an altitude of 800m in Daisen National Park. Experience the ultimate "relaxation" and feel the joy of rest.

Located within Shikotsu-Toya National Park, Lakeside Villa Suimeikaku. After a morning stroll, enjoy coffee at "Sakura Terrace." In spring, cherry blossoms bloom, and in autumn, the mountain foliage is stunning. All guest Rooms are luxurious with lake views, named after the flowers of Lake Shikotsu, with only 8 rooms available. The restaurant offers exquisite dinners, utilizing the flavors of seasonal ingredients from Hokkaido and beyond.

Tucked away from the bustle, The Kahala Hotel & Resort Yokohama stands quietly by the serene waterfront. Its one-of-a-kind hospitality—cherished by dignitaries and celebrities around the world—has crossed the ocean to blend with Japan’s spirit of omotenashi. In a space defined by tranquility and elegance, we offer attentive service tailored to each guest. Savor exceptional cuisine made with carefully selected ingredients at three restaurants and a bar lounge for a truly satisfying gourmet experience. Refined interiors inspired by multifaceted forms reflect the shimmer of the sea, inviting you into moments of effortless luxury.

We offer a "Full Order Style Dinner," where you can enjoy freshly prepared dishes served one by one, unlike buffets or all-you-can-eat options. Each dish is crafted with the quality of fine Italian cuisine by our former Executive Chef of Palace Hotel Tachikawa. You can savor your favorite dishes freshly made each time, creating a unique dining experience tailored just for you.The onsen features the renowned Sarugakyo Onsen water, known for its skin-beautifying properties. Enjoy it as much as you like during your stay. From rooms with semi-open-air baths to casual accommodations, we provide guest rooms suited to your preferred style of stay. Immerse yourself in the tranquility of nature while indulging in exquisite cuisine and relaxing onsen.*Please note that we do not accommodate guests who are preschool-aged or younger.*

Nestled in the town of Miyota, embraced by the majestic Mount Asama to the north of Karuizawa, lies a place abundant with breathtaking natural beauty. Here, a new experience awaits at the "Forest Grand Auberge," where cuisine and nature come together in perfect harmony. Set on an expansive 61,066㎡ property, "THE HIRAMATSU Karuizawa Miyota" features 28 rooms in its main building and 9 spacious villas scattered across the grounds. Enjoy exceptional dining and hospitality unique to Hiramatsu, as well as moments of relaxation in the lounge—tailor your stay to your heart's desire.

THE HIRAMATSU Kyoto was born on Muromachi Street in Nakagyo Ward, the heart of Kyoto—an area dotted with long-established shops and convenient for sightseeing. A traditional Kyoto machiya townhouse, steeped in the city’s history and culture, has been given new value and reborn as an urban luxury Hotel. The Hotel features a kappo restaurant and a restaurant, and offers 29 spacious guest rooms where you can relax despite being in the city center. The design was supervised by Nakamura Sotoji Komuten of Kyoto, renowned in Japan and abroad as a leading workshop for sukiya-style architecture.

HOTEL THE MITSUI KYOTO is a five-star luxury Hotel built on a site connected to the Mitsui family, overlooking Nijo Castle in Kyoto.Inspired by the Japanese tea house tradition of welcoming and entertaining cherished guests, all 160 rooms are crafted with carefully selected natural materials and exceptional artisanal techniques.Restaurants and bars—offering innovative Kyoto French cuisine, Italian dishes, and more—are arranged around the garden, providing a fulfilling time alongside seasonal scenery.The property also features a SPA area where you can enjoy natural Onsen water that springs up on-site, delivering a comfortable stay through refined, tranquil spaces and warm hospitality.Awarded the highest rating of Three MICHELIN Keys in the “MICHELIN Guide Hotel Selection 2026” for three consecutive years.Selected as a Five-Star Hotel for five consecutive years in the “Forbes Travel Guide 2025,” and also awarded Five Stars in the spa category.

All guest rooms feature spacious terraces with open-air baths overlooking the breathtaking multi-island sea and Matsushima. The shared wooden deck includes a pool with a view of the sea, creating the ultimate Resort Hotel experience in Amakusa, "The Ship in the Sky." The main building, designed to resemble a luxurious cruise ship floating in the sky, offers a scenic pool and an observation restaurant. After a refreshing swim, indulge in authentic Italian cuisine crafted by chefs who have honed their skills at various Resort Hotels, using plenty of local ingredients. Spend a heartwarming and relaxing time with your loved ones.

A resort with an infinity pool embodying the height of sophistication opened in March 2024, surrounded by Miyakojima’s breathtaking, picture-perfect natural scenery. All 29 guest rooms—led by a Royal Suite of over 90 m²—offer a luxurious sense of time and space. At our restaurant, which showcases seasonal flavors throughout the year, Chef Akira Watanabe presents exceptional Italian and Mediterranean cuisine crafted with locally sourced ingredients from Miyakojima. In this adults-only resort where you can enjoy extraordinary moments amid Miyakojima’s magnificent nature, we offer true relaxation from the heart.

About 90 minutes from Tokyo. We offer many special experiences to savor nature’s blessings and fully enjoy the outdoors. Enjoy seasonal vegetables at our restaurant, and spend a relaxing, fulfilling time in our Onsen or guest rooms surrounded by greenery.

Nestled deep within the Jōshin'etsu Kōgen National Park, showcasing the beauty of all four seasons. Hotel Grand Phoenix Okushiga stands amidst rich nature. In winter, it serves as a ski resort with an excellent location and powder snow, while from spring to autumn, it becomes a highland resort to enjoy the seasonal scenery, offering you a relaxing and leisurely time.

A Japanese-style accommodation filled with the warmth of natural wood and refined luxury. Enjoy a moment of true relaxation at Ibusuki Hakusuikan’s sand bath Onsen.

A one-of-a-kind Hotel that harmonizes motorsports, nature, and premium hospitality, established in 2022 in Oyama Town, home to Mount Fuji. All guest rooms are spacious with over 43 square meters of space and feature balconies of over 6 square meters. Guests can choose between rooms with a breathtaking view of Mount Fuji, showcasing seasonal landscapes, or a circuit view overlooking the Panasonic Corner, perfect for motorsports enthusiasts. The Facility includes an Onsen, pool, and spa. For dining, guests can enjoy TROFEO Italian, serving meals from breakfast to dinner, Robata Oyama, which carefully grills local ingredients like Shizuoka beef over charcoal, or BAR 4563, where conversations flow while admiring walls adorned with miniature cars.