Hanzuki-an

To prevent the spread of infectious diseases such as COVID-19, we are implementing the following measures. We apologize for any inconvenience this may cause and appreciate your understanding and cooperation. (Staff Measures / Check-in and Check-out Procedures) - Handwashing, gargling, and wearing masks - Regular temperature checks - Customer service with attention to maintaining distance from guests - Organizing and guiding guests to maintain distance from each other (Sanitization / Ventilation Measures) - Regular sanitization of the facility (including dining areas) - Regular sanitization of shared areas within the facility - Sanitization of guest rooms - Sanitization of guest room slippers - Regular ventilation of the facility (including dining areas) - Regular ventilation of shared areas within the facility - Ventilation of guest rooms before and after use (Guest Room / Dining Measures) - Sanitization of amenities after each use - Adjusting room occupancy rates to avoid crowding - Innovating serving and delivery methods (e.g., individual serving) - Managing and dispersing crowding in dining areas - Restricting entry for guests feeling unwell (Bathhouse Measures) - Placement of disinfectant solutions - Sanitization of bathhouse amenities - Managing and dispersing crowding in the bathhouse