ทั่วประเทศ × ที่พักสำหรับเก็บเชอร์รีมีคะแนนอาหารสูงโรงแรม·เรียวกัง

We traveled with my elderly mother-in-law, and as on our previous stay, everything—such as preparing chairs—was arranged with extra care, allowing us to spend a very comfortable time. The meals were consistently excellent as well. Since we stay around the same time every year, we would appreciate it if you could consider adding a bit more variety to items such as the hassun. To all the staff, thank you very much for your help and thoughtful attention.

Both dinner and breakfast are lavish, spectacular meals. You can enjoy outstanding dishes that feel like the very best from all over Japan. We recommend arriving at the Accommodation very hungry. It was a shame I was so full that I could hardly eat the late-night rice balls.

This is my fourth stay, and each time has been better than the last. In addition to the exceptional hospitality each staff member shows to every guest, you can also feel their dedication to continually improving the Accommodation, and I discover something new with every visit. I’m always grateful for the irreplaceable time I get to spend here—something I can only experience at Takinami. Next time will be in autumn. Thank you in advance.

We stayed in the detached “Rijin-kyo” villa. Beautiful paintings and decorative pieces were displayed throughout the property, and simply looking at them was a delight. The Room was nothing like today’s typical “Japanese-modern” style; instead, we were able to fully appreciate refined Japanese aesthetics. At the same time, we were impressed by the thoughtful touches everywhere that made our stay so comfortable. Gazing at the meticulously maintained garden from the veranda felt as if my mind was being cleansed. The cuisine was also full of seasonal character, and each dish moved us again and again with both its flavor and presentation. Our room attendant provided truly exceptional hospitality, and her subtle attentiveness was deeply soothing. The semi-open-air bath in the Room was very comfortable, allowing us to relax and enjoy the Onsen while looking out over the garden. It was a stay that made us sincerely glad we had chosen this Accommodation. As I noted in the title, it felt like a Ryokan where staying here becomes the purpose of your trip. We are grateful to Tendo-so for giving us such a wonderful time that enriched our hearts. We would love to return in another season. Thank you very much.

We stayed in a Room with a private Onsen. We also used the large public bath, and since there are only a few Rooms, we were able to enjoy it privately. I couldn’t tell the difference between the two hot spring sources, but the water was soft and the temperature was just right. In any case, the garden is wonderful. Although Tendo Onsen is located in town, it’s in a calm setting where you can hear cicadas. And the food is outstanding—no typical “just to increase the number of dishes” meals; instead, you can enjoy local and seasonal ingredients prepared with care and served with refined flavors. They also have an excellent selection of Dewazakura sake. I stay at various Accommodations for work, and among those that fit our budget and lifestyle, this is one of the very best. We’d love to stay again.

From the attentive staff and beautifully prepared, delicious cuisine to the spotless Room and two different baths that were both wonderfully relaxing, our stay was satisfying from start to finish. The Japanese sweets provided in the Room were especially delicious—I almost wanted to buy some to take home (they may even be handmade). If I had one small wish, it would be that the lounge drinks included alcohol, which I personally think would have made it even better. The staff’s warm smiles were the best hospitality of all.

I enjoyed exceptional cuisine and the Onsen at this small luxury Accommodation. The staff’s warm, attentive hospitality, the well-appointed Facilities and amenities, and the beautiful selection of tableware by Kyoto artisans all made for a wonderful holiday.

This was my third stay, and every time I’m amazed by the thoughtful attention shown to guests. Even though I was traveling solo and only had breakfast included, I was treated so warmly, which I truly appreciate. As soon as I parked, a staff member came right out and carried my luggage for me. I even had a laptop with me, so it was quite heavy, but they carried it cheerfully and with great care. A staff member I’d spoken with before remembered my name and kindly took the time to greet me even while busy cleaning—it made me very happy. Last time, when Kanaru suddenly wandered off, they gently reassured me by saying, “It’s because a staff member who gives him treats just walked by,” which really warmed my heart. This time I got to pet him a lot, and I was also glad to hear more stories about Kanaru. Even late at night when heading toward the parking lot, there were staff members at the front desk and near the entrance/exit area, which made me feel safe. At breakfast as well, the pleasant greetings and guidance put me in a great mood, and having someone serve rice and miso soup made me feel at ease—I didn’t have to worry about spilling anything. I also overheard them telling another guest, “A window seat has opened up—would you like to move over?” and it really showed how much they want guests to be happy. (I understand this depends on timing and available seating.) At checkout too, they carried my heavy luggage all the way to my car—I was impressed until the very end. There were countless other thoughtful touches and support that I can’t possibly list them all. The more I visit, the more comfortable it feels here. Among Accommodations with high Reviews online there are some where you wonder why—but this place is the opposite. I honestly think 5.00 would be fair; in reality it exceeds its Reviews! As soon as I got home, I already wanted to come back again.

The bath and breakfast are both excellent. I was especially surprised by the wide variety of breakfast side dishes. Every dish was delicious.

Just before our stay, the open-air bath in the large public bath became unavailable due to construction. As an apology, our Room was upgraded—an extremely appreciated and thoughtful gesture! We had a similar incident at another ryokan before (name withheld), where they tried to smooth it over by simply upgrading the welcome sweets, which left us dissatisfied. This time, however, we had no complaints at all. Our 4-year-old daughter is quite picky and we often struggle with meals, but when we asked if she could have grilled fish instead of a hamburger steak, they served herb-seasoned ayu sweetfish. She loved it and finished an entire fish in no time. The adults also found everything delicious—we finished every dish! Overall, the service and hospitality were excellent. Our daughter was very happy and said she wants to come again. Because we couldn’t use the open-air bath, that part is 4 stars; everything else is perfect.

My first time at Zao Onsen. I love sulfur springs, and I thoroughly enjoyed both the indoor bath and the open-air bath. It was lightly raining, but they had a hat-like cover (like what Jizo statues wear) available so my head wouldn’t get wet. Thanks to that, I was able to relax in the open-air bath as well.\nThe meals were also excellent—Yamagata beef and all the other dishes were delicious. The rice was Tsuyahime, making for a high-quality dinner with local ingredients.\nThanks to the staff’s warm smiles and attentive service, I had a wonderful time.

Although it is located in the city center, it was quiet, and we fully enjoyed the Onsen in the open-air bath attached to our Room. Meals were served in a private dining area directly connected to the Room; it can be locked, and during service it is separated from the guest Room, so our privacy was protected and we could relax with peace of mind. The food was also very delicious.

I’m a repeat guest. At the festival, the shaved ice, fresh tomatoes, cucumbers, edamame, and konjac were all very delicious. The draft beer tasted exceptionally good. Since meals were served in the Room, I was able to dine in a relaxed atmosphere. Two different types of rice were served, so I could compare them—both were delicious. Next time, I’d like to stay in a different Room.

This was a Hotel I definitely want to stay at again! Not only were the amenities and play area great, but the private family bath was surprisingly easy to use when we wanted, and we were able to relax and enjoy a bath together as a family. Free laundry and drying were also available, which was a huge help—especially with our 2-year-old, when we ran out of spare clothes and started to panic. Meals were buffet-style, so we ended up eating quite a lot and couldn’t make it for late-night snacks, which was a shame—but next time I’ll plan better (haha). Just one thing: the kids’ meals didn’t change much between breakfast and dinner, so our child got a bit bored. It would have been nice to have a little more variety.

Everything—the views, the Room, the baths, the meals, and the hospitality—was outstanding. My whole family kept saying again and again that we had never stayed at such a wonderful Ryokan. First of all, the baths! The view of Otaru spread out below from the open-air bath was breathtaking. (We also really appreciated that the amenities were from a well-known cosmetics brand and that towels were always available.) Inside the Ryokan, there were furnishings that evoked the former prosperity of the Herring Mansion, making it an irresistible place for history lovers. Both dinner and breakfast were delicious, and I especially can’t forget the potato with butter sauce—a long-loved specialty of this Ryokan. It was such an incredible time that I almost didn’t want to recommend it to others. I definitely want to come back again next time.

This is a wonderful Ryokan that moves me every time I visit. The Room, baths, cuisine, the staff’s smiles, and the overall atmosphere throughout the property are all exceptional, and time seems to slow down. Both the fresh enthusiasm of the younger staff and the understated attentiveness of the experienced staff naturally bring a smile. The welcome service includes soft drinks as well as wine—and that wine is surprisingly delicious. Breakfast also comes with a choice of drinks; the 100% peach juice is pure peach—peach! peach! peach!—and absolutely worth trying at least once. And the cuisine is outstanding. Though the chef is young, everything—from seasonal menus and presentation to masterful use of dashi—is superb. The creativity is remarkable, and the expressive artistry of each dish (including the tableware) is truly next level. The view from the open-air bath in our Room—sunlit green trees against a blue sky—was beautiful, and soaking in an open-air bath during a sudden downpour was an experience with its own special charm. This is a lovely kappo-style Ryokan that soothes me every time I stay. Having visited in spring and summer, I would love to return in autumn next time.

I came to Yamagata for the first time because I wanted to stay here. Since it’s in the middle of town, I wasn’t sure what to expect—but once inside, it felt like a different world. It was quiet and relaxing, with a real sense of nature. The Room was wonderful—so spacious that it almost felt too big for two people—but we could truly unwind as if we were staying at a private villa. The Onsen water quality was also excellent and incredibly soothing. Above all, dinner was absolutely delicious and genuinely moving. Of course the chef’s skill is outstanding, but it also reminded me just how rich Yamagata’s food culture is. Because dinner is served at the counter in small numbers, it was great to hear directly from the chef, and it left a very positive impression to see how kind and close-knit the staff were. It was such an enjoyable dinner. I was a little surprised when the president came around to greet us. I also heard that at Takinami next door he makes soba every day for dinner—I’d love to try that someday as well. What a wonderful person. Although this is a luxury Accommodation, it also feels warm and welcoming—an extremely comfortable place to stay. I’d love to visit again in another season someday.

Because we moved our trip home forward at short notice, we ended up making a Reservation the day before. From welcome to farewell, everyone at the Accommodation greeted us with warm smiles throughout. The meals—both dinner and breakfast—were just the right portions for us as a couple in our 60s, and everything was delicious. We especially enjoyed the local cuisine, steak, local sake, and local wine—it was wonderful. The younger staff also chatted with us while explaining the dishes, and our Room was quiet and relaxing, making it a great memory. If I had to mention anything, it would be nice to have two Room keys, and I would have preferred a lighter down comforter. Thank you very much.

This was my first time visiting Zao Onsen. After considering several Onsen Accommodations, I chose a smaller Accommodation where I could truly relax. As I headed from Kaminoyama toward Zao, the temperature dropped, and after riding my motorcycle in the intense heat, the cool breeze felt wonderful. The Accommodation is an older building, but it was filled with many charming decorations that made me feel warm inside. The indoor Onsen was artificial, but it was pleasant and available 24 hours a day. Outside, in a separate building, there was a free-flowing hot spring bath fed directly from the source; it was strongly acidic and at a comfortable temperature, making it very enjoyable. Dinner dishes were all carefully prepared and included many local specialties from Yamagata Prefecture. It was great that each dish came with an explanation when served. The steamed dish in particular was outstanding. Breakfast also offered a wide variety of items, and I was very satisfied. All of the staff were kind and greeted us properly—I could really feel their hospitality. This is an Accommodation I would like to visit again.

I visited Yamanashi for peach picking and stayed at this Hotel. Starting with the peach parfait on the day of arrival, I enjoyed a small-portion dinner, a Japanese set breakfast, and even lunch by the Fuefuki River. The lunch was a delightful “Kizahashi” course featuring small servings of various dishes, thoughtfully arranged so that nothing overlapped with breakfast except for the dessert jelly. The Onsen was relaxing, and as always, the staff were courteous and attentive. I left very satisfied—thank you very much.