全國 × 附設迎賓休憩廳的住宿評價高的飯店·日式旅館 - 113頁面

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大人2名孩子0名1間房
2,719  設施
無人打擾,於瀨戶內的私人海灘享受悠閒愜意的時光。

We stayed as three families and booked three villas. Each villa had a lovely Room, and we had a very comfortable stay. The complimentary drinks and snacks at the management building were also a nice touch. Since it was still a bit early for ocean activities, we brought our own fishing gear and relaxed. The staff kindly arranged the setup so all three families could dine together, and we had a great time sharing BBQ, bouillabaisse, and sushi. We were worried dinner might not be enough, so we bought extra meat beforehand, but it turned out to be more than enough—everything was delicious. The clam miso soup served with the sushi was especially outstanding. Breakfast was also stylish, with bagels as the main item on the plate, and it tasted great. However, for children who don’t like bagels or for my father who has dental issues, they were too hard to eat—so it would be nice to have a choice of several options such as croissants or French toast. The yogurt was plain with no sweetness, so fruit yogurt or jam served on the side would be appreciated. The Room was comfortable overall, and both the beds and futons felt wonderful. One small inconvenience was that there wasn’t a place to hang bath towels; having one behind the sink would be helpful. There were hangers and a rack, but once we hung jackets and clothes it was full. Since swimwear is required in Rooms with an outdoor bath, I think additional hangers and space to dry wet swimsuits are necessary. I’ve noted some points here, but overall this was an excellent Accommodation and we would love to visit again. All staff members were kind and responded thoughtfully to our requests. Thank you very much for everything.

Yahoo!トラベルユーザー 2026/5/8
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全館共6間客房,皆附半露天溫泉浴池。館內各處可欣賞四季分明的由布岳景色,是一處療癒的住宿。
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坐落於栗駒山麓的靜謐之中,僅有7間客房的療癒度假住宿。

The last time I visited Matsurube was right after the 2008 Iwate–Miyagi Nairiku Earthquake, which triggered a massive landslide and caused the collapse of the Matsurube Ohashi Bridge. This time, it was my first return in 20 years. While traces of the past remain, it has been reborn as a small yet elegant Accommodation. It takes only about 10–20 seconds on foot from the Room to the large public bath. With just seven guest rooms in total, once day-use bathers leave in the evening, the large public bath feels almost like a private bath reserved just for you—an incredibly luxurious setup. Passing through a lovely drink bar, we head to the restaurant. It is described as “French cuisine,” but even after looking over the menu, I couldn’t quite imagine what each dish would be like. When I think of French food, classics such as foie gras, truffles, and rich butter sauces come to mind—delicious, but sometimes heavy. So what kind of French cuisine would this be? I had high expectations. But what was served far exceeded them. Each plate features two or more main ingredients—and both are ingredients that evoke a sense of place, with different flavor profiles and textures. The moment they overlap on your palate, an exquisite marriage is born. Even more interesting is that one of those two leading ingredients is always a vegetable. Vegetables are not mere supporting players here; they stand proudly as true protagonists, creating an impression reminiscent of kaiseki cuisine as well. I found myself thinking: “Japanese-French” is indeed a perfect name for it. For wine, I chose a Côtes du Rhône white made with Grenache Blanc; its dry richness and fruitiness paired beautifully with the food. I’ve had my share of French cuisine both in Japan and abroad, but I may never have been moved quite like this before. It never felt heavy; instead, subtle hidden accents throughout created deep lingering finishes. It was truly outstanding. I’m told that when the seasons change, the menu will be completely renewed as well. That means I’ll have to come back again—one more thing to look forward to. One final request: As people who want to start with “a beer for now” as soon as we arrive at an Accommodation, we’d be even happier if getting access to beer were just a little easier. Please consider it.

hagiwark1957 2026/5/13
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坐擁星空與絕景的特等席,奢享眺望壯麗阿蘇五岳的住宿體驗

I’d been looking forward to the opening of La Vista Minami Aso and stayed during the pre-opening period. The previous Hotel also offered a magnificent, expansive view of Mt. Aso, and while that scenery remains unchanged, the interiors and Facility have been completely renewed. I was able to fully enjoy Aso in comfort—from the spacious lobby and Room to the baths. A few small notes: For the welcome drink in the lobby after check-in, I had coffee, but it would be even better if beer were available earlier (not only from 6:00 p.m.) and if decaf coffee were offered. As for dining, dinner was a La Vista–style course meal and breakfast was a buffet. Both featured many ingredients from Kumamoto Prefecture, and everything was delicious. I’d be happy if the breakfast buffet had a slightly wider dessert selection. The baths were wonderful as well—great views of Aso from the large public bath, plus private baths and a sauna. The post-bath ice cream and massage chairs were also a nice touch. It was disappointing that the probiotic milk drinks (Yakult) ran out quickly during my morning bath. The late-night ramen service common to Kyoritsu Resort was delicious (if I may be indulgent, I’d love it if there were two varieties like in Kirishima). Since it was during the pre-opening period, there may have been some areas where staff were still getting used to things; however, their sincere effort really came through. Wishing you all the best toward the grand opening. I’d love to stay again.

Yahoo!トラベルユーザー 2026/8/30
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