ทั่วประเทศ × ที่พักสำหรับชมขบวนพาเหรดมีคะแนนอาหารสูงโรงแรม·เรียวกัง

The female staff member at reception during check-in impressed me with her proactive, exemplary hospitality. I stay at Hotels for a change of pace, and this Hotel made me feel at ease in every way—facilities, staff, and overall comfort—with no small discomforts. It was part of the Plan, but I gladly took them up on it and stayed for 24 hours. At reception, they said, “Please let us know if there is anything you need,” showing a positive attitude. At the restaurant as well: “Please relax and enjoy your stay.” They even asked, “Did you sleep well?” You don’t often hear that elsewhere. It had been a while since I stayed at a major international chain Hotel, and their training truly showed. The Room design is also charming. I can see why it’s popular with guests from both Japan and abroad.

We stayed as a family. The staff provided very pleasant service, and we were extremely satisfied. It was a Multiple Night Stay, and dinner was delicious; the menu reflected the chef’s thoughtful attention to detail. Watching them sear bonito over straw right in front of us was truly impressive. When we visit Kochi again, we would love to stay here again.

At this Hotel with wonderful interiors, I was able to relax in the Onsen, enjoy truly delicious vegan cuisine, and spend a very happy time. All of the staff were kind, helpful, and courteous—I was truly impressed. Next year, I’d love to stay for about a week and enjoy a slow summer vacation. It was such a lovely summer that it made me hope I could spend my retirement at a Hotel like this.

The location and facilities were excellent, and the large public bath was especially great. If I have the chance to stay somewhere else, I’ll look for Dormy Inn again.

We enjoyed our meal in a semi-private dining area and ate to our heart’s content. There aren’t any convenience stores nearby, but there was a small convenience store and a souvenir shop inside the hotel! The open-air bath in the room was amazing, especially when soaking while watching the sunrise. I’d love to come again.

This was my second stay. The property feels relatively new, so it was clean, and the bathroom and other facilities were compact, easy to use, and very satisfying. Also, this time the Room had a toilet separate from the washroom, which was convenient. Thank you very much. As a suggestion, the extra bed felt quite narrow, so I would prefer a standard single-bed width. I also think it would be even more convenient if there were a mirror at the desk. (The bed width is listed on your website in advance, so this is simply a request.) I would appreciate it if you could consider these points in the future.

We stayed with a Chinese dinner course and breakfast buffet included. The seasoning and flavors of the dishes were excellent, and we truly enjoyed them. The hotel’s location, room, and service were all very satisfying. We would love to stay here again.

The property had modern, well-maintained facilities throughout and felt very clean. The service was attentive without being intrusive, and we appreciated being informed that a car window had been left open in the parking lot. The meals were also excellent, with a wide variety of fish. Outside the window, we enjoyed the peaceful scenery of Hiraizumi and were able to relax.

An auberge in Ise-Shima. Both the facilities and pricing are casual, but the dining is exceptionally satisfying. Accommodation and meals here are often expensive, but this place is a great value at around JPY 20,000 per person for one night with two meals. The restaurant has high ceilings and large glass windows, creating a bright, open atmosphere. At night the lighting is slightly subdued, making the ambience even better. As expected in Ise-Shima—known as “Miketsukuni,” the land of fine food—plenty of local ingredients are used. We thoroughly enjoyed abalone, Kumano beef, and spiny lobster and were very satisfied. The cuisine feels like creative fusion combining Japanese and Western styles. The presentation was as delicious to look at as it was to eat. In particular, the pairing of tender, fragrant eel with springy abalone—accented by sansho pepper—was outstanding and truly unique to Ise-Shima. Shima conger eel (hamo) and grilled eggplant with doburoku miso and ginger sauce Wild softshell turtle Japanese medicinal soup Local fish salad-style dish Abalone and eel grilled with sansho pepper; kinome miso and sansho olive oil Charcoal-grilled Mikumano beef with tomato-and-shiso condiment Corn rice; miso soup with spiny lobster broth Pistachio mousse and mango sorbet

It was actually a positive that there were hardly any Japanese guests, so I could stay without stress. The night before, I stayed at a hotel in Maihama, but it was too lively with lots of Japanese families with children, and I got tired. It’s close to the station, so even though it’s not near Disney Resort, getting around felt convenient. The room was spacious, the property felt luxurious and clean, and it even has a large public bath. As expected from Prince—more satisfying than I had hoped!

This was my first stay here. I had dinner at the restaurant on the first floor. The Yamayuri pork was tender and delicious, and everything else—like the rosemary-scented potatoes and the fresh fish carpaccio—was excellent as well. All of the staff were smiling, pleasant, and courteous, so I had a truly enjoyable time. They had heard from the front desk that it was my husband’s birthday, and I was happy they wrote a congratulatory message on the dessert plate. In the morning, we chose the bento-style breakfast on the 12th floor and were very satisfied. The fresh juice was delicious, and having breakfast while looking out at Yamashita Park and the Bay Bridge right in front of us was wonderful. The room also had chic interior decor that felt very relaxing. The TV was impressively large, which made it even more enjoyable. I’d like to come back from time to time to enjoy a special getaway.

We stayed here for a family trip to Osaka with five people. In a word, it was an extremely satisfying Hotel. The building was new, very clean, and comfortable with good air conditioning. The large public bath had a sauna, and the cold plunge pool was refreshingly cold. The room also had a separate bath and toilet, so we could relax even if we didn’t go to the public bath. There was also a wide variety of welcome drinks, which we enjoyed while unwinding after check-in. In summer, it was available until midnight. The breakfast buffet had many options, and everything was delicious. The staff were kind and courteous, and the luggage storage service after our stay was very helpful. It offered great value for money—I was surprised to receive this level of service at this price. I would definitely like to stay here again when visiting Osaka.

Considering the price, we were satisfied with both the Room and the meals. The breakfast in particular was excellent.

As it was during the Koshien final, many guests seemed to be baseball-related, and there were baseball displays inside the Hotel as well, which really added to the excitement. The staff were all very pleasant, and breakfast included vegetable dishes, meat, fish, oyakodon, curry, and more. Everything was delicious and well balanced. The drink service next to the front desk was truly appreciated—I used it before and after going to the large public bath. The Room was also clean and comfortable. It would have been even better if the Room refrigerator had more depth and if the hair dryer were more powerful, but overall I felt this is a Hotel that really considers guests’ needs. The convenient access right in front of Amagasaki Station was also a big plus.\nI would like to stay again.

The room was spotless, and the amenities were excellent—just what you’d expect from the long-established Hotel New Grand. For breakfast, I considered room service but went to the restaurant for the Monte Cristo sandwich. The incredibly fluffy French toast and the savory bacon-and-cheese saltiness were outstanding. The tomato juice served with what was probably a domestically grown, unwaxed lemon was also superb. I’ll definitely be back!

Because we were visiting DisneySea in midsummer with two young grandchildren, we entered the park at a relaxed pace with an After 5 ticket. I had hoped to have lunch at “La La Italiana” inside the Hotel, but it was fully booked even on a weekday, which showed how popular it is. Since I really wanted to try it, I made a Reservation for lunch the next day. We checked in at 3:00 PM and took a short break before heading to DisneySea. There were frequent shuttle buses from the Hotel to the park, which was very convenient. Being able to borrow a stroller also greatly reduced the burden of getting around with our suitcases, and it helped us a lot. The 56 m² Room felt spacious, and the view from the 19th floor was great. The bathroom had an outside view and there was also a separate shower room. Because we reserved a Room with ReFa products, one shower head was ReFa and the other could switch to a tornado-style water flow—both were comfortable to use. After returning from the park, it was also helpful that we could use the Onsen “Hohoemi-no-Yu,” where our family could bathe one after another without hassle. For breakfast, they prepared seating for us on the 22nd floor so we could enjoy the view while having delicious food. The menu ranged from classics to gentle options for early mornings such as seafood rice porridge, as well as dashi chazuke where you can top rice with items like mentaiko or shiokara and pour broth over it—everything was excellent. The other dishes were mildly seasoned too, and I was happy they also offered a limited-time acai smoothie. I visited La La Italiana—which I had wanted to try after reading Reviews—after breakfast hours when it still wasn’t very quiet inside, but every dish was delicious. The prosciutto in particular had a mild saltiness that suited my taste perfectly. It was also great to drizzle honey over their cream (made by combining fresh cream and butter) and spread it on moist focaccia. The homemade salad dressing was tasty as well, making this an overall highly satisfying meal. Overall, this is a great-value Hotel where everything—from Facilities and dining to service—felt comfortable, and our family truly enjoyed our stay.

I think this Accommodation is perfect for a stay during the Gion Festival. I also enjoyed both the Italian and Japanese cuisine. Watching a maiko dance during my stay became a wonderful memory—thank you very much. It seems that, in exchange for opening the lounge, the drinks in the refrigerator have been limited to mineral water only. However, because the lounge has short opening hours, it was not very convenient. I usually stay at Hiramatsu-level Accommodations, but this was the first time I had to buy sparkling mineral water at a convenience store during my stay. That said, it is still a great Accommodation, and I would be happy to stay again.

The sushi and champagne pairing was a wonderful first-time experience. The Room was spacious, and it was great that we could bathe 24 hours a day. I would like to stay in a different Room next time as well.

I stayed for one night to relax at the hot spring facilities and the hotel. The hot springs offered both lukewarm and hot baths, so I could soak in the lukewarm bath at a leisurely pace and truly unwind. From my room, I could see USJ, and it was fun to watch the staff at work and the roller coasters in motion without ever getting bored. The room was well soundproofed, making it pleasantly quiet. Thank you very much.

Perhaps because it is a lesser-known Onsen, I felt the price was reasonable. The meals were carefully prepared and delicious. The baths in the Ryokan are simple, but the riverside open-air bath at an affiliated Facility let me truly enjoy nature. Time passes peacefully here, and it is an Accommodation I would recommend.