ทั่วประเทศ × ที่พักพร้อมข้าวโพดโรงแรม·เรียวกังที่มีการประเมินห้องพักและสิ่งอำนวยความสะดวกสูง - 6หน้า

We were very satisfied with the Room, where we could enjoy warm hospitality and a relaxing stay. The cuisine, featuring an abundance of ingredients from Fukui Prefecture, was also excellent. It is an Accommodation we would definitely like to visit again.

We stayed with a group of five—close friends and family. It was the first weekend of August, and we arrived smoothly with no traffic on the way there. The place was spacious, very clean, and had a great atmosphere—we almost didn’t want to leave the Room, but since the ocean was right in front of us, we headed out. The waves were calm, making it perfect for a relaxing time by the sea. There are probably no beach huts or vending machines nearby, so we recommend bringing your own drinks and other essentials. In the evening we chatted while having a BBQ, then played games together at night—and slept soundly in our beds. The next morning we enjoyed Kamogawa Sea World before heading home. A fully serviced Hotel is comfortable too, but for groups who want to enjoy preparing everything themselves—with plenty of equipment provided—this place is ideal!

I love Sapporo and visit often, but this was my first stay at this Hotel. The location is great, and transportation access is excellent. These days, perhaps due to staff shortages, more Hotels are introducing self check-in. I truly appreciate the accurate suggestions provided in response to my questions. Traditional service can be valued differently depending on the generation, but my stay was very comfortable. I would like to stay at this Hotel again.

In recent years, I visit Hakone about twice a month. This was my first stay here, and although it is a small Hotel, it was quiet with none of the bustle you often find at larger Accommodations. The cleaning was thorough, and the Hotel was very clean. I’m not used to smart check-in procedures, but the front desk staff kindly supported me during check-in. At checkout, only the Hot Spring Tax was due; when I requested to pay in cash, the male staff member at the front desk handled it courteously. The food was delicious; however, I felt dinner portions were slightly insufficient. There were enough dishes in number, but having rice and a simple side dish—and being able to get refills of rice—would make it even more satisfying.

For dinner, we chose the luxurious full-course Maezawa beef option. Every dish was absolutely delicious, but the portions were honestly too large for us (next time, the standard Plan will be more than enough). The open-air bath in our Room and the open-air bath at the large public bath were both excellent. From check-in to departure, the staff were friendly and welcoming throughout—this is a wonderful Onsen Ryokan that makes you want to come back.

I was truly impressed by a stay that exceeded all expectations in comfort! After feeling refreshed in the barrel sauna, I cooled down in the open-air jacuzzi. At night, I enjoyed the warm Onsen and then relaxed again in the jacuzzi. Both dinner and breakfast were absolutely delicious—one amazing moment after another!! All of the staff were kind and attentive while keeping a comfortable distance, and they took great care of us. We could also enjoy a panoramic view of Mt. Fuji from reception, making it a soothing getaway surrounded by nature. The next day we visited the large public bath in the bathing facility, but unfortunately the weather was bad and we couldn’t see Mt. Fuji. Next time, I’m looking forward to unwinding in the sauna and enjoying some fresh-air relaxation while taking in Mt. Fuji’s magnificent view. My husband and I promised each other we’ll definitely return—and book a Multiple Night Stay. Until then, I’ll work hard (haha).

From the moment we arrived, everything was spotless—the elegant front desk staff and even a complimentary Room upgrade. The Room was more than clean enough, spacious, with a beautiful view, and the food was delicious. We were completely satisfied with everything! If we come to Shiga Prefecture again, we would definitely choose this Hotel.

We visited this Hotel to celebrate a special anniversary. During the day, we enjoyed chatting in our Room, and with the Executive Floor benefits we spent an elegant time in the 1st-floor lounge while enjoying high-quality plated food and drinks. That evening, we had a celebratory dinner course at Ryuhou, the Chinese restaurant on the 2nd floor. The atmosphere was luxurious and refined, and the staff’s hospitality was outstanding. We were able to fully enjoy an elegant and delicious Chinese course meal. They even added a congratulatory message to our dessert plate, and being able to celebrate this once-in-a-lifetime anniversary at this Hotel—and at Ryuhou—made us truly happy! Our Junior Suite offered a panoramic view of Sakai City from a high floor. Separated from the bedroom area, there was a spacious sofa and table arranged comfortably. It was quiet, and since the in-room minibar was complimentary, it was perfect for relaxing and chatting while enjoying canned beer and snacks. The bathroom area is also luxurious, with a separate shower booth and toilet, plus a jet bath function. From our east-facing Room, we could also faintly see the UNESCO World Heritage site of Emperor Nintoku’s Tomb amid the cityscape of Sakai. As a local sightseeing recommendation: Daisen Park is about 10 minutes by car from the Hotel. Within its grounds there is an attraction where you can ride in a hot-air balloon; from about 100 meters up you can take in the majestic view of Emperor Nintoku’s Tomb. I highly recommend taking a short trip for this balloon experience! The views from above—Sakai City, Osaka Bay, the Ikoma mountain range, and keyhole-shaped kofun burial mounds—are breathtaking. This Hotel has been my favorite for many years. I’ve stayed here for anniversaries like this one or simply to spend relaxing holidays. During COVID-19 restrictions when it was difficult to travel outside Osaka Prefecture, I refreshed myself by changing my mood in Rooms with beautiful views. One year when a typhoon was approaching, I also stayed here for safety reasons and spent the night with peace of mind. No matter what is happening around us, all of your staff have always provided consistent hospitality and welcomed me with calm smiles—I am truly grateful every time. With so many wonderful staff members here, I’m convinced once again that this will continue to be a beloved Hotel for years to come! I will definitely visit again!

I have stayed at this Hotel many times since it opened. It’s a favorite of mine, packed with charm. The interior features abundant Hida-sourced wood, creating a calm atmosphere where warmth and luxury are beautifully balanced. Whether in the lobby or the guest Rooms, it’s comfortable everywhere. The Onsen is also outstanding, with blue mosaic tiles in the baths. They are not only visually beautiful but also pleasant to the touch, making it easy to truly unwind. There is an additional fee, but I especially recommend the private bath with a spacious deck—an indulgent experience in a fully private setting. Above all, my greatest pleasure here is dinner. This time, Perla caviar was served as an amuse-bouche—presented in the tin—which genuinely surprised me with its extravagance. From there, the course continued with spear squid, lobster, and Hida beef; every dish showcased superb ingredients along with the chef’s skill and sense of style. Each plate was moving in its own way—it was simply a wonderful time. The breakfast buffet is equally impressive. From local Takayama specialties to salmon marinade and their signature Hida beef curry, everything is so well executed that it hardly feels like typical Hotel breakfast—I was completely satisfied from the morning. Most memorable of all is the hospitality of the staff. Not only do they respond kindly and attentively whenever you need help, they also greet even casual travel conversations with warm smiles that make you feel truly welcome. If you stay here, I encourage you to chat with them—you’ll appreciate this Hotel even more. Room quality, Onsen, dining, and service—few Hotels deliver such a high level across every aspect. And despite that excellence, the Accommodation Fee is surprisingly reasonable; considering what you receive, the value for money is exceptional. For me, it’s one of my absolute favorite Hotels in Japan—one I will happily return to again and again.

The front desk staff were very courteous, and both dinner and breakfast were excellent and delicious. It was disappointing that the Onsen is only available in the large public bath. The location was wonderful, and we were able to see Hashima Island. Thank you very much for your hospitality.

Both the space and the hospitality were very comfortable. At the end of dinner, rice and eel were served, but the eel was tough and the seasoning wasn’t to my taste. The rice was very delicious. As a Diamond member gift, I received rice. I plan to cook it in a clay pot. The bath is on the small side, but it was very clean with a faint sulfur scent—truly the best Onsen I’ve ever experienced. I was worried because I had facial allergies, but instead the itching went away and the redness subsided. Once again, I was impressed by the power of nature. Thank you very much for taking such good care of us.

This was my second stay, and both the Room and the washroom were clean, which was very nice. When I visit Miyajima again, I will stay at Miyajima Coral Hotel.

The entrance has a pleasant fragrance. The room was clean and well-maintained, providing a sense of cleanliness. The lodge is available for accommodation even if you are not an Exiv member, and the spa and morning services are shared, allowing you to enjoy a luxurious atmosphere. The Japanese-style breakfast was particularly excellent.

Recently, I stayed here with my parents and my daughter and her husband. Our Room had a modern Japanese style, and we were truly moved by the panoramic view of the Sea of Japan from the Room. The water was so clear that we could have watched it forever. At night, we could see dozens of lights out on the dark sea—perhaps from squid fishing boats—and it was absolutely beautiful. The large public bath also faces the sea, and we really enjoyed soaking for a long time in the open-air bath while taking in the view. We chose the deluxe Plan for dinner. Everything was wonderful—from steamed dishes we had never tried before to mackerel shabu-shabu—but the grilled nodoguro (blackthroat seaperch) with salt was outstanding. Some Ryokan serve nodoguro, but it is often small; here it was surprisingly large. Since it was my husband’s birthday, I consulted with you in advance about arranging a surprise cake. From our messages beforehand through to the day itself, you handled everything so thoughtfully, and I’m very grateful. My husband was delighted, and we were able to celebrate with big smiles all around. Thank you again. If there’s one regret, it’s that we only stayed one night. It felt like an Accommodation that deserves at least two nights, so next time I hope to book a Multiple Night Stay! Lastly, I rated the Facility as 4 because there are some older areas here and there—for guests who might be concerned about that. However, it didn’t bother us at all during our stay, and we had no issues whatsoever.

Spending time surrounded by uncompromising, carefully curated interiors and decor was truly exceptional. On this trip, everyone was a beer lover, so we worried we might run out—but that concern was unnecessary. The taste was outstanding as well. Also, it’s rare to find an Accommodation where four dogs can stay like ours, so in that sense too it’s a very valuable Accommodation. As expected, there were a lot of insects in summer, so next time we’ll stay outside the summer season. We brought every kind of strong insect repellent in advance, including hangable repellents for the balcony, but in the end the mosquito coils provided as Facility amenities worked best. Since I really can’t handle insects, this was a huge help. Thank you very much.

I stopped by and stayed here on my way back to my hometown. Since I’d heard it was attached to a day-use Onsen Facility, I didn’t expect much—but I couldn’t have been more wrong. From the building’s appearance to every detail of the indoor Facilities, everything was impeccably maintained and welcoming. Above all, I was amazed by the staff’s hospitality. They anticipated guests’ needs before being asked—truly top-tier service. The Onsen uses water from the well-known Nakatsugawa Onsen source, and it felt wonderfully silky on the skin. The meal was a creative kaiseki course featuring plenty of Gifu ingredients, with outstanding taste, quality, portion size, and presentation. The room was beautifully kept, and I had a completely comfortable stay with no inconveniences at all. This is an exceptional Onsen Accommodation that I’ll definitely return to.

I love Yugawara. Shiroyama’s radon Onsen is excellent, and if you’re traveling by train, it’s about a 3-minute walk from Yugawara Station. The convenient access is a plus, and I also like that the baths can be used for day trips. The meals are delicious, the staff are pleasant, and I enjoy the quiet atmosphere throughout the Hotel. I’d like to visit again.

I stayed in February, and as soon as I got home I made a Reservation for June. Last time was Nadeshiko, and this time it was Tsutsuji. The Tsutsuji Room is a maisonette, with a spacious cypress bath on the first floor. The bath was wonderfully relaxing. I had been looking forward to the meals because they were even better than expected last time. Once again, everything was delicious and very satisfying. This is an Accommodation that makes you want to try every Room, and enjoy the cuisine again in different seasons.

We booked the “Chef’s Choice Kura Twin” Plan and stayed in Room 101 of the MOSO building. The Room was a very comfortable size for two people. The beams, the safe room, and the steep stairs were all experiences you don’t usually get to have, so they felt truly special. The dinner we had been looking forward to was delicious. In particular, the rich flavor of Togeshita beef and the vivid colors of the corn bavarois appetizer left a strong impression. We chose an anniversary Plan, and we were delighted to see our requested message along with a ribbon. At breakfast as well, staff offered refills at just the right time, and they also knew we were staying on an anniversary Plan and kindly took photos for us—making it a very pleasant time. It was a stay that made us feel truly welcomed—both by the Accommodation and by the town! We also loved the Takehara Campbell juice listed on the lounge and restaurant drink menus. It’s grape juice, but I’d never tasted one with such clarity before. We had it again at a roadside station after checkout—and even bought more to take home. A couple of small things we noticed: Dust had collected in the basket in the washroom. Each time we entered to use the sink, the toilet lid sensor reacted and opened automatically; we would prefer it without automatic opening/closing.

We stayed for one night and two days. Unfortunately, it rained, but the Room was spacious and comfortable, so we were able to relax and enjoy our time. The BBQ dinner was prepared in advance, making it easy even for beginners to enjoy with peace of mind. We would love to stay again if we have the opportunity.