Hotel Sapporo Garden Palace

Restaurant Spica: Japanese & Western buffet - Hours: 7:00–10:00 Price: Adults JPY 2,500 / Elementary school children JPY 1,000 / Children under elementary school age free [Breakfast] For the breakfast buffet, the last entry is at 9:30.

Check-in 15:00～24:00 Check-out 11:00

There are the following facilities and features. Within a 5-minute walk from the station・Within a 5-minute walk to the convenience store.

■JR Approx. 36 minutes by Rapid Airport train from New Chitose Airport Station Approx. 7-minute walk from Sapporo Station South Exit ■By car Approx. 10 km from Sapporo-Kita IC on the Sasson Expressway ■Subway 1) Approx. 5-minute walk from Exit 1 (Tozai Line) at Odori Station ■Sapporo Ekimae-dori Underground Walkway 1) Approx. 4-minute walk from Exit 6 or Exit 8 2) Approx. 3-minute walk from Exit 1 via the Kita-Ichijo Underground Parking Lot connecting passage ■Airport shuttle bus Approx. 80 minutes by bus from the New Chitose Airport bus stop Get off at Sapporo Grand Hotel, then approx. a 3-minute walk

・Fee： Per night for guests ¥1,500 ・Parking Hours： 13:00–13:00 the following day (outside these hours: JPY 300 per 30 minutes) ・Parking space： Length --- Vehicle width --- Vehicle height --- ・Number of parking spaces： 67 cars ・Valet Service： Unavailable Basement parking is available from 8:00 AM to 9:00 PM.

Connection is possible. ・Wi-Fi is available. ・Wired connection is available. For more details, please refer to the room and plan information.

======================== New Hokkaido Style: Safety Declaration ======================== Sapporo Garden Palace is committed to the “Seven Habits” to help prevent the spread of COVID-19. 1. Staff will wear masks and practice thorough hand hygiene. Frequent handwashing, mask use, and proper cough etiquette 2. We will strictly manage staff health. Health checks before work (temperature checks, etc.) 3. We will ventilate the Facility regularly. Ventilation using air-conditioning systems in shared spaces, etc. 4. We will regularly disinfect and clean equipment and tools. Alcohol-based sanitizer is provided for hand disinfection. 5. We will conduct regular cleaning and disinfection. We also work to reduce opportunities for close contact between people. Social distancing measures such as maintaining appropriate distance 6. We ask guests to follow cough etiquette and wash hands frequently. Notices in the lobby and other areas requesting cooperation 7. We will share our Hotel initiatives through in-house notices and our website. Making infection prevention measures visible ■Measures to Prevent the Spread of COVID-19■ To ensure guests can stay with peace of mind, we are implementing the following measures. Thank you for your understanding and cooperation. 1. Alcohol-based sanitizer is available at the entrance, front desk counter, restaurant entrance, banquet hall entrance, etc. 2. Shared areas (such as door handles and elevator buttons) are disinfected regularly. 3. Buffet-style service has been suspended; breakfast is served as a set meal, and lunch is offered as a set menu. 4. All employees thoroughly sanitize their hands and provide service while wearing masks.