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ผู้ใหญ่2คนเด็ก0คน1 ห้อง
1,050  สิ่งอำนวยความสะดวก
สัมผัสช่วงเวลาพิเศษ ธรรมชาติ และวัฒนธรรมของสถานที่นี้ในที่พักส่วนตัว

For our annual summer trip as a couple, we made a Reservation at this Accommodation, which we had long wanted to visit. Although the Accommodation is surrounded by the sea, it was calm with very little ocean scent, and the sea breeze felt fresh and pleasant. There are only four Rooms, and after researching in advance, we Reserved a Room close to the deck and the sea—exactly the location we loved. Inside, there was a faint woody aroma. With features like a raised tatami area and subtle variations in the wood grain flooring design, it was simple yet extremely comfortable. It’s a small detail, but I was also happy that they had a high-quality hair iron available. For activities, we tried SUP and the sunset cruise. Even though it was cloudy, it wasn’t too hot—which actually made it easier to enjoy both experiences fully. My husband also enjoyed listening to records on the audio system in the lobby (I think). We had planned to watch the stars by a bonfire after dinner, but unfortunately the weather didn’t cooperate. However, one of the staff kindly prepared sparklers for us instead, and we were able to enjoy them quietly. The meals were course-style dishes that reflected glimpses of unique ideas from the local-born head chef. It was fun even imagining what would come next just from reading the menu. Everything was thoughtfully prepared and delicious; perhaps because of their background in Japanese cuisine as well, I found the dashi-based soup especially outstanding. Also, although everyone working in the kitchen seemed young, they created such a pleasant atmosphere—and each person appeared well trained in their specialty. It was a short trip, but we enjoyed an escape from everyday life and felt refreshed. I think we can go back to work with renewed energy. It was such a wonderful Accommodation that we’d love to return again in another season.

ゆきだるま1249 30/8/2026
ดูห้องพัก・แผน
ดูห้องพัก・แผน
ดูห้องพัก・แผน
ที่พักสไตล์ญี่ปุ่นแท้ ออกแบบโดยคุณโยชิมูระ จุนโซ ตั้งอยู่ริมคลองอามาโนะฮาชิดาเตะ หนึ่งในสามทิวทัศน์ที่มีชื่อเสียงของญี่ปุ่น

We stayed as a group of two adults and three preschool children. The Accommodation was very clean, and the Room was spacious, so we could relax comfortably. We chose a Room with an open-air bath, which meant we could bathe anytime and then lounge on the bed or sofa—absolutely wonderful. The minibar was well stocked, with a great selection ranging from non-alcoholic drinks to wine, juice, and coffee. We could also borrow table games, and in the evening our family enjoyed playing Othello. Since we had a 0-year-old baby, we requested a baby bath and a diaper trash bin. Not only were those provided, but they also kindly placed baby soap for us as well, which we really appreciated. When I asked on the day if it would be possible to lay out futons in the Japanese-style Room, they gladly agreed and prepared them while we were at dinner. After going to the beach, there was an outdoor shower around the back with warm water available. It also connected to a rear entrance leading directly to the large public bath inside, so we were able to stay comfortable throughout our time in the Accommodation. The meals were delicious. They contacted us in advance about allergies and accommodated us accordingly, so we could dine with peace of mind. At mealtimes—without us even asking—they had already set up a bed where our baby could sleep. They also lent coloring books and toys so our older children wouldn’t get bored, allowing us to enjoy a relaxed meal for the first time in quite a while. One small but truly appreciated point: they provided towels generously. There were plenty of both bath towels and face towels in the Room, and after returning from the beach they handed us fresh bath towels for everyone along with clothes we had left at reception beforehand. There was no need to request extra towels at all—zero minor stress. All of the staff were pleasant and welcoming; it was a wonderful Accommodation full of hospitality. When we visit Amanohashidate again, we will definitely stay here. Thank you very much.

野生のトマト 12/8/2026
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ดูห้องพัก・แผน
ดูห้องพัก・แผน
ช่วงเวลาพิเศษที่ได้พักผ่อนในที่พักซึ่งตั้งอยู่บนพื้นที่กว้างราว 8,000 สึโบะ ให้คุณสัมผัสความงามทางสถาปัตยกรรมและเสน่ห์อันมีเอกลักษณ์
ดูห้องพัก・แผน
น้ำพุร้อนนังคิชิราฮามะ หนึ่งในสามน้ำพุร้อนที่เก่าแก่ที่สุดของญี่ปุ่น พร้อมสัมผัสความอร่อยจากวัตถุดิบท้องถิ่นในบรรยากาศหรูหราเพียง 11 ห้อง

Thank you from the bottom of my heart. There was only one reason I came to Shirahama: To stay at Kuroshio Sou. When people think of Shirahama, many picture the sea and resorts. But what I found here was Wakayama itself. What moved me most at this Accommodation was not only how outstanding the food was. It was Head Chef Etani’s exceptional skill, and his deep respect for the producers who support every single dish. Fishermen. Farmers. Brewers. Roasters. And the artisans who continue to protect Japan’s fermentation culture. The moment I saw the map of producers introduced alongside the meal, I understood what this Accommodation truly values. Through the cuisine, you encounter not only ingredients, but also the people behind them and Wakayama’s climate and character. I was especially impressed by how delicious the soy sauce and Kinzanji miso were at dinner. When I asked about them, I learned they were from Horigawaya Nomura—a producer with over 350 years of history that still preserves traditional craftsmanship using firewood-heated iron kettles—making both their soy sauce and Kinzanji miso in that way today as well. I had originally planned to visit a different soy sauce brewery, but heavy rain made it impossible. Sometimes, the places you cannot reach end up guiding you to the story you were truly meant to find. For me, Kuroshio Sou was exactly that kind of place. The wonderful Onsen gently healed not only my body, but my mind as well. The quiet comfort throughout the building, Chef Etani’s cuisine, and the hospitality of all staff— together they quietly express this Accommodation’s philosophy in everything it does。 As a former chef from Tasmania, there is something I felt deeply: True hospitality is not just serving delicious food; it is helping guests connect with the people and culture that sustain a place。 I now have one more reason to return to Wakayama。 Thank you again from my heart.

Jayne from Tasmania 16/7/2026
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