I stayed here with my parents in their 70s, the three of us together. They were truly delighted, and it became a wonderful trip we’ll always remember.
With around 70 years of history, the building shows its age from the outside, but everything was impeccably clean and very comfortable.
We stayed in a renovated room with a private open-air bath. Mikawa Bay stretched out right in front of us, and the view was absolutely breathtaking. At night, I watched the moon from bed—and even saw a shooting star—an unforgettable moment.
Above all, the food impressed us most!
Because dinner was served in our room, we could enjoy it at our own pace. Each dish was beautifully presented, made with fresh ingredients, and seasoned elegantly to highlight their natural flavors. Even though there were many courses, all three of us finished everything. It made perfect sense to learn that the executive chef has received an “Aichi Master Craftsman” award.
The staff member who served our meal was friendly and explained everything clearly, making dinner time even more enjoyable.
The room also had a complimentary draft beer server, plus mandarin orange juice and jelly in the fridge. After they laid out our futons, they even left chocolates and mineral water—such thoughtful touches really moved us.
Beautiful scenery, heartfelt hospitality, and above all outstanding cuisine—we enjoyed a luxurious and deeply relaxing stay as a family.
The meals were so exceptional that we genuinely want to come back just to taste them again. If you’re staying in Gamagori, this is the one place to choose—I will definitely return.
Thank you for such a wonderful time.