Kobe Bay Sheraton Hotel & Towers

After unwinding body and mind at your own pace with our free-flowing natural Onsen and spa treatments, continue your journey to beauty from within. For guests relaxing at the Onsen spa, the chef of “Kobe Grill,” the top-floor dining venue of our Hotel, has prepared a special selection of gentle, wellness-focused specialties featuring premium local ingredients from Hyogo throughout. Spa cuisine—designed to care for you from the inside through food—is especially welcome for women who value beauty and health. As you enjoy each course, every dish gently permeates both body and mind. Vibrant, beautiful, and richly aromatic, these delicately crafted creations highlight the natural flavors of each ingredient while carefully considering everything from enticing aromas to lingering finishes—meant to be savored with all five senses. Using sauces that draw out the umami of farm-direct vegetables and fragrant herbs, we deliver healthy yet satisfying specialties that awaken your senses as you progress from appetizers to soup and main course. ■What is Spa Cuisine?■ “Beauty- and health-conscious” cuisine served at Resort Hotels with spas—created to bring out natural flavors while enhancing beauty from within. To experience its benefits even more fully, we recommend enjoying an Onsen bath or spa treatment before your meal. ■Benefits■ 10% off use of the Hotel spa Facility *Applicable to treatments priced at JPY 9,900 or more ■Dinner■ Dining “Kobe Grill” <17:30–20:30 (Last Order)> Aperitif Essence Drops Amuse-bouche Autumn Sea Bream & White Wood Ear Mushroom / Winter Melon & Coquillage Fond / Golden Sesame Extra-Virgin Sesame Oil Panipuri with Rillettes of Yoka Pork from Odagaki Farm Seasonal Vegetables & Awaji Island Onion Espuma Grilled Seasonal Fresh Fish / Roasted Eggplant & Lotus Root / Micro Leaves & Okuno Salt-Cured Egg Yolk Selected Beef Skirt Steak / Nada Salt Koji & Hon-Mirin Fumé / Hyogo Vegetables / Tanba Yuzu & Sansho Jus Baked Confection Scented with Nada Sake and Takarazuka Honey Tanba Chestnut Vacherin & Autumn Rose Maison Petit Fours Special Bread Made with Awaji Island Rice Flour Herbal Tea or Coffee or Black Tea *Menu available from September 1, 2026 to November 30, 2026. *The menu after December 1, 2026 will be updated at the end of November. *Menu items may change depending on ingredient availability. *Photos are for illustrative purposes only. *Please specify your preferred dinner time when making your Reservation. If we cannot accommodate your requested time due to full booking status, we will contact you separately. ■Breakfast■ 6:30–10:30 Choose one of the following two options at Terrace Restaurant “Garden Cafe” [1] Japanese/Western Buffet Breakfast [2] American Breakfast *Breakfast can also be changed to a Lunch Buffet (12:00–14:00). Recommended for guests who prefer a relaxed morning in their Room or do not eat much breakfast. Please ask at the front desk upon check-in. *Not available during Aug 8–Aug 15 and Dec 31–Jan 3. *Changes may not be accepted depending on circumstances. *If guests staying on the Club Floor change breakfast to the Lunch Buffet, breakfast in the Club Lounge will not be available. ■Kobe Rokko Onsen “Hamasen”■ Free admission during your stay ■24-hour Free Parking Fee Waiver■ Use our Hotel parking lot free of charge for up to 24 hours per night (applies to all Accommodation Plans) ■Free Internet Access (Wi-Fi/LAN)■ *Wi-Fi signal strength may vary by Room. Please note that security settings must be configured under each guest’s own responsibility.*