ทั่วประเทศ × ที่พักพร้อมแชมเปญมีคะแนนอาหารสูงโรงแรม·เรียวกัง

We were blessed with great weather on this trip—clear skies every day and stunning views of Mt. Daisen and the Sea of Japan from the mountain. Because this Facility comes so highly recommended, we arrived early to make the most of it. With the all-inclusive plan, we enjoyed a beer right away while soaking in the open-air bath on our Room’s balcony. The Room had a Western antique style, and everything—from the bed and furnishings to the tableware—was superb. The Italian dinner was outstanding and truly worthy of an auberge, and the house wine was exceptionally delicious. The hospitality was excellent as well; the owner personally greeted us, and we had a wonderful conversation. From around sunset, a sea of clouds began to spread out—so spectacular that even the owner said it was something rarely seen. We were able to fully enjoy both an incredible meal and breathtaking scenery.

First, the dining was outstanding. We tried the French, teppanyaki, and sushi restaurants, and everything was perfect. If these were in the city, every one of them would be a hugely popular spot. All of the staff were kind, and you could really feel their dedication to welcoming guests. The Room had a large glass wall facing the ocean, and we had an amazing time on the balcony—enjoying coffee while looking out at the sea and even having breakfast there. The pool is also generously sized, so you can swim properly. We enjoyed spending all day going back and forth between the pool and the jacuzzi in the bath area. It truly felt like a paradise Hotel. We plan to return many times.

Both dinner and breakfast were very delicious, and the ayu served at dinner this time was especially outstanding. The bath in the Room was also spacious, allowing us to relax and soak comfortably. We were soothed by the greenery in the garden, and we were also happy to see wild deer. We would love to visit again.

We enjoyed a “staycation,” with lounge hopping across four lounges as the main highlight. First, we walked from Shinagawa Station to the Hotel, but IKYU’s directions said “cross Daiichi Keihan…,” so we crossed the signal right after exiting the Takanawa Exit. However, the route to the right after crossing was blocked due to construction, so we had to turn back. After exiting the Takanawa Exit, it’s best to turn right and walk along Daiichi Keihan, then turn left at the first traffic light onto Sakura-zaka. Alternatively, since it’s a continuous uphill slope, I think taking the shuttle bus would be a good option. We visited all four lounges, and as expected, Hana-Kouro’s lounge was the most relaxing; the drinks were also of higher quality and excellent. The champagne during cocktail time—and Dassai—was a real treat. We also enjoyed tasting different sake. There were some light bites during cocktail time, but it would have been even better if there had been additional hors d’oeuvres. Breakfast was delicious as well. It was our first time trying a matcha grinding experience, and we really enjoyed it. At the lounge, the staff maintained just the right level of attentiveness throughout without being intrusive, which made it very comfortable. Thank you very much for taking such great care of us. Thank you for a wonderful time!

A foot-wiping towel was provided at the entrance, and we had a wonderful 3-day, 2-night stay—thank you to all the staff for their hospitality. They kindly accommodated our personal requests, and the team’s service—like that of a luxury Hotel concierge—made us feel we’d love to come back again next year. If I had to mention just one suggestion, there is a microwave on the lobby counter, and I would have liked to see a free drink dispenser placed nearby. The service and value for money are outstanding, so even if the room rate were higher, it wouldn’t be an issue at all.

I hadn’t visited Arima Onsen for quite some time since the COVID-19 pandemic, but if I was going to return after so long, I wanted an exceptional place for both cuisine and Onsen—so I decided to splurge on this Accommodation. I had known the name Kinzan for years, but everything was far beyond my expectations, and my mother was absolutely delighted as well. This time we fully enjoyed the live conger eel kaiseki along with the Onsen, and if possible, we’d love to visit again during crab season.

My wife and I stayed here as a reward after work. Everything was wonderful—the butler service, the food, and the atmosphere. The early evening with a hint of autumn and the refreshing mornings were both amazing. Staying for about two nights would be perfect. Next time, I’d like to try another Room as well. Thank you—my wife was very satisfied too. The meat miso we received was so good we couldn’t stop eating rice.

I visited this time as a birthday gift for my friend and myself, and it was a truly special place worthy of the occasion. Contemporary art is displayed throughout the property, reflecting the owner’s refined aesthetic and attention to detail. At the same time, the Room and Facility are very simple—nothing unnecessary—making it the perfect environment to savor Awaji Island’s slow, relaxed pace. What left the strongest impression was the cuisine centered around wood-fire cooking. Dinner was French yet wonderfully light, and their commitment to local production for local consumption came through in every dish. The young chef’s creative sensibility was outstanding—especially the sauces! In particular, an abalone liver sauce and a browned-butter sauce served with butterfish were exquisite; I kept dipping bread into them until the very last bite. Dessert was also a new experience: a melon soda made from fermented melon purée brought to a gently sparkling stage! Breakfast was equally superb, featuring enzyme brown rice aged for more than four days. The most moving dish was the clear soup. Even the fermented shrimp-, kelp-, and soy-sauce base used for it was homemade specifically for this meal. Throughout everything, their dedication to ingredients and natural use of fermentation made me feel energized from within. The sauna wasn’t overly hot, so even I—someone who isn’t great with saunas—could enjoy it comfortably, and that deep sense of release afterward felt like true meditation. All staff members were kind and friendly as well, so I felt at ease throughout my stay. Although it was an Accommodation stay, it felt like a retreat. My mind had been busy lately, but this visit helped me return to quietness in both heart and head—and regain my natural strength. It was a genuinely enriching stay.

We stayed to celebrate my mother’s discharge from the hospital. Based on our previous stay, you kindly accommodated our requests and avoided ingredients we cannot eat without us having to mention them this time, and we truly felt your outstanding hospitality. We thoroughly enjoyed the Hotel—the view from the balcony, the comfortable Room, and the delicious meals—and my mother was very happy as well. Thank you for celebrating with us. 　I especially love the atmosphere of your pool. I hope you will continue to maintain an environment where it is easy to swim and no one takes prohibited photos. Next time, we would like to visit again around autumn or winter.

Every time we visit, we’re truly impressed, and this time again we were able to enjoy a blissful stay. Thank you very much. The food was genuinely delicious, and we enjoyed it with deep gratitude. It looks like it’s going to get very hot from here on—please take good care of yourselves and keep up the great work.

It had been since last autumn, but this is an Accommodation that soothes me no matter when I visit. Of course, the Room and the Onsen are wonderful, as are the meals—modern French with witty, thought-provoking menus each time, and a Japanese breakfast made with carefully selected ingredients—but even more than that, I’m always delighted by the staff’s quiet attentiveness everywhere, including turndown service during both dinner and breakfast. I go outside the rear entrance to smoke each time, and there was a small bench that hadn’t been there before. Near the exit were several mats you can use on the bench. I was moved by these little touches and found myself even more captivated by Kokon. I’m already looking forward to deciding when to visit next.

I stayed here for the first time in decades, bringing my parents along. The draft beer welcome drink was perfect after arriving in the heat and helped us relax right away. Our Room was spacious, bright, and very comfortable, and the pleasant music playing when we entered made us feel truly welcomed. We were able to enjoy both Onsen baths at a leisurely pace without running into many other guests. The Onsen on the lower floor in particular had excellent water quality, and the ice cream after bathing was delicious. Both dinner and breakfast featured many local ingredients, and everything—vegetables, seafood, and meat—was wonderful. I was especially impressed by the shelled gazami uni (sea urchin), which is hard to find in the Kanto area. Before dinner, we were also shown around the wooden dining building; it was outstanding, and I hope it will be carefully preserved for years to come. After dinner we had drinks at the bar, where the calm atmosphere made it easy to unwind. From check-in to being driven back to the station on departure day, everyone—including the proprietress and all staff—was courteous with just the right sense of distance. It was a truly satisfying stay, and I would love to return.

The building is showing its age, but it is carefully cleaned, and the furniture and furnishings are well maintained. The ikebana arrangements are beautifully displayed and are said to be rearranged each time by the staff. The chef is from Nemuro and sources fresh seafood from there. The vegetables and meat are locally sourced from within Hokkaido. Every time, both the presentation and the flavor are excellent, and we enjoy our meal with genuine admiration. We plan to visit again next year to celebrate our wedding anniversary.

The guest room, Onsen, cuisine, and the staff’s hospitality—everything was perfect and beyond reproach. For the past four years, my spouse and I have been visiting Onsen Accommodations in Hakone and Izu once a month, but we have never stayed at an Accommodation as exceptionally well-rounded as this one. We will definitely return again. Thank you very much for taking such good care of us.

I planned to share the Room name as part of a birthday message for him, and the Ryokan kindly helped by arranging a bouquet in the Room. Then, on the day, they upgraded our Room, which also made my message to him even more special, and it became a time that brought us even closer (lol). The staff were very kind, and since the bath was private to our Room only, we were able to relax and enjoy our time together. I would definitely like to stay again! Thank you very much.

All the staff had wonderful smiles, the art-filled space was relaxing, and the food was excellent—our child was smiling the whole time. We thought it would be even better if children could stay together in a wider variety of Rooms. It became a great summer memory.

Remembering how delicious the food was when I previously visited with my daughter, my spouse and I returned this time. We arrived by car a little before 3:00 p.m., but many staff members greeted us with warm smiles, which was very reassuring. All of the staff were wonderful, and both the Facility and our Room were clean and comfortable. Dining in the stillness, with only the sound of evening cicadas in the background, each dish was thoughtfully crafted and looked as beautiful as it tasted. We were also delighted by an extra chef’s special that wasn’t on the menu—it felt truly heartfelt. As a history enthusiast, I signed up for the “Mystery-Solving Adventure: Discover History and Stories.” I didn’t feel much of a historical element, but solving puzzles while enjoying our meal was more than enjoyable. Even though we stayed at a great value using IKYU Earn Points, we were also given prizes, which made us feel almost undeserving. This is an Accommodation I would definitely recommend to others. I’d love to visit again in another season. Thank you for such a wonderful time.

The blend of nature and luxury was wonderful. I loved taking my time in the sauna, and the wood-burning stove was truly soothing. Both dinner and breakfast were excellent. I’ll definitely be back.

Thank you for having us for one night. The meals were delicious, and the service was excellent. I forgot my belt in the Room, but when I contacted you, you promptly sent it to my home with shipping prepaid. It was carefully packaged and arrived in perfect condition. Thank you very much for your help.

The Room, the meals, and the staff—everything was simply wonderful. The open-air bath with free-flowing natural hot spring water was amazing. Dinner was delicious, and breakfast while looking out at the ocean from our Room was lovely. Since it’s all-inclusive, we were able to relax in our Room and take it easy while ordering room service. Above all, we were most impressed by the attentive service from the staff. We would definitely love to visit again.