แหล่งน้ำพุร้อนทั่วประเทศ × ที่พักยอดนิยมสำหรับชมพระอาทิตย์ตกมีคะแนนอาหารสูงโรงแรม·เรียวกัง - 3หน้า

We visited for a family trip to celebrate our daughter’s marriage. As it was formerly an art museum, we were overwhelmed by the meticulously designed building by Tadao Ando and the many artworks displayed throughout the property. The Room was extremely comfortable, and the pool we had been looking forward to was wonderful—we were able to fully enjoy this extraordinary space. We expected Western cuisine, but instead were delighted by beautifully refined Japanese dishes. The drink pairings matched to each course were perfect, and every dish moved us. The congratulatory wedding cake we had ordered was also truly delicious and became a wonderful keepsake. We sincerely appreciate the warm hospitality of all the staff. This is a superb Hotel where architecture, art, and food are all in harmony, and we would love to stay again.

I came here to relax. I love camping too, but I really wanted to unwind, and I’d been wanting to visit because it seemed like I could enjoy both—so we stayed in Snow Peak’s JYUBAKO. It was so wonderful that I want to make it a must-do once a year. My husband was very satisfied as well, and we definitely want to come back. Dinner was great, of course, and breakfast was also delicious—we were full and completely satisfied. Thank you for a wonderful time.

Both breakfast and dinner were absolutely delicious. The seafood was excellent, and even the rice was so tasty that I would visit again just for the meals. The guest room was simple, but the mattress on the bed was firm in a good way, making it very comfortable to sleep on. A

This was my first stay. (Room name: Akebono-an) It was extremely comfortable, and I was able to relax and take my time. All of the staff were very kind, and it left a strong impression on me how they always greeted me with a smile. In particular, the staff member in charge of our Room supported us thoughtfully in every way—from day-to-day needs to sightseeing advice and suggestions—and I truly appreciated it. They also kindly accommodated a change to the Shuttle Service pickup/drop-off location due to our circumstances, and they handled food allergies properly as well, so we were able to stay with peace of mind. The Room had a modern, sophisticated design and was wonderful. Everything was thoroughly cleaned down to the smallest details, and it felt very fresh and spotless. I was also happy that it even had a mist sauna. Above all, the mountain views from the Room were spectacular, and we could spend time leisurely while enjoying the open scenery. Also, because meals were served in-room, we could relax in a quiet environment without worrying about surrounding noise—this was another highlight. The amenities (such as Touvert lotion) were high quality as well, and you could feel the attention to detail throughout. On the other hand, there were a few points that I felt could make it even more comfortable. If a hair iron were provided, it would be more convenient for women. Also, for indoor slippers within the building: rather than using them only up to the shoe cabinet partway down the corridor, I felt it would be clearer if guests could wear them all the way to each Room entrance—so you don’t have to walk barefoot or risk slippers being mixed up. Regarding the Room design: I thought removing closet doors and making it open would not only improve usability but also better match the current modern and refined atmosphere. The lighting around the washbasin area was slightly dim, which felt somewhat inconvenient when getting ready. I moved a tabletop mirror into the dining area to do my makeup; if that area could be made brighter around the sink counter, it would be easier to use. Also regarding shower fixtures: having an additional holder positioned at a height suitable for showering while standing would be even more convenient. I’ve listed several requests above; however overall this was an extremely satisfying stay. Thanks to everyone’s warm hospitality among your staff members at this Accommodation , we were able to spend our time comfortably and at ease. We would love to visit again.

The ocean stretching out before you The view from the Room is wonderful, but enjoying a drink while gazing at the sea from the gazebo—and then relaxing in a bath—was simply the best. We will definitely return.

When I went to the bath on the 12th floor, I didn’t realize the bath towels were under the TV. Someone I shared the elevator with had brought one, so I asked and found out that’s where they were. The towel location might be a little hard to notice.

I have wonderful memories of the Accommodation’s atmosphere and hospitality from my first stay, and this time I returned for the first time in seven years. I heard that during the COVID period you improved the parking area and the path to the Accommodation, and it was even easier to access than before. The atmosphere is still just as lovely, making it perfect for a relaxing stay. Both dinner and breakfast were delicious. I especially recommend the spiny lobster sashimi and the simmered golden eye snapper. This time, I also asked in advance for a birthday surprise for my friend, and you kindly accommodated my request. My friend was truly delighted, and I’m so glad I asked. Thank you very much for your pleasant hospitality and service. Above all, one of Hana Noren’s greatest charms is Toi Onsen, which helped melt away my everyday fatigue. At night I enjoyed the bath in my Room, and in the morning I woke up early to use the private bath. I truly love this time spent forgetting daily noise—the sound of flowing Onsen water and birdsong brought exceptional comfort. Thank you again for another wonderful stay. I was completely satisfied with everything. Next time, I hope to return again sooner. Thank you very much!

My father, my husband, and I stayed in two Rooms. All of the staff were polite, friendly, and welcoming with warm smiles, and their service made us feel truly comfortable. The Accommodation itself was wonderful as well—being able to take the complimentary drinks from the first-floor lounge back to our Room, along with thoughtful touches like cold water after the bath, made the attentive service especially impressive. The baths were excellent too. Since they alternate between men and women, we could enjoy different baths on both the day we arrived and the next day, which added to the experience. The food was also delicious. We heard that a group would be staying there and worried it might be noisy, but we were seated in a separate area like a private room, so we could enjoy our meal peacefully and at a relaxed pace. If I may make one request: during the breakfast buffet, it would be very helpful to have small push carts that can hold trays. I imagine there are quite a few guests with weaker legs or backs who would appreciate this as well—though I understand it might get in the way in narrow aisles. Thank you very much for a wonderful one-night stay. We would love to visit again if we have another opportunity.

We stayed during the Marine Day three-day weekend.\nIt was a hot, sunny day, but upon arrival we were greeted warmly and impressed by the smooth valet parking—truly the quality you’d expect from a luxury Accommodation.\nThe front desk procedures and guidance were clear and courteous. We were shown to our Room with care, and both the in-room amenities and the private open-air bath were spacious. The natural Onsen water was crystal clear, allowing us to relax and unwind at length. Dinner was a kaiseki course that felt far beyond “standard”—everything was delicious. Breakfast also offered a wide variety of dishes, and we especially enjoyed comparing different types of Yaizu’s famous shaved bonito flakes. We reluctantly prepared to leave and checked out.\nThis is an Accommodation we definitely want to plan a Reservation for again next time.

This is what a great Accommodation should be. It met my expectations—and exceeded them. From the complimentary herb-infused water made with herbs from the garden to the various cordial syrups and even a sake bath, every detail was thoughtfully considered. The olive kaiseki dinner left a strong impression of Shodoshima. I truly hope to return.

We stayed as a family and were comfortable throughout our entire visit! The building feels a bit traditional, but the inside is bright, and we could sense thoughtful attention to detail everywhere, which made it very relaxing. All the staff were pleasant, and the Accommodation wa

If you’re craving delicious fish, this is highly recommended! You can enjoy truly tasty fish until you’re completely satisfied. Of course, the Room is also comfortable, and it’s a nice bonus to have a view of Mt. Fuji! The horse mackerel at breakfast was so good that I bought some to take home on the way back. A wonderful Accommodation.

I stayed for one night with breakfast included. The triple Room on the 4th floor of the East Wing was spacious and spotless, and we could even see cruise ships in the harbor through the large window. One of the three beds was a double bed, so I slept comfortably—it was perfect. For breakfast, I chose the charcoal-grill restaurant on the 2nd floor because I wanted to take my time; the portion size was just right, and having freshly cooked rice with salmon roe felt uniquely Hokkaido. There were also plenty of carefully prepared desserts to choose from, and the staff were kind and attentive, so I was very satisfied. When I emailed to request a Hotel brochure and a sightseeing map, they sent them to me, which I really appreciated. The lobby’s complimentary drinks offered a good variety as well, and they tasted great when I came back from the hot weather outside. If I have another chance to travel to Hakodate, this is definitely a Hotel I’d like to stay at again. Thank you very much for your hospitality.

We stayed here to celebrate a birthday. The sashimi came with daikon carved into a crane, and there was also sekihan (red rice). Everything looked beautiful and tasted great, leaving both our stomachs and hearts full. All of the staff were wonderful and very considerate, which made our time here truly enjoyable. Thank you very much.

The meals, both dinner and breakfast, were absolutely delicious. Although I regret not being able to see the sunset due to a late check-in, the morning view of the sea from the Room was as beautiful as a painting. The staff were kind and attentive. It was a wonderful trip. Thank

Thank you from the bottom of my heart. There was only one reason I came to Shirahama: To stay at Kuroshio Sou. When people think of Shirahama, many picture the sea and resorts. But what I found here was Wakayama itself. What moved me most at this Accommodation was not only how outstanding the food was. It was Head Chef Etani’s exceptional skill, and his deep respect for the producers who support every single dish. Fishermen. Farmers. Brewers. Roasters. And the artisans who continue to protect Japan’s fermentation culture. The moment I saw the map of producers introduced alongside the meal, I understood what this Accommodation truly values. Through the cuisine, you encounter not only ingredients, but also the people behind them and Wakayama’s climate and character. I was especially impressed by how delicious the soy sauce and Kinzanji miso were at dinner. When I asked about them, I learned they were from Horigawaya Nomura—a producer with over 350 years of history that still preserves traditional craftsmanship using firewood-heated iron kettles—making both their soy sauce and Kinzanji miso in that way today as well. I had originally planned to visit a different soy sauce brewery, but heavy rain made it impossible. Sometimes, the places you cannot reach end up guiding you to the story you were truly meant to find. For me, Kuroshio Sou was exactly that kind of place. The wonderful Onsen gently healed not only my body, but my mind as well. The quiet comfort throughout the building, Chef Etani’s cuisine, and the hospitality of all staff— together they quietly express this Accommodation’s philosophy in everything it does。 As a former chef from Tasmania, there is something I felt deeply: True hospitality is not just serving delicious food; it is helping guests connect with the people and culture that sustain a place。 I now have one more reason to return to Wakayama。 Thank you again from my heart.

I had been curious about this accommodation for a long time when visiting Amakusa, and I’m glad I could stay. The semi-open-air bath was great, but the meals were absolutely amazing. I was fully satisfied with all the delicacies of Amakusa. Unfortunately, the weather didn’t all

It was our first time visiting Amakusa, but we are truly glad we chose your Accommodation. We are also interested in your affiliated Accommodations, so we would love to stay again as a family. Thank you very much for creating such wonderful memories. Please take good care of you

I travel out many times throughout the year. I was truly won over by how delicious the food was here. The rice was cooked perfectly! Ayu sashimi (my first time), salt-grilled ayu (the seasoning, grilling, and timing of service), and even the soup—everything was flawless. From now on, your salt-grilled ayu will likely be my benchmark for taste. This may sound presumptuous, but I believe it’s simple dishes that really show a chef’s skill. The yukata in the Room were crisp and nicely starched, so even someone like me who doesn’t usually like yukata could wear it comfortably. I also appreciated the detox water after bathing.

I’ve stayed at other Dormy Inn Hotels several times on business trips, and everything—cleanliness, the Onsen, and the meals—has always been excellent. This time we visited for a family trip, and my wife and child were thrilled. It made our trip truly enjoyable, and we’d love to stay again!