สถานีไดฟุกุ × ที่พักรีสอร์ตกลิ่นอายญี่ปุ่นโรงแรม·เรียวกังที่มีคะแนนความพึงพอใจสูง

We planned a three-night trip to Nara. The first two nights were at a Hotel near Nara Station, so for the final night we chose this place a little farther out—especially because it offered the rare experience of staying in a soy sauce brewery. It far exceeded our expectations. Right after arriving, we joined the soy sauce pressing experience and were immediately captivated by the owner’s talk. I was truly impressed by the story of how he revived soy sauce making from scratch after his grandfather had been forced to stop after the war. Dinner dishes made with this deeply meaningful soy sauce highlighted mostly home-grown vegetables and let each ingredient shine—everything was exceptional. Even dessert (I think it was crème brûlée?) used soy sauce, and it was genuinely delicious. The Hatsuse Room was also a comfortable, calming space where we could rest well. Not having a TV was actually great. The wooden bath was wonderful too. Breakfast—rice with raw egg, an egg with a white yolk (?), and fresh fried tofu with soy sauce—was simple but the best kind of feast. The staff kindly answered even my husband’s rather unreasonable (laughing) questions, and I admired their sincere hospitality. Visiting in midsummer was lovely, but next time I’d like to return to this Accommodation in another season.

This was my second stay. Since it is away from central Nara City, the surroundings are quiet and you can relax. The drinks in the 8th-floor lounge while watching Mt. Unebi at sunset are wonderful. The Room has a unit bath, but I also recommend the spacious public bath nearby. This time, there were dishes from many countries, and everything was delicious. With Asuka and Fujiwara Palace designated as World Heritage sites, I expect more tourists in the future, but this is an Accommodation I would like to stay at again.

While breathing in the fresh air of Asuka, I truly enjoyed the attentive hospitality that was present without being intrusive. Dinner at Da terra was also a wonderful meal that delighted both body and mind. There was nothing to complain about, but if I had to mention something, it would be breakfast. I’m not sure instant noodles are the best choice. Also, the one-size-fits-all sleepwear was a bit small... Just minor details.

I stayed here in mid-June while visiting ancient tombs with friends during the special exhibition at the Kitora Tumulus. The Room, meals, and the bath and toilet were all very comfortable and relaxing. The rice was delicious, and I was especially happy with how good the sake at dinner and the coffee after breakfast were. The sunset over Komiya Dotan behind the Accommodation was beautiful, as it was just when the rice paddies were filled with water. In the morning, we climbed nearby Amakashi Hill and enjoyed watching the sunrise together. I had wanted to take my time in Asuka to see both sunset and sunrise, so I’m truly glad I chose this Accommodation. When I forgot my phone charger, you contacted me right away, which really helped. Thank you for a wonderful stay—I’d love to visit again to watch another sunset.

We enjoyed our stay while feeling the spirit of Asuka. The Asuka hot pot was delicious. The bath felt as relaxing as an Onsen. We appreciated the system that allowed us to spend our time freely without excessive service.