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ผู้ใหญ่2คนเด็ก0คน1 ห้อง
491  สิ่งอำนวยความสะดวก
เข้าพักในโรงหมักโชยุที่เก่าแก่ที่สุดของจังหวัดนารา ซึ่งยังคงรักษาสถาปัตยกรรมแบบดั้งเดิมไว้
ดูห้องพัก・แผน
ดูห้องพัก・แผน
วันหยุดที่ได้ผ่อนคลายในที่พักลับสำหรับผู้ใหญ่ เพลิดเพลินกับอาหารไคเซกิสไตล์ชา × ไวน์โคชู และน้ำพุร้อนจากแหล่งกำเนิดแบบไหลผ่านตลอดเพื่อผิวสวย ในที่พักทั้งหมด 22 ห้อง
ดูห้องพัก・แผน
เพลิดเพลินกับที่พักที่งดงามที่ระดับความสูง 100 เมตรพร้อมกับสุนัขที่คุณรัก! สนุกกับอาหารและการอาบน้ำ ห้องพักทุกห้องมีวิวทะเลสาบ

We stayed here for the first time with our dog to celebrate our daughter’s birthday. The welcome drink and dessert were very delicious! The welcome treat for dogs also seemed tasty—our pup finished it in no time! There’s also a drink bar available at certain times, which was great. They even have alcohol, which was the best!! The dog run was air-conditioned, so it was comfortable even in midsummer. Our dog ran around until completely tired out. Dinner is buffet-style, so it’s hard to decide what to eat (lol). The roast beef and sashimi served as a one-plate set at the table were amazing! Alcohol is available for an additional fee, but the food is so good you can’t help wanting a drink (lol). You can dine together with your dog, and there’s also a buffet just for dogs, so we really enjoyed the meal. Since it was our daughter’s birthday, we ordered a cake for an additional fee, and it was delicious as well! The staff celebrated with us too, and our daughter was thrilled! You can also use a private bath. We used it this time; we had 90 minutes, so we could relax without rushing. Dogs are allowed in the private bath too, which is wonderful! There were post-bath drinks and ice cream in the fridge—also fantastic! It’s well worth paying the extra fee! By the way, I also used the large public bath in the morning. The view was great, and it felt wonderful bathing while looking out over Lake Hamana! The breakfast sandwiches were filling and very tasty! They come with pudding too—again, amazing! One of the reasons this Hotel felt so good is definitely how pleasant all of the staff are!! Everyone we met was smiling; they talked to our dog and played with him too. Our pup got lots of love! If I had to mention something negative: although parts have been renovated, there were some areas where you could feel that the building itself is old and showing its age. But personally, there were far more positives than anything else. How easy it is to stay with your dog here, how great the staff service is, how delicious the food is, how relaxing the baths are—we went home satisfied as a whole family! I’m glad we chose this Hotel for our first overnight trip with our dog. We’d love to stay again!!

Yahoo!トラベルユーザー 31/8/2026
ดูห้องพัก・แผน
ที่พักเก่าแก่ในยามากะออนเซ็น ที่ภาคภูมิใจกับน้ำพุร้อนธรรมชาติที่สืบทอดมาตั้งแต่สมัยเมจิ และอาหารสร้างสรรค์อันเปี่ยมด้วยเอกลักษณ์
ดูห้องพัก・แผน
ซ่อนตัวอยู่ในย่านที่เงียบสงบของหมู่บ้านน้ำพุร้อนอิซาวะ ที่พักแห่งนี้เป็นที่พักลับที่มีน้ำพุร้อนชื่อดังและอาหารเลิศรส
ดูห้องพัก・แผน
ดูห้องพัก・แผน
ดูห้องพัก・แผน
เรียวกังน้ำพุร้อนแบบดั้งเดิมผสมผสานความทันสมัย พร้อมเพลิดเพลินกับทัศนียภาพอันงดงามของนากาอิซุและอามากิ

This was a truly wonderful Accommodation. Our family takes 2–3 trips a year to an Onsen Accommodation that we can reach from Tokyo for one night, usually spending around ¥30,000–¥40,000 per person. My wife chooses the Accommodation each time, but lately none have been memorable enough to stand out—until now. For the first time in a while, we found an Accommodation we genuinely want to return to. Many of the staff are from Southeast Asia, but they told us they have passed JLPT N1 and also undergo a full year of training. We never once had any trouble communicating. I previously lived in Thailand for about five years, so I already knew people from Southeast Asia are often even more diligent and hardworking than Japanese people—but I was still impressed by just how much care they showed. We had an extremely comfortable stay. These days many staff don’t wear name tags (perhaps due to measures against customer harassment), so I didn’t catch anyone’s name, but I would especially like to thank the woman in charge of our Room for her wonderful hospitality and thoughtfulness. The heartfelt send-off by all staff after checkout truly moved us. As for the Onsen, both the water quality and bath area were honestly fairly standard, but everything was very clean. One thing I did notice: it’s great that you don’t need to bring towels into the bath area, but you still need things like a change of underwear or your phone—so in the end we carried them in a plastic grocery bag. Many other Onsen provide a larger drawstring pouch for this purpose; I would appreciate having one available in the Room. Also, my wife mentioned that she felt uneasy about how dark it was on the way to the large bath and inside it as well. Lastly, we felt the air conditioner was slightly loud—just sharing this as feedback. And most importantly: the meals were outstanding! The balance, portion size, and taste were all impeccable—nothing at all to complain about. I’m a big eater and often find meals at Accommodations not quite enough; this time I shared small portions of my wife’s meal with our son as well and still felt about 90% full—in other words, very satisfied without being overwhelmed. While breakfast is often disappointing at many places, breakfast here was also excellent—especially because it wasn’t that typical thin and overly crispy dried horse mackerel you often see elsewhere. And above all—the wasabi was delicious! Being able to get refills freely was fantastic. In any case, we definitely want to come again. Thank you very much.

JUMBO22 20/8/2026
ดูห้องพัก・แผน
เกสต์เฮาส์สไตล์โมเดิร์นที่กลมกลืนกับเมืองโอบุเสะ ซึ่งเป็นที่รู้จักกันในชื่อ “เมืองของโฮคุไซ”

Obuse, the town of Hokusai and chestnuts, is known for its beautiful streetscape that feels almost like a theme park. We arrived a little early by car, so we visited Gansho-in Temple and Jokoji Temple before heading to Masuichi Kyakuden. The ceiling painting at Gansho-in—Katsushika Hokusai’s “Phoenix Glancing in All Directions”—was truly breathtaking. As soon as we pulled up in front of Masuichi Kyakuden, a staff member came right out and efficiently carried our luggage inside. The highly sought-after “Chestnut Dessert Suzaku,” which is notoriously difficult to secure, will be offered from 9/10 this year. Because guests staying at Masuichi Kyakuden receive priority guaranteed access, it becomes even harder to make an Accommodation Reservation for stays from 9/10 onward. Since our stay was before then, making a Reservation was easy. Stepping inside Masuichi Kyakuden, you’re immediately enveloped by the stately atmosphere of the kura storehouse building. Our Room was on the second floor; we chose the Relax Twin style. Despite being in a kura-style structure, it also has a terrace, with plenty of natural light and an open feel. There are also more traditional, calmer kura-style Rooms available; however, we were told they are designed with high ceilings to avoid any sense of confinement. Designed by architect John Morford, the Room is fully Western-style with extensive use of stainless steel—its glass-and-stainless bath is well worth seeing. Amenities are L’Occitane; the refrigerator includes complimentary drinks; plus coffee and tea—everything you’d expect from a high-end Ryokan-style stay is provided, making the Room very comfortable. For dinner, we walked about three minutes to Obusedo Honten (part of the same Masuichi group). Every dish showcased the head chef’s experience and refined sensibility. The soup course, simmered dishes, and grilled items had a Kyoto kaiseki influence—above all else, the dashi was exceptional. The sashimi was fresh and perfectly seasoned as well. Local ingredients were used throughout for very high satisfaction overall. One note: the first items served—lightly dressed Kurakake beans and Matsumae-zuke—are not part of the course menu itself (just so you know). They’re clearly intended as snacks with alcohol—especially sake brewed by Masuichi Ichimura Sake Brewery within the same group—and both paired beautifully with their sake: firm Kurakake beans soaked in elegant dashi alongside Matsumae-zuke packed with rich seafood umami made each sip even better than before. In autumn Obuse becomes all about chestnuts; while we couldn’t try “Chestnut Dessert Suzaku,” we did get to enjoy “Mont Blanc Suzaku,” a Western-inspired take on Suzaku. It’s available at their affiliated shop “Entotsu.” We nearly gave up due to long lines but learned that overnight guests can make Reservations—so we were able to enjoy it without waiting. If you stay at Masuichi Kyakuden, be sure to indulge in one of their “Suzaku”-style chestnut sweets if you can. Overall it was an outstanding stay—we thoroughly enjoyed Obuse from start to finish.

こちこちくん 28/8/2026
ดูห้องพัก・แผน
ดูห้องพัก・แผน

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