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This is a perfect Accommodation no matter when you visit. It was Kyoto in extreme heat, but thanks to your thoughtful care in many ways, we had a wonderful time. The pike conger is a must in this season; it is an additional-order dish, but highly recommended. We are planning to visit again in autumn.

From arrival by car to departure, we had a very pleasant stay. All the staff were cheerful and very kind, and the meals were excellent. When we left by car, it was especially memorable that they kept waving until we were out of sight. We would definitely like to stay again.

Choosing this Hotel for her slightly early birthday trip was truly the right decision. Not only was the staff’s hospitality wonderful, but the overall pace and atmosphere of the Hotel felt incredibly comfortable—we will definitely stay again.

We stayed here over Silver Week to celebrate a birthday.\n\nAs this inn is known for its cuisine, we were most looking forward to the meals—and everything from start to finish was absolutely delicious. We booked the simmered golden eye snapper (Kinmedai) course because we specifically wanted to try it, and I highly recommend it at least once. The chef’s special sweets were also wonderful.\n\nThere is also a great selection of local sake. I didn’t have much of an image of Shizuoka sake before, but we enjoyed trying different ones by the single serving. The food was so good that we ended up drinking a bit too much.\n\nOur room was in a separate annex, and meals were served in a private dining room, so we rarely ran into other guests and could truly relax.\n\nWe also used the private reservable bath, and together with the bath in our room, we ended up bathing four times in total. The water temperature was perfect.\n\nAll of the staff were polite and attentive. We’d love to come back again as a treat for ourselves. We came to celebrate, but I ended up enjoying it just as much.

From the entrance of the Accommodation, we felt warmly welcomed. Every staff member was very pleasant, yet never intrusive, and we had a truly wonderful time. A wild squirrel even appeared on the Room terrace, and the birdsong was so soothing. We were also able to enjoy our meals at a relaxed pace. At check-out, we received kind words that made us feel glad we came—this was an Accommodation that left us feeling that way. We also enjoyed both Mt. Omuro and Mt. Komuro. Thank you very much.

This was my first stay, and just as everyone says, it was a truly wonderful Accommodation. The food was delicious, the Onsen water was silky-smooth, the staff were great, everything in the fridge was free, and the price was reasonable. The view was beautiful and very relaxing. Also, since I love drinks, I was thrilled by the wide selection of rice shochu... Thank you very much! I’ll definitely visit again.

I’d heard the breakfast at Hotel Hokke Club was good, but it was surprisingly delicious. The menu was full of local specialties, including mentaiko, motsunabe, and fried chicken seasoned with ago-dashi. The Japanese dishes were especially excellent. There was also a great selection of drinks—I’d never stayed at a Hotel that offered almond milk. I made an almond milk latte with espresso, just like a Starbucks-style drink. Beyond the meals, the front desk staff were kind and helpful, and they took great care of us when storing our luggage after checkout. A very satisfying stay at this Hotel.

This is a small luxury hotel with 55 rooms. Because of that, the staff pay close attention to every detail. They greeted me by name whenever we passed, and kindly listened to casual conversation—it's the kind of hotel that makes you want to come back again and again.

We enjoyed a “staycation,” with lounge hopping across four lounges as the main highlight. First, we walked from Shinagawa Station to the Hotel, but IKYU’s directions said “cross Daiichi Keihan…,” so we crossed the signal right after exiting the Takanawa Exit. However, the route to the right after crossing was blocked due to construction, so we had to turn back. After exiting the Takanawa Exit, it’s best to turn right and walk along Daiichi Keihan, then turn left at the first traffic light onto Sakura-zaka. Alternatively, since it’s a continuous uphill slope, I think taking the shuttle bus would be a good option. We visited all four lounges, and as expected, Hana-Kouro’s lounge was the most relaxing; the drinks were also of higher quality and excellent. The champagne during cocktail time—and Dassai—was a real treat. We also enjoyed tasting different sake. There were some light bites during cocktail time, but it would have been even better if there had been additional hors d’oeuvres. Breakfast was delicious as well. It was our first time trying a matcha grinding experience, and we really enjoyed it. At the lounge, the staff maintained just the right level of attentiveness throughout without being intrusive, which made it very comfortable. Thank you very much for taking such great care of us. Thank you for a wonderful time!

Three of us (all women) stayed here. The staff’s hospitality was wonderful, and we felt very comfortable throughout our stay. The bath was also clean and lovely. The sound of the waves was soothing and relaxing. Both dinner and breakfast offered a wide variety of dishes, and we enjoyed chatting with the person who served our meals—everything impressed us from start to finish. If we come back to Yuhigaura again, we will definitely stay here again!

This was my 6th visit in total, and I’m grateful to be moved every time. Thanks to the variety of rooms and the warm hospitality of all the staff, I’m able to experience the sense of escape from everyday life that I value when traveling. Above all, what impresses me every time is the food. The dinner menu is never the same, and the seasonal dishes have become the highlight of my stay. Considering today’s rising costs for all kinds of ingredients, I’m truly impressed by—and grateful for—the chef’s remarkable creativity and ingenuity reflected in each meal. One note: because the food is so outstanding, you may end up drinking more than usual—so if you enjoy alcohol, a bit of self-control might be necessary (laugh).

I stayed here with my mother, younger sister, and our dog. The Room was spacious and clean. The meals were authentic and absolutely delicious. The grounds are very large, so we had plenty of space to walk our dog and enjoyed being surrounded by nature. All the staff were kind, and we never had any unpleasant experiences. The Onsen was smaller than expected, but the open-air bath was great. Thank you very much for taking care of us.

My wife and I stayed here as a reward after work. Everything was wonderful—the butler service, the food, and the atmosphere. The early evening with a hint of autumn and the refreshing mornings were both amazing. Staying for about two nights would be perfect. Next time, I’d like to try another Room as well. Thank you—my wife was very satisfied too. The meat miso we received was so good we couldn’t stop eating rice.

Thank you for always accommodating our detailed requests each time we stay. We look forward to your continued support with our future Reservations.

We truly felt your wonderful service and hospitality throughout our stay. The location, the meals, the baths, and all of the staff were genuinely excellent. You even prepared kaiseki cuisine for our 9-year-old son and accommodated a change to our breakfast time. Both the dinner kaiseki and breakfast were absolutely delicious, and it was clear how much care and effort went into them.

My mother and I stayed here together. It was our first visit in over a decade, since we came as a family of three with my late father. We were able to enjoy the delicious meals that impressed us so much back then, and simply soaking in the bath and relaxing brought such a wonderful sense of happiness. I also found it lovely to see the proprietress and everyone else working so briskly and efficiently. I shared how delighted my father had been at the time, and it became a meaningful holiday during Higan. Thank you very much.

I never expected to find such an exceptionally refined Ryokan in the quiet seaside town of Esashi. From the moment you step inside, there’s a sense of quality in the air, and the staff’s attentive, warm hospitality gently eases away any travel fatigue. The cuisine fully showcases the blessings of Esashi’s sea and land, with care and artistry evident in every dish. The seafood freshness, in particular, is outstanding—I truly felt the authentic flavor you can only experience by eating it here in Hokkaido. Overall, Ryotei Gunrai is an Accommodation so complete that the stay itself feels like a work of art. I’ve visited many Accommodations across Hokkaido, but personally I consider this my No. 1 Ryokan in Hokkaido. This was my second stay, and it confirmed it. The tranquility, cuisine, and service are all harmonized at a remarkably high level—an extraordinary place that makes you certain you’ll want to return again.

A quiet, adults-only Accommodation. With only a few Rooms, the large public bath felt almost private, and I was able to relax at my own pace. As this Accommodation is known for its cuisine, every dish was carefully prepared, and I enjoyed everything from appetizers to dessert. The rice was also delicious—I couldn’t help having seconds. The proprietress and everyone else were so kind that even traveling alone felt soothing. I’d love to visit again.

Choosing the Plan with breakfast and dinner was absolutely the right decision. Using the ingredients as they are, with a clever twist here and there, we found ourselves saying “oh!” again and again—it was a real delight. We highly recommend the meal Plan. The Room was clean, and the Onsen was very relaxing. It exceeded our expectations for the price. We’re already looking forward to the meals on our next stay. Our sincere thanks to all of your staff. Thank you, and until we meet again.

During our trip from the main island to Miyakojima, we stayed here for the entire time on the main island. The Room was spacious and very clean! We were truly touched by the honeymoon towel art and flowers that were prepared for us. The view of the ocean and Kouri Bridge from the Room was breathtaking. My husband was thrilled with the Agu pork shabu-shabu dinner. We also dined at a restaurant in the Hotel group, and it was delicious and stylish as well. Breakfast was delivered to our Room, and even during our Multiple Night Stay, they changed the menu each day—everything was so thoughtful. We had a wonderfully relaxing Hotel stay while enjoying a resort atmosphere, and our time on Kouri Island became an unforgettable memory. Thank you very much. We would love to stay again someday.