ทั่วประเทศ × ที่พักพร้อมขนมหวานเกาลัดโรงแรม·เรียวกัง ที่มีการประเมินน้ำพุร้อนและอ่างอาบน้ำในระดับสูง

We stayed with you on a weekend in late September. With the weather swinging between hot and cool, days of rain, and even a typhoon, it really feels like anything can happen these days. So we decided: go where you want to go while you can, meet the people you want to meet when you can, and eat what you want to eat when you feel like it. And that meant—let’s go to WATANABE and enjoy autumn! By the time dinner started at 6:00 p.m., it was already dark outside the window. Looking up at the night sky reminded me how last year felt like summer all the way into October, and how we only started sensing autumn around mid-October. This dinner was another wonderful “WATANABE Special”—a luxurious and delicious course (including abalone salad and live Ise lobster with bouillabaisse sauce) that made me genuinely happy from start to finish. Boiled Toneri shellfish in seawater Mehikari fish fritters Herb toast topped with kampachi prosciutto-style ham Gougère filled with tartare of kombu-cured shrimp Snow crab and mushroom cake salé Red bell pepper mousse topped with Hokkaido sea urchin and consommé jelly Steamed abalone tabbouleh (couscous) with celery salad Ayu confit baked in pastry with tapenade and cucumber sauce Local turban shell & brown mushroom bourguignon-style dish Pan-seared white tilefish with peanuts, lightly curry-flavored Lemongrass granita Live Ise lobster with bouillabaisse sauce (assorted mushrooms) Homemade whole-wheat bread Japanese chestnut Mont Blanc dessert Madam’s petit fours and tea Every dish was delicious—especially for someone like me who loves fish roe/innards and being able to enjoy whole fish. Thank you for the wonderful feast both evening and morning. I’m always moved by the chef’s cooking, and soothed by Madam’s gentle smile. Thank you again for such a happy time. Today’s discovery: Madam makes that wonderfully chestnut-filled base of the Mont Blanc herself—amazing!

After seeing photos, I had long wanted to visit this Accommodation at least once, and this was my first stay. The real view was even more magnificent than the photos; while enjoying matcha in the lobby, the full glass wall opened up, removing any obstruction from sight, and I was deeply moved by the sensation of being completely filled with the lush green valley right before my eyes. Although the weather that day was unfortunately poor—perhaps due to a typhoon—the drifting rain mist added atmosphere like a sea of clouds, creating a truly ethereal world. Perhaps thanks to traditions passed down over many years, the hospitality was exceptionally polished; from being escorted to and briefed on our Room at check-in to every aspect of dining service, it was flawless with nothing to criticize. While traditional in spirit, the Facility is kept impeccably clean in a modern style (every faucet in both the Room and bath areas gleamed so much that it felt beyond mere cleanliness—I could almost sense the staff’s dedication), and we enjoyed every dish while also appreciating the presentation of their signature specialties. This is purely my personal impression, but it reminded me of a well-known culinary Ryokan in Yugawara (back before it was acquired by Hokkaido-based capital), and it has been a long time since I felt so strongly that I had found an outstanding “traditional Japanese Ryokan” with all three elements—service, cuisine, and location (including Facilities and Onsen)—perfectly aligned. It soothed both body and mind. Wanting to see snowy scenery through those windows, I went ahead and made a Reservation for December as well. With global warming reducing snowfall these days, there may not be much snow yet in December… (laugh). The only reason my rating for “Onsen / Baths” is 4 out of 5 is simply my small wish that the open-air bath were a bit larger.

We stayed for two nights. The location is close to the downtown area, making it convenient for getting to Matsuyama Castle, Dogo Onsen, and anywhere else. The Room was spacious with stylish interiors, and our family of four was able to relax comfortably. It almost felt like a waste to use it just for sleeping. The in-room sauna was also wonderful and very relaxing.

We enjoyed a “staycation,” with lounge hopping across four lounges as the main highlight. First, we walked from Shinagawa Station to the Hotel, but IKYU’s directions said “cross Daiichi Keihan…,” so we crossed the signal right after exiting the Takanawa Exit. However, the route to the right after crossing was blocked due to construction, so we had to turn back. After exiting the Takanawa Exit, it’s best to turn right and walk along Daiichi Keihan, then turn left at the first traffic light onto Sakura-zaka. Alternatively, since it’s a continuous uphill slope, I think taking the shuttle bus would be a good option. We visited all four lounges, and as expected, Hana-Kouro’s lounge was the most relaxing; the drinks were also of higher quality and excellent. The champagne during cocktail time—and Dassai—was a real treat. We also enjoyed tasting different sake. There were some light bites during cocktail time, but it would have been even better if there had been additional hors d’oeuvres. Breakfast was delicious as well. It was our first time trying a matcha grinding experience, and we really enjoyed it. At the lounge, the staff maintained just the right level of attentiveness throughout without being intrusive, which made it very comfortable. Thank you very much for taking such great care of us. Thank you for a wonderful time!

There is a fully equipped grooming room, and the high-quality shampoo and conditioner were excellent—we were very satisfied. The view was disappointing due to dense fog and rain, but we had a great time playing in the covered dog run. We also received plenty of treats and food for our dogs, so we will definitely be back.

I found this Facility on IKYU and liked it so much that I made a Reservation. Just as expected, I thoroughly enjoyed the Facility, the meals, and the Onsen (ceramic bath). During a conversation with the staff at dinner, we talked about Hachimantai’s Dragon Eye. They told me they had gone there after borrowing rental boots and that it was wonderful. So I went the next day right away. Like Zao Okama last year, I was moved by the breathtaking scenery. It was a truly great stay—enjoying both the magnificent nature and the delicious meals at the Facility. Thank you very much for taking such good care of us.

We stayed for one night during the Obon holidays with my daughter’s family. My son-in-law was visiting Kusatsu Onsen for the first time, and he really enjoyed the delicious meals and the yumomi experience at the Ryokan. All of the staff were kind, and even our 9-month-old grandchild was able to enjoy it, making it a wonderful trip. We would like to stay at Sakurai Ryokan again.

This is my favorite Accommodation: the well-maintained interior always helps me feel refreshed both body and mind in the Room’s open-air bath, and I can enjoy a French course dinner in casual attire. I will definitely stay again.

This is my favorite Hotel, and I have stayed here many times. This time, I accidentally forgot to make a request in advance, but the staff remembered the item I had asked to borrow before and had it properly prepared at check-in. I was truly happy with their thoughtfulness in remembering me, and I was deeply impressed by the warm hospitality of everyone at the Hotel. No matter how many times I visit, I can always relax and feel at ease—this is a very special Hotel for me. I would love to stay here again in the future. Thank you as always.

Everything was great except that the Room was so hot I could barely sleep. There was a fan in the Room, so I should have turned it on, but I couldn’t be bothered to get up, plug it in, and switch it on, so I just endured it until morning. After taking a bath in the evening, I enjoyed 4 of the 12 kinds of complimentary shochu in the lounge. Then live music started as well, and it was such a lovely time relaxing on a comfortable sofa. For the shochu, ice, cold water, and hot water are provided, so you can drink it however you like. As is often the case with buffets, it was quite crowded at mealtime, but there were also Kagoshima local dishes, which made it fun.

Having read the Reviews in advance, I was aware of what to expect, but my companion was very surprised by the contrast between the front desk atmosphere and the impression of the Room. The day-use bathing area feels lively like a busy public bathhouse, while the guest Rooms were calm and comfortable. Because we visited on a weekday, the large public bath was not crowded and very relaxing. The only thing that bothered me slightly was seeing someone brushing their teeth at the washing area. Even so, I was truly impressed by the abundant flow of free-flowing Onsen water straight from the source. When I visit around Nagano Station for work in the future, I would love to stop by again even just for a day-use bath. The Room was flawlessly comfortable, and the private indoor bath was very spacious. I was also amazed by how much hot water it had. Dinner was served in-room, so we could relax without worrying about others, and we thoroughly enjoyed the delicious dishes with thoughtful touches. The staff member who served us was friendly and made it a pleasant time. At breakfast, it was also nice to be able to choose between rice porridge cooked with Onsen water and regular steamed rice. Please note that there are no amenities provided in the large public bath area (including makeup remover), so bringing your own is recommended. The in-Room amenities are also provided for one use (one day) only, so if you plan to bathe multiple times, it may be reassuring to bring extras. Overall, it was a highly satisfying stay.

The building and Rooms are certainly old, but the view from the lobby, the delicious meals made with care using local ingredients, the hot Onsen, and above all, the pleasant hospitality of the staff made our stay very comfortable. Thank you for taking such good care of us. I would like to visit again during the autumn foliage season.

We stayed as a couple in our early senior years. We thoroughly enjoyed both dinner and breakfast. At dinner, the eel (especially the skin), the ayu wrapped and baked in brick pastry, and the low-temperature cooked fillet were particularly memorable. At breakfast, the galette was especially delicious. The portions were just right, and even my wife—who usually cannot finish everything—managed to eat all the way through to the final warabi mochi this time. Our Room was a semi-suite with plenty of space, and we spent a very comfortable stay. My wife especially loved the refined beauty of the bath walls and the tatami flooring in the toilet area. However, we did notice some noise from the air conditioning (it seemed to be central heating rather than an in-room unit) during the night. A river with quite a strong flow ran beneath the window of one of your smoking rooms. Next time, we would love to stay in a riverside Room. The day after our stay, we headed to Senjojiki Cirque, and it was very helpful that you allowed us to leave our car parked in your Accommodation’s parking lot. Thank you very much.

Although it was just a one-night, two-day stay, I was able to relax and unwind. The staff’s attentiveness was outstanding. Even though it was very crowded, they never cut corners and worked hard in the heat—I truly appreciate it. In two days, I enjoyed the Onsen at the Hotel New Awaji Group six times. Every Onsen was wonderful, but this one was especially great. I could enjoy different views in the daytime, at night, and early in the morning. It felt fantastical—like an Onsen under the sea. The meals were all about conger eel dishes. I don’t usually eat it much, but I was amazed at how delicious it was. Everything was excellent. Of course, the staff’s thoughtfulness and smiles were also wonderful. I will definitely come again—thank you in advance for your hospitality when I do.

This was my fourth stay. Although it was still early September—far from autumn—I was looking for a place where I could truly relax and enjoy delicious food. After searching around, I ended up coming back to Yuzuriha again. With only a small number of guest Rooms, it never feels crowded no matter when I visit. Check-in and check-out are handled calmly and unhurriedly, and above all, the staff’s kind service and warm smiles are so soothing. The building isn’t brand-new, but everything is spotless down to the smallest details. Every Room faces Ena Gorge, so there’s no sense of confinement—and even though I know what to expect each time, I still can’t help letting out a “wow” every time I open the door. I travel from Nagoya, and it’s easy to get here even without a car since you can use Meitetsu, JR, and buses. On the way back, if you use the Hotel’s Shuttle Service bus, you’ll arrive at Ena-shi Station in no time—so as long as you know the departure time, it’s completely stress-free. Even though I know how beautiful and delicious the meals will be every time, each dish that arrives still makes me sigh with admiration. The portions are generous enough to fully satisfy even men with big appetites. The chef’s careful and delicate work never lets up—all the way through dessert. The Onsen water has a slightly silky feel, and even after getting out of the bath my skin stays smooth for a long time. I’ve seen some Reviews saying it feels “light,” but for me it’s more than enough. The water isn’t too hot either; being able to soak for a long time while listening to birds and insects is wonderfully comfortable—I think it’s just the right balance. Honestly, it’s such a wonderful Accommodation that part of me wants to keep it secret—but because I want this level of satisfaction to continue in the future as well, I wrote this Review hoping that people who haven’t been here yet will experience it too. This is not an exaggeration: at this price point, Yuzuriha never disappoints. I’ll be back again—thank you in advance. P.S. They do their best to accommodate requests whenever possible, so if there’s anything on your mind, it may be worth asking them about it. Thank you always for providing such lovely Rooms. Thank you very much.

It was my parents’ first long-distance trip in a while, and they were delighted with the lounge upon arrival, enjoying alcohol and desserts. They remained in great spirits thanks to the thoughtful hospitality throughout our stay. At dinner, every dish was delicious, and even I—usually a light eater—found myself eating more than usual. After enjoying the spacious Onsen, we had a wonderful time chatting in the nostalgic Kiku Room while looking out at the garden. Thank you for such a lovely time. I was so happy to see how much my parents enjoyed it—it was truly worth bringing them here. Thank you very much.

I was looking for a Room with an open-air bath and in-room dining. About a 45-minute drive from Kanazawa, with a zoo and the mysterious Hanibe Gankutsu-in nearby, it felt like the perfect place for the first night of our 2-night, 3-day trip, so we decided to stay here. First, when we arrived about 10 minutes past check-in time, everyone was waiting outside in this heat, and since we weren’t used to that kind of welcome, we felt truly apologetic (lol). I was surprised by how vast the grounds were—our Room was spacious, and best of all, it had the semi open-air bath I’d been hoping for! Having a dedicated staff member (?) take care of us throughout our stay also made us feel at ease. This time it happened to be my companion’s birthday month… and when I casually mentioned it, they gave us a birthday gift at dinner. On top of that, the proprietress even put on a surprise (no spoilers), which made it such a fun and memorable experience. We heard the meals change daily, so I think even a Multiple Night Stay would be enjoyable. There are also two large public baths that are more than enough to enjoy even without an in-room bath—we were able to relax and unwind. Above all, we really appreciated the warm hospitality from all the staff. In the end everything worked out well, but since it was their birthday month I requested an additional dinner item in advance; however, on the day we were told that if we ordered that menu they would like to serve dinner not in our Room but in another private dining room instead. Since I had been looking forward to in-room dining as well, I would have appreciated being informed at the time of ordering that this might happen. That said, the room they prepared for us was private—and actually it worked out better for messy people like us because we didn’t have to rush around tidying up before dinner—so we were very satisfied. Next time I’m thinking of visiting during my own birthday month so I can experience the proprietress’s surprise again. Thanks to you all, it turned into a wonderful Kanazawa trip. Thank you very much!

I visited once before it became TAOYA, so I can vouch for how wonderful the Onsen is! That silky-smooth water makes you want to soak again and again. Dinner felt like they really put in the effort, and everything was consistently good and delicious. That said, breakfast might feel a bit less impressive by comparison. We chose the most affordable Japanese-style Room, but it was very close to both the restaurant and the Onsen, and with two separate rooms it felt like a great value.

I felt very comfortable throughout my stay. Because it was raining heavily, I arrived early, but I was able to relax in the lounge while waiting, and since the Room was ready quickly, I was allowed to check in early. The Room had a body pillow, and the bed angle could be adjusted, so I could rest in a very comfortable position. The meals were thoughtfully arranged for both my husband and me. My meal had no raw items and was changed to options that considered the baby’s nutrition. It was fun to compare it with my husband’s meal as we ate. Everything was delicious. I’m sorry that I couldn’t eat very much and ended up leaving some toward the end. On departure day as well, we enjoyed tea in the lounge before checkout and were able to enjoy our stay until the very end. Thank you very much!

We stayed here for the first time during the autumn Silver Week for a Multiple Night Stay. Thanks to IKYU, we were able to discover this wonderful Hotel. The natural surroundings are beautiful, the architecture and interiors are excellent, the staff’s smiles are warm, and the dishes at the restaurant are beautifully presented—truly the best hidden retreat Hotel unique to Kumihama. Next time, I hope we can make a Reservation for spring Golden Week, so I plan to check IKYU’s site carefully. To everyone at Holiday Home, thank you very much for your kind hospitality.