[Summer Only] Moët & Chandon Ice Impérial Champagne—Best Enjoyed Over Ice
This summer, we are offering a special Champagne designed to be enjoyed over ice.
Moët & Chandon “Ice Impérial” preserves the house’s signature seductive taste while layering rich aromas of tropical fruits such as mango and guava with nectarine and raspberry—an innovative Champagne where tradition meets freedom. Enjoy a perfect sip for summer.
Period: July 1 (Wed), 2026 – September 30 (Wed), 2026
Venue: Tapas & Charcoal Grill “La Cima,” Annex 3F
Price: Bottle ¥21,000 (tax and Service Fee included)
■Verano – Summer – *Tapas & Charcoal Grill “La Cima”
Recommended menu inspired by the theme of a “summer table.”
We have prepared refreshing seasonal dishes such as chilled soup “Gazpacho,” featuring tomatoes and plenty of Okinawa-grown vegetables, and “Pork Enrolla” served with a shallot vinegar sauce. Finished with the bright aroma of shikuwasa citrus, our seafood salad “Seafood Salpicon” is also recommended as an appetizer.
Enjoy a fresh summer moment with your partner or friends.
Period: July 1 (Wed), 2026 – September 30 (Wed), 2026
Hours: 17:00–22:00 (Last order: Food 21:00)
Venue: Tapas & Charcoal Grill “La Cima,” Annex 3F
Prices:
- Andalusian Gazpacho with Spanish olives and mozzarella ¥1,300
- Seafood Salpicon ¥2,800
- Swordfish Chilindrón ¥3,500
- Pork Enrolla scented with thyme and rosemary ¥4,500
- Mango & Banana Mousse ¥1,300
(All prices include tax and Service Fee)






















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