ทั่วประเทศ × ที่พักพร้อมอาหารมิโสะการบริการลูกค้าและการให้บริการที่ได้รับการประเมินสูงที่โรงแรม·เรียวกัง - 64หน้า

There is no bathtub—only a shower—but I was very satisfied with the clean Facility, healthy meals, and the open, nature-rich surroundings. There is a day-use Onsen nearby.

We stayed as a family of four. The bath was very relaxing, and both breakfast and dinner were delicious. All the staff were friendly, and we had a very pleasant stay.

This was my first stay here, and it felt like the cleanest Business Hotel I’ve ever used. Not only the Room, but also the unit bath and all water areas were spotless, and it was clear that cleaning is thorough down to every detail. The most memorable part was how comfortable my stay felt. All of the staff welcomed me with smiles and were kind and warm. From check-in to check-out, I felt at ease the whole time—it was service that made me want to stay again. For dinner, I ate at Grill Kyo inside the Hotel; it had a calm atmosphere and the food was delicious, so I was very satisfied. Afterward, I went to a nearby traditional public bathhouse called “Kingyo no Yu” and was able to relax and soothe my travel fatigue. With its convenient location near the station, clean Room, warm staff, and great food, it was an extremely satisfying stay. When I visit Tochigi again, I’d like to use this Accommodation again.

We stayed as a couple. Many Accommodations today try to satisfy guests by having everything fully equipped, but this place isn’t about that. Instead, the landlady who handles everything on her own offers such thoughtful care, warm hospitality, and attentive service that it more than makes up for it—an Accommodation that left us truly satisfied. The food was delicious, and we enjoyed local sake as well. They prepared an irori hearth and even set up a brazier outside so we could enjoy stargazing, and they also provided hot-water bottles—unique pleasures different from the usual stay. An Accommodation that satisfies the eyes, ears, stomach, and heart; we’d love to visit again.

First, thank you for coming outside to greet us at the entrance. We were welcomed with Chinese black tea with honey as a welcome drink. The meals were home-style cuisine from Guilin, China, based on the idea that food is medicine, along with creative Japanese and Western dishes; both the aperitif and the tea were from China. The owner’s wife—more like a traditional hostess—is originally from Guilin, China. The ingredients were also carefully selected, making everything delicious: vegetables and rice from Nagano, fish, and fruit from the husband’s family in Yamagata. The Room had just been renovated and was clean and comfortable. We appreciated having a unit bath in each Room. It may not suit those who want to soak in a large bathtub, though. Breakfast was also healthy and made with carefully chosen ingredients. There was a drink bar and coffee from China as well. We could even see wild birds and squirrels from the window. When we took a walk nearby, we also encountered deer. We were touched that they came outside again to see us off when we left. It was so good that we will definitely return.

I learned about this Hotel through the Sosui and Otomasa connection and decided I absolutely had to visit, so I stayed here. I’ve long been interested in fermentation and rice koji and have been studying it, so I was really looking forward to it. Dinner was, of course, all about fermentation and koji—and it was even more delicious than I expected; I was truly impressed. As a sauna lover, I was also excited for the sauna, and since there are only a few Rooms, it turned out to be completely private! It was one of the best “reset” experiences I’ve ever had in a sauna. The water provided was also silica-rich natural mineral water. The Room was quiet, spacious, comfortable, and incredibly relaxing. On top of that, I got to try making shio-koji and heard so much about koji from the professionals at the Facility—making this a truly meaningful stay. From here on, I’d like to get even more deeply involved in the world of koji. Thank you very much.

Overall, I was very satisfied. The meals were especially excellent. The service was also great, and I would like to stay again if I have the opportunity.

I visited here as a child, and the exterior hasn’t changed. It’s an old building, but the inside is very well cleaned and everything was spotless—especially the wooden hallways, which were shiny everywhere. The Onsen baths—the semi-open-air cave-style bath and the family bath with plenty of yunohana—were very hot, and I personally couldn’t get in without adding cold water. The large public bath was just slightly on the hot side. The meals were reasonably tasty—a typical mountain Ryokan menu with a bit more wild vegetables than usual. The grilled fish with soba miso in the photo was especially delicious. Because of the antenna, TV reception wasn’t good, so I’d really like this to be fixed. I heard this Ryokan has been operating for over 400 years, and I hope it continues for many years to come.

We visited as a family of nine. The moment we entered the Room, everyone got super excited! The grandkids were having a blast (lol). It had a calm, kura-style atmosphere, the garden was beautifully maintained, and the open-air bath felt great. This kura-style Accommodation was amazing! We’ll definitely stay again when we’re in the area. Thank you for your kind hospitality and for taking such good care of us. The only minor issue was that the open-air bath uses recirculated water, and we noticed a slight chlorine smell.

All the other guests besides me were international visitors. Many were travelers from Europe rather than Asia, and everyone had a calm, relaxed demeanor, which made my stay very comfortable. The bath was used as a private bath on a time-slot basis. I assumed this system might be in place because there are many international guests, but after trying it, I found it to be a wonderful luxury—allowing me to enjoy quiet, private time at my own pace. The meals were also excellent, making for a highly satisfying stay. This time I stayed in a Room with an irori hearth. It was spacious and full of character—a lovely Room—but perhaps due to the season, I noticed a slight damp, mold-like smell. Even in summer, measures such as lighting the irori for a short time to reduce indoor humidity might make the stay even more comfortable. Overall, it was very cozy Accommodation and one I would like to visit again.

This was my first stay. The front desk staff were very helpful, and the explanations about the facilities were easy to understand. The building and baths were also very clean, which made for a pleasant experience. I truly enjoyed a quiet, peaceful time. The meal—especially the wild boar hot pot—was delicious. The only minor issue was that the okra at dinner was a bit tough, and the skin of the cherry tomatoes was also somewhat tough. Next time, I’d like to come back to try the wild boar teppanyaki-style dish. Overall, I was very satisfied.

This was my first time visiting Yoshino. The cherry blossoms had not yet started to bloom, but we were shown to a Room with a wonderful view of the Ryokan’s courtyard. I can imagine how spectacular it must be when the blossoms are in full bloom. The meals (dinner and breakfast) were very delicious. The Onsen was just right, and I could enjoy it as many times as I liked without feeling unwell from the hot water.

I stayed in a single Room while visiting my hometown. It was quiet, and I slept well. Amenities are available at the entrance, so you can take only what you need, which kept things uncluttered. I would like to stay here again.

I had a wonderful time with my grandchild. I truly appreciated the thoughtful care of the staff.

I was looking for a Hotel to stay at after a concert at Tokyo Dome, but everywhere was fully booked—this was the one I finally found. There were transfers, but access to the Dome was surprisingly good and convenient. The front desk staff were helpful, and the Room was clean and comfortable. I would like to stay here again if I have the chance.

Both dinner and breakfast can be served in a private dining room. Dinner features a delicious artisan course meal made with local ingredients. Every staff member was wonderful, which made our trip even more satisfying. At breakfast, they noticed that one of the four of us is left-handed and thoughtfully set out left-handed chopsticks and a chopstick rest—truly professional attention to detail. The Facility is also well maintained and spotless. The farewell was heartfelt, and our children were moved as well. I felt this Hotel has an exceptionally high level of staff. I was surprised to receive first-class service at such an affordable rate. I would love to stay again. Thank you very much.

I found this Accommodation while looking for a place with a Japanese-style room where my college friends and I could sleep together, as we were getting together for the first time in over 20 years. It was clean, and the staff were perfectly fine. The large public bath may not be an Onsen, but it was spacious and had an open-air bath and a sauna, which was great. Dinner was a sukiyaki course; the beef was high quality and delicious. It was a great Accommodation that suited our purpose perfectly.

We stayed in a Room with an open-air bath. The Room was very clean, as if it had just been renovated, and it was well maintained. The open-air bath was heated water rather than hot spring water, but we still enjoyed it 충분に. The only drawback is that it’s a bit far from the station, but the next day they drove us to the station while we left our car there. Starting with the young proprietress, all of the staff provided excellent service, and we had a very pleasant stay. We would like to visit again.

With our 2- and 4-year-old sons, we often have to be extra careful when traveling, but at this Accommodation we were able to enjoy meals and bathing without worrying about others thanks to the in-Room dining Plan and the private bath. We were told it was a mountain-side Room with no ocean view, but a staff member mentioned that “you may be able to see storks from the window,” and our animal-loving kids happily enjoyed the view from the window. Both breakfast and dinner were delicious, and we were glad as a couple that we could eat at a relaxed pace. All of the staff were kind to our children as well, and we would definitely like to stay here again when we visit Kinosaki!

Our family stayed in Shimizu for two nights. Needless to say, the Accommodation building itself was wonderful, but the atmosphere of the entire surrounding village was just as charming. Even before our stay, we started with a hands-on sweets-making experience using agar, and after check-out we wrapped up with a tour of Irisen’s agar factory. Our children loved agar so much that even after returning home from our trip, they’ve been enjoying making desserts every week with the dried agar we bought there. The local regional cuisine we ordered through catering was also delicious, and it was a real treat to enjoy dishes freshly prepared in the kitchen from early morning. It’s a place we’d love to visit again in another season.