Information on the Summer 2026 Menu
Dinner at Litna Hakone features a modern kaiseki course showcasing the finest seasonal ingredients throughout the year.
From June to August 2026, we offer our Summer Modern Kaiseki.
The summer menu highlights seasonal delicacies such as pike conger, sweet corn, and Okinawan spinach. Cool-toned colors reflected in glassware and dynamic, three-dimensional plating express both the vitality of summer and a refreshing sense of coolness.
Enjoy a moment that captures the changing seasons with summer flavors that are as pleasing to the eye as they are to the palate.





















