ทั่วประเทศ × ที่พักสำหรับลิ้มรสฤดูใบไม้ร่วงโรงแรม·เรียวกังที่มีคะแนนความพึงพอใจสูง - 20หน้า

This was my second visit since coming in May. My dog (my beloved “daughter”) was thrilled. It was about 5°C cooler than down below, but the late-summer heat was still intense, and it felt hot in the sun. My dog ran around the nature-filled dog run and had a great time. Because it was a weekday after the Obon holidays, it wasn’t crowded, so we could relax and enjoy ourselves. The building was clean, and the Room was also very clean. The large public bath felt like we had it to ourselves, so we could unwind and fully enjoy it. (We went twice.) The food was delicious as well. Since it’s close to home, it’s easy to plan travel time both ways, and for me this Facility has an ideal location. I’d love to take another overnight trip with my dog. All of the staff were friendly and made us feel welcome. Thank you very much.

The building and Rooms are certainly old, but the view from the lobby, the delicious meals made with care using local ingredients, the hot Onsen, and above all, the pleasant hospitality of the staff made our stay very comfortable. Thank you for taking such good care of us. I would like to visit again during the autumn foliage season.

I love this Accommodation so much that I stay almost every month. This month, I stayed as a birthday treat for myself. I am always impressed by the wonderful hospitality from the front desk and dining staff. Thank you for celebrating my birthday and for the message card and celebratory plate! Next time, I will visit with my husband for our wedding anniversary. Thank you in advance.

I travel out many times throughout the year. I was truly won over by how delicious the food was here. The rice was cooked perfectly! Ayu sashimi (my first time), salt-grilled ayu (the seasoning, grilling, and timing of service), and even the soup—everything was flawless. From now on, your salt-grilled ayu will likely be my benchmark for taste. This may sound presumptuous, but I believe it’s simple dishes that really show a chef’s skill. The yukata in the Room were crisp and nicely starched, so even someone like me who doesn’t usually like yukata could wear it comfortably. I also appreciated the detox water after bathing.

Although it’s a bit far from Shimoda Station, they offer not only a Shuttle Service from the station but also a Shuttle Service to Sotoura Beach. If you plan to relax nearby, you won’t feel inconvenienced at all even without renting a car. There is a complimentary drink bar inside the property, and it was great that we could even enjoy beer and highballs. The pool is also available, and all the staff were very kind and helpful. What stood out most was the excellent service for children. They handed out “Rock-Paper-Scissors Rally Cards,” and if kids won three times against staff members, they received fireworks. At night, we used them to have fun on the beach, and our child was absolutely delighted. Just as the Reviews we checked in advance said, this really is a wonderful Hotel. If we have another chance to visit Shimoda, we would definitely stay here again.

I stayed here to relax at an Onsen Accommodation. The homemade, heartfelt dishes were truly delicious. Dinner was great, but breakfast was especially memorable—the simmered royal fern, Tochio fried tofu and bamboo shoots, and simmered potatoes were outstanding. The potato salad was also excellent; the woman next to me had finished hers and asked for seconds, so I requested an extra serving as well. After bathing, I opened the Room window and enjoyed the pleasant night breeze from the satoyama countryside, soothed by a chorus of frogs. I was very satisfied!

I visited again after three years to enjoy the full tiger puffer course. It is delicious every time, and I never get tired of it. The hassun, soup dish, and takikomi rice were also excellent, and I ended up drinking quite a lot again. Of course, the ara course and other courses are also very tasty, but I still think Yoyokaku’s tiger puffer course is the best. The staff and everyone at the Accommodation were very pleasant, and the building and garden felt spacious and relaxing, so I was able to unwind once again. Thank you for upgrading us to a wonderful Room.

The hospitality felt more like a luxury Ryokan than a temple lodging. Our Room was upgraded to a special suite, and we were able to relax in the spacious “Hojo” Room overlooking an expansive garden. The shojin-ryori cuisine was beautifully presented and delicious throughout. After dinner, we took a short walk (about 3 minutes) to Danjo Garan. With bonfires lit and the area illuminated, we caught a glimpse of Kobo Daishi’s mandala world through sights such as Konpon Daito, Saito Pagoda, and Kondo Hall. The next morning, we joined the morning service from 6:00 a.m., which felt truly solemn and moving. The Dharma talk by Archbishop Miyata explained Buddhism from a global perspective with humor, making it easy to understand. I strongly feel that Koyasan is best experienced with an overnight stay. Gassho

I stayed for one night on March 29. I chose March because it was just before the spiny lobster fishing ban. This time I booked a luxurious spa Plan, so it was pricey, but it was absolutely worth the cost. The cuisine, spa, Onsen, Room Facilities, and service were all top-tier. As expected from HIRAMATSU, every dish was delicious. The dish made with the spiny lobster head felt a bit heavy for me, but everything else was perfect. The spiny lobster bisque at breakfast was outstanding. The bread and butter at both dinner and breakfast were also excellent. The spa was wonderful—comparable to the Mandarin Hotel’s spa. The Onsen and Room Facilities were also superb; there is nothing to complain about. Service from the manager, head chef, staff, and spa team was flawless. I’d like to return next year during abalone season. I recommend avoiding weekends at the end of March. That’s when F1 Japanese Grand Prix qualifying and the race are held at Suzuka, so Nagoya Station gets extremely crowded and nearby roads are heavily congested. On top of that, Ise Jingu Naiku Shrine was also packed due to a yokozuna dedication sumo event—but I consider it a good experience overall.

I recently stayed at Ki no Ma. As my ancestors are from Omi, I visited this time and felt a joy as if I had met them by staying in a historic building connected to the legacy of the Omi merchants. The warm hospitality was wonderful, and above all, the meals were outstanding. The combination of fresh, carefully selected ingredients and the chef’s skill is truly moving. This is a highly recommended Accommodation, and I would definitely like to stay again.

The bath and in-room dining were both excellent. This is an Accommodation we would definitely like to visit again.

I stayed here during my first trip back home in a while, and I was very satisfied. I usually eat out, but this time I dined at the Hotel’s restaurant, which offered a wide variety of high-quality options, and I really enjoyed the meals. I plan to make this my regular Accommodation from now on.

This was about my fourth visit, and it had been a while since the last time, but once again I had a thoroughly satisfying stay in every respect. As it was just the beginning of September, we were served dobin-mushi and matsutake mushroom rice, allowing us to enjoy the flavors of autumn a little early. Everything was delicious. The Room was spotless, and the entire property felt clean and well maintained. Above all, every staff member was polite and composed; meals were served at just the right time, and they always seemed to be attentively looking out for guests in a natural way. It made for a truly comfortable stay. Thank you very much.

I stayed at the Hotel for the first time in over 30 years—a place my family visited almost every year from my teens through my thirties. While it has retained its classic charm, I could also feel how it has evolved with the times, making for a wonderful experience. As I headed home, I found myself reminiscing about old memories and hoping to create new ones from this year onward. Thank you very much.

I was able to spend a relaxing, luxurious time and truly feel refreshed. Although there aren’t many washing stations in the bath area, each one is separated by partitions, which made it easy to use at my own pace without worrying about others. There was plenty of space, and I enjoyed a very comfortable soak. Both dinner and breakfast offered a wide variety of dishes, and everything from the appetizers onward was delicious. At breakfast, I appreciated being able to choose between rice or rice porridge; the sansho-seasoned baby sardines and lightly seasoned eggplant were especially memorable. The staff’s hospitality was warm and attentive, making my stay comfortable from arrival to departure. I’m truly glad I chose Shikisai Ichiriki.

I was truly overwhelmed by the many wonderful paintings displayed throughout the property. The collection of rare vintage wines in the cellar—such as aged Romanée-Conti and Château Margaux—was also very impressive. After dinner, I took a walk through the garden and returned to my Room, only to realize my smartphone was missing, so I hurriedly consulted the front desk. Even though it was late at night, the staff worked hard to search for it, including in the restaurant that had already closed and deep into the garden. In the end, they also advised me to use my Apple Watch’s location feature, and we were able to safely find it where it had fallen into a gap between chairs in the entrance area. I sincerely appreciate all of your staff for their quick thinking and kind, warm support. It was a truly wonderful stay.

It was a truly wonderful Accommodation. Fresh flowers were beautifully arranged throughout the building, everything was spotless, and the lounge offerings—drinks and sweets—were excellent. The breakfast mochi was also outstanding! It was a lovely Accommodation that left our whole family very satisfied. Thank you for the wonderful memories.

Conveniently located near Dogo Onsen Station, the view from the Room was great, with Dogo Onsen Honkan and Matsuyama Castle visible. The window glass had a pattern, so it would have been even better if it were completely clear. The Room was clean and comfortable, with a nice sense of cleanliness. The large public bath on the top floor was also very relaxing, and I especially recommend the open-air bath! We used the buffet for both breakfast and dinner, and there were many local dishes and unique items—everything was delicious. Dinner was a half-buffet, but we were very full, so I thought it would be nice to have a Plan with buffet only (it may already exist...). Also, I’d be happy if there were mandarin orange juice at breakfast! It was also great to have live piano music in the evening.

This was our second stay following our visit in March. Every time, both the meals and the hospitality leave us fully satisfied in both heart and stomach. The open view of Sagami Bay stretching across the entire window was also outstanding. From the spacious open-air 전망露天風呂 in our Room, we could even see the horizon, which was truly soothing. It was such a fulfilling stay that it hardly felt like just one night and two days. We would definitely like to visit again.

Thank you very much for everything. This is a wonderful Accommodation where you can enjoy both the gold and silver Onsen. Not only are the baths spacious, they are also kept extremely clean, making for a truly relaxing and rejuvenating time. The Shuttle Service staff, as well as all team members, were excellent, and the in-Room dining was delicious—there is nothing to complain about. When we visit Arima Onsen again, we will stay here. Thank you for your outstanding hospitality.