สถานีทาคิโนะชะยะ × อันดับที่พักเด่นด้านอาหารทะเลมีคะแนนอาหารสูงโรงแรม·เรียวกัง

The meals, Facility, amenities, and the staff’s service were all truly wonderful. On both Day 1 and Day 2, we could freely enter and exit SeaWorld, and we were also grateful to receive a ¥3,000 gift voucher as part of the 60-day advance booking perk. We would definitely love to visit again.

After moving from Yokohama to the Kansai area, we were looking for an Accommodation nearby that offers delicious French cuisine and allows for a relaxed one-night stay. In Yokohama, there were several great places in Hakone—about a 90-minute drive away—serving excellent French or Italian food, but for our anniversary we found and decided to try this place on Awaji Island through IKYU. For dinner, we enjoyed beautifully presented and delicious French dishes made with locally sourced seafood, meat, and vegetables from Awaji Island. As I’ve gotten older, the smell of Wagyu fat has become a bit heavy for me, so I asked if another meat could be substituted. They kindly changed it from Awaji beef to roasted lamb loin, which was excellent. From check-in onward we received pleasant service, and at dinner as well their thoughtful yet unobtrusive attention allowed us to enjoy the meal comfortably—we truly appreciated it. Breakfast was also a wonderful surprise: not a buffet, but served in a full-course style. The Hotel faces the road leading to “Ningen no Mori,” but it sits on a small hill; on the other side is forest. From our Room we could see the trees—it was quiet and very relaxing. The Room feels spacious thanks to its high ceiling despite its size. The property consists of three buildings with only a small number of Rooms in each one, so even though the lounge area is not large, it remained calm. We were able to enjoy wine at ease. Perfect for a short getaway. We also heard that venison is served in winter, so we would love to visit again during that season.

Every staff member greeted us with a constant smile, and whenever we had questions, they answered politely and thoroughly, allowing us to relax with peace of mind. At the front desk, Ms. Y assisted us with both check-in and check-out, and even saw us off from the front desk; after hearing her voice, an international staff member from the cloakroom also came to see us off—it felt truly heartfelt.

We stayed with our dog. It was our first time here, and we were so satisfied that we made a Reservation for next year during our stay. There is no Onsen, but the Room was spacious and very clean. The sukiyaki dinner on the first night was outstanding, and it was a new way of eating it for us. We stayed two nights, and we were truly impressed that on the second night not only the main dish but everything from the appetizers onward was a completely different menu. All of the staff were friendly, and we had a very comfortable stay. We look forward to coming back next year.

We stayed with two adults and two dogs. On the way there, our navigation system guided us on a detour and we arrived via a very narrow road, but after the staff explained the route, we found that if you exit onto the road right in front, you’re immediately on a main road and it’s very close to the Awaji Interchange—an excellent location. Our dogs had a great time running around both in the shared dog run Room and in the run. The complimentary drinks at the shared run were much appreciated. For dinner at Genpei, the anago (conger eel) hot pot and sashimi were outstanding, with generous portions—absolutely delicious (lol). In summer, most vacation rentals have lots of insects, but there were very few this time, which was great. Proper insect control measures are clearly in place. The staff were also wonderful and kindly helped us throughout—thank you very much. We’ll definitely come back again.

Breakfast ingredients are served in small side dishes, so you can enjoy a variety of items in just the right portions.

An easy walk from Akashi Station to the Accommodation. The Room was very spacious and felt wonderfully open. The bath also felt almost like a private bath, as it was nearly all to myself.\n\nI was looking forward to dinner, and it exceeded my expectations. It felt like there was a top-class chef here. From the way the dashi was prepared to how the vegetables were cut, every dish was carefully made, and I was truly satisfied. With its distinguished history—such as the Tokugawa family crest—this Accommodation delighted my history-loving husband as well.\n\nThank you for taking such good care of us.

It was a very lovely Room. The kitchenware and amenities were well stocked, and it was helpful to have toilets on both the first and second floors. Thank you very much.

They called us before our stay, and on the day we accidentally walked right past the place, but the staff kindly helped us, and we had a very pleasant time. They explained everything in detail inside the Accommodation, and it was a big help that they told us we didn’t need to clean up after breakfast. The kids had so much fun in the large pool that they wore themselves out, and the evening barbecue was lavish and very delicious. There was a wood-burning stove in the entryway area, so we’d like to come again in winter. Thank you very much.

It was my first trip in a long time, and I was really looking forward to it. The Ryokan was easy to find, with the main building and Rinsuitei facing each other. The Room was spacious, and I had a comfortable stay. The Onsen was also very relaxing and enjoyable. I couldn’t find any tableware such as spoons in the Room, so I thought it would be nice to have them available. There was also plenty of parking space.

They said it was very comfortable, and the Onsen was relaxing.