[Notice] Customer Appreciation Festival: Seafood-Themed Dinner Buffet Featuring an All-You-Can-Enjoy Seafood Selection
For select dates from September, we have prepared a Plan with a dinner buffet featuring seasonal seafood, created with heartfelt appreciation for our guests. Enjoy a buffet of fresh sashimi such as salmon roe, yellowtail, tuna, sweet shrimp, squid, and sea bream. *Sashimi selections may change depending on market availability.
In addition to sashimi, we offer a wide variety of dishes that highlight the best of seafood. Please enjoy our Hotel’s signature flavors—popular at breakfast—also at dinner.
*Dinner-only reservations are also available by phone.
Event dates: 2nd and 4th Fridays in September and October (Sep 11 & 25; Oct 9 & 23)
Per person: JPY 6,600 (tax included)
Elementary school children: JPY 4,620 (tax included) Preschool children (ages 3+): JPY 2,000 (tax included)
[Seafood Feast: Special Autumn Dinner Buffet]
Includes soft drinks (additional beverages such as alcohol are available for an extra charge.)
Venue: 1st-floor restaurant
Hours: 18:00–20:00 (last entry at 19:30)
Please note that seating is limited; reservations will close once fully booked.
For Reservation and inquiries, please feel free to contact the Hotel reservation desk.
We look forward to welcoming you.























