Oyado Uchiyama

The property has been beautifully renovated and is very clean despite being 20 years old.We chose the standard meal plan, and it was delicious—simple, no gimmicks, with a focus on great taste.The portion size was just right.I also forgot something behind, and I’m very grateful for all the help in handling it.Highly recommended.

There was a 3–4 year gap due to changes in our child’s life stage, but we visited Uchiyama again last autumn after a long time away—and now we’re back once more. It has already been over 10 years since our first stay. Located at the quiet foot of Mt. Omuro in Izu Kogen, this Accommodation has just six maisonette-style rooms. We first learned about Uchiyama because we heard about the cuisine by the original head chef and simply thought, “Let’s go someday.” Since then, every part of the stay has felt comfortable. We keep coming back because it suits us perfectly: we can truly relax, enjoy delicious meals at an unhurried pace, and appreciate service that is attentive without feeling overly close.We drive from Yokohama each time and have settled into a straight there-and-back routine—because we don’t want to be exposed to any unnecessary noise.The Accommodation’s tagline is: “A place you’ll want to come home to again.” Soaking in the bath as much as we like, savoring seasonal dishes crafted with care by the head chef along with sake, and receiving thoughtful service that keeps just the right distance—it feels only natural for guests to want to return for that refreshing experience.We look forward to staying again!